Spiced Citrus Cider Food
VANILLA CITRUS CIDER
My mom used to make cider for the holidays, so I based my citrus-vanilla variation on her recipe. I think it hits the spot! The longer the cider simmers, the stronger the flavors will be.-Kristin Weglarz, Bremerton, Washington
Provided by Taste of Home
Time 1h20m
Yield 10 servings (3/4 cup each).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine apple cider, brown sugar, orange juice concentrate and salt. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with a string. Add to pan., Bring to a boil. Reduce heat; simmer, covered, 1 hour to allow flavors to blend. Discard spice bag. Stir in vanilla. If desired, serve with orange slices.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 32g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.
CITRUS APPLE CIDER
I really enjoy this hot cider because it has a citrus tang unlike other recipes I've tried. Not only do I like the flavor combination, but I love the aroma it adds to my home. -Darlene Brenden of Salem, Oregon
Provided by Taste of Home
Time 30m
Yield 5 cups.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Strain, discarding cinnamon sticks and cloves. Serve warm; garnish with additional cinnamon sticks if desired.
Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 39g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
CITRUS CIDER PUNCH
I share this refreshing punch recipe with people who visit our apple cider mill. It's perfect for autumn and holiday gatherings. -Carolyn Beck, St Johns, Michigan
Provided by Taste of Home
Time 5m
Yield 19 servings (4-3/4 quarts).
Number Of Ingredients 4
Steps:
- In a large punch bowl, combine cider and lemonade. Add lemon slices and apple rings. If desired, serve with additional lemon slices and apple rings.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
SPICED CIDER
Nancy Fuller, of Food Network's Farmhouse Rules, shares her recipe for warm Spiced Cider spiked with bourbon.
Provided by Nancy Fuller
Categories beverage
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil.
- Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible. The entire orange should be covered with the cloves.
- Add the orange to the cider and reduce the heat to simmer. Cover and continue cooking for 20 minutes.
- Serve in warm mugs with a cinnamon stick garnish. For adults, add bourbon to the cider.
SPICED CIDER
I first concocted this beverage years ago for my son on a chilly New England day. He's grown now, but he still enjoys this tangy cider whenever he comes for a visit. -Debbie Terenzini, Lusby, Maryland
Provided by Taste of Home
Time 25m
Yield 10 servings (about 2 quarts).
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED CIDER
There's nothing like warm, spicy apple cider to break the ice when you're entertaining on a chilly day.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- In 3-quart saucepan, heat ingredients to boiling over medium-high heat. Reduce heat; simmer uncovered 10 minutes.
- Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot.
Nutrition Facts : Calories 115, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
SPICED CITRUS CIDER
Make and share this Spiced Citrus Cider recipe from Food.com.
Provided by Sherrybeth
Categories Beverages
Time 1h30m
Yield 20-25 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water, lemons, oranges and spices to a boil.
- Reduce the heat, cover and simmer this mixture for about an hour.
- Strain and discard the fruit and spices.
- Transfer the liquid to a large container with a warmer (such as a crockpot).
- Stir in the cider and sugar and heat thoroughly.
- Reduce the heat in your crockpot to low to keep the cider warm while serving.
Nutrition Facts : Calories 58.9, Fat 0.1, Sodium 2, Carbohydrate 16.3, Fiber 1.8, Sugar 13.1, Protein 0.6
SPARKLING CITRUS CIDER
A fun non-alcoholic beverage for your next holiday party. You pour these individually and use the grenadine as a pretty color and flavor to the glass.
Provided by HokiesMom
Categories Beverages
Time 11m
Yield 8 drinks, 8 serving(s)
Number Of Ingredients 4
Steps:
- Strange orange and tangerine juices through a cheesecloth lined colander into a large bowl.
- Combine juices and cider into a large pitcher.
- Pour 3/4 cup of the beverage into each of 8 glasses.
- Slowly pour 1 1/2 tsp grenandine down inside of each glass (DO NOT stir before serving).
Nutrition Facts : Calories 61.7, Fat 0.2, Sodium 3.5, Carbohydrate 14.8, Fiber 0.2, Sugar 11.2, Protein 0.5
WARM CITRUS CIDER (SOUTHERN LIVING)
Make and share this Warm Citrus Cider (Southern Living) recipe from Food.com.
Provided by Bren in LR
Categories Beverages
Time 40m
Yield 1 gallon
Number Of Ingredients 7
Steps:
- Put all ingredients in a large pot and bring to a boil. Reduce heat and simmer 10 minutes.
- Discard solids. Garnish serving cups with thin apple slices, if desired. Serve hot.
Nutrition Facts : Calories 367.4, Fat 2.2, SaturatedFat 0.4, Sodium 418.2, Carbohydrate 91.4, Fiber 7.2, Sugar 58.5, Protein 6
More about "spiced citrus cider food"
7 CITRUS-SPIKED CIDERS TO TRY | CITRUS-INFUSED CRAFT CIDERS
From ciderculture.com
Estimated Reading Time 4 mins
SLOW COOKER SPICED CRANBERRY CITRUS APPLE CIDER
From momontimeout.com
SPICED CITRUS CIDER RECIPE - FOOD.COM
From food.com
Servings 20Total Time 1 hr 10 minsCategory BeveragesCalories 56 per serving
NOW FOODS, ESSENTIAL OILS, SPICED CIDER, 1 FL OZ (30 ML) - IHERB.COM
From ca.iherb.com
SPICED CIDER ESSENTIAL OIL BLEND - NOW FOODS CANADA
From nowfoods.ca
SPICY CANDIED CITRUS FRUIT - PEPPERSCALE
From pepperscale.com
WARM SPICED CIDER - GOOD HOUSEKEEPING
From goodhousekeeping.com
SPICED CIDER RECIPE - PILLSBURY.COM
From pillsbury.com
MULLED CITRUS CIDER - SWEET CS DESIGNS
From sweetcsdesigns.com
SLOW COOKER HEALTHY CITRUS CIDER RECIPE - MY EDIBLE FOOD
From myediblefood.com
HOT SPICED CIDER RECIPE - THE SPRUCE EATS
From thespruceeats.com
MULLED CITRUS CIDER RECIPE - FOOD.COM
From food.com
MULLED CITRUS CIDER - FOOD NOUVEAU
From foodnouveau.com
SPICED CITRUS CIDER RECIPE: HOW TO MAKE IT - TASTE OF HOME
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love