Sparkling Citrus Quencher Food

SPARKLING CITRUS PUNCH

Steps:

• In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.

SPARKLING CRANBERRY QUENCHER

Steps:

• In a pitcher add orange wedges and sugar. Muddle until all of the juice has been extracted from the oranges. Add the cranberry juice and stir until the sugar is dissolved. Stir in the seltzer, (and vodka if desired), and pour into glasses filled with ice.

SPARKLING CITRUS PUNCH

Steps:

• In a serving pitcher, combine the orange, grapefruit and lime juices. Add the sugar and stir until dissolved. Refrigerate until ready to serve. Stir in the seltzer water. Serve in glasses filled with ice and garnished with citrus slices, if desired.

CITRUS QUENCHER

Steps:

• In a large pitcher or container, combine the lemon juice, lime juice and sugar; stir until sugar is dissolved. Stir in orange juice.
• Refrigerate until serving. Add soda and ice cubes. Garnish with lime if desired.

CRANBERRY CITRUS QUENCHER

Steps:

• In a 2 quart pitcher, combine concentrate, water and cranberry juice. Mix well.
• Refrigerate until ready to serve.
• To serve, stir in soda.
• Yields 10 3/4 cup servings.