Sparkling Gelatin Salad Food

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SPARKLING FRUIT SALAD



Sparkling Fruit Salad image

Pineapple chunks, mandarin oranges, strawberries and grapes are treated to a dressing of wine and sparkling club soda in this delightful salad. Serve in dessert dishes or set the whole bowl on the table for a fetching presentation. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 6

1 fresh pineapple, peeled and cut into chunks or 1 can (20 ounces) pineapple chunks, drained
1 can (11 ounces) mandarin oranges, drained
1 cup halved fresh strawberries
1 cup halved green grapes
1 cup white wine or white grape juice
1/2 cup chilled club soda

Steps:

  • In a large serving bowl, combine the pineapple, oranges, strawberries and grapes. Combine wine or grape juice and club soda; pour over fruit. Cover and refrigerate for at least 2 hours, stirring occasionally. Serve with a slotted spoon.

Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 1g fiber), Protein 1g protein.

SPARKLING BERRY JELLO SALAD



Sparkling Berry Jello Salad image

I make this Jello often in the spring/summer. It looks really nice in a mold and sets up great. The fresh berries in the center of the mold makes a beautiful presentation.

Provided by Roxygirl in Colorado

Categories     Gelatin

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 6

2 cups cranberry juice cocktail (or cran-raspberry is good)
1 (6 ounce) package red Jell-O (black cherry or raspberry is what I love)
1 1/2 cups club soda
1/4 cup creme de cassis (I've never used but someday....) (optional)
1 teaspoon fresh lemon juice
3 cups raspberries or 3 cups sliced strawberries

Steps:

  • Stir boiling cranberry juice (heat in pan) into gelatin in large bowl at least 2 minutes (until well dissolved).
  • Stir in club soda, liqueur, and lemon juice.
  • Refrigerate about 1-1/2 hours or until slightly thickened (consistency of unbeaten egg whites-I set my bowl inside a larger bowl of ice water and it takes about 20 minutes).
  • Stir in 2 cups of the berries.
  • Spoon into 5-cup mold.
  • Refrigerate about 4 hours or until firm.
  • Unmold and top with remaining 1 cup of berries in center.

FIZZY JELLO



Fizzy Jello image

My husband's secret culinary talent surfaced when he made this for the kids. He describes the taste as "zippy."

Provided by HMS2941

Categories     Gelatin

Time 5m

Yield 4 serving(s)

Number Of Ingredients 2

1 (3 ounce) package Jello gelatin, any flavor
8 ounces carbonated lemon-lime beverage

Steps:

  • Prepare jello substituting lemon lime soda for the 1 cup cold water called for in the package directions.
  • Chill until firm.

Nutrition Facts : Calories 103.6, Sodium 104.1, Carbohydrate 25, Sugar 23.4, Protein 1.7

SPARKLING JELLO



Sparkling Jello image

This "recipe" is for my personal favorite flavors, but there are so many different delicious combinations it's mind boggling. My suitemate says this has a very "intense" flavor -- personally, I think it's perfect.

Provided by Vye367

Categories     Gelatin

Time 2h3m

Yield 1-4 serving(s)

Number Of Ingredients 3

1 (1 1/3 ounce) box jell-o sugar-free raspberry gelatin
1 cup diet Sprite
1 cup boiling water

Steps:

  • Stir boiling water into Jello until completely dissolved.
  • Add 1 cup Sprite
  • Refridgerate at least 2 hours.
  • other fantastic combinations:
  • diet Coke and cherry jello.
  • Orange soda and strawberry jello.
  • Fresca and lime jello.
  • you can be pretty creative with this -- .

SPARKLING WHITE SANGRIA SALAD



Sparkling White Sangria Salad image

Make and share this Sparkling White Sangria Salad recipe from Food.com.

Provided by Vino Girl

Categories     Gelatin

Time 4h33m

Yield 12 serving(s)

Number Of Ingredients 8

2 (1/4 ounce) envelopes unflavored gelatin
1 1/2 cups riesling wine or 1 1/2 cups other sweet white wine, divided
1 1/2 cups white grape juice
1/4 cup sugar
1 1/2 cups orange sections
1 cup green seedless grape, halved
3/4 cup fresh raspberry
cooking spray

Steps:

  • Sprinkle gelatin over 1/2 cup wine, and let stand 5 minutes.
  • Combine 1 cup wine, juice, and sugar in a medium saucepan; bring to a boil over medium-high heat.
  • Remove from heat; add gelatin mixture, stirring until the gelatin dissolves.
  • Place pan in a large ice-filled bowl; let stand 20 minutes or until thick but not set, stirring occasionally.
  • Whisk the gelatin mixture to form small bubbles; fold in orange sections, grapes, and raspberries.
  • Spoon gelatin mixture into a 5-cup mold coated with cooking spray.
  • Cover and chill at least 4 hours.
  • Place a plate upside down on top of mold; invert mold onto plate.

Nutrition Facts : Calories 132.7, Fat 0.2, SaturatedFat 0.1, Sodium 6.3, Carbohydrate 26.8, Fiber 1.3, Sugar 24.6, Protein 1.6

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