10 TRADITIONAL SPANISH SALADS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Spanish salad in 30 minutes or less!
Nutrition Facts :
TUSCAN TOMATO & BREAD SALAD
Provided by Ina Garten
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Place the tomatoes and mozzarella in a large bowl. Put the garlic, mustard, vinegar, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a 1-cup glass measuring cup and slowly whisk in the 1/2 cup of olive oil. Set aside.
- Heat the remaining 1/3 cup of olive oil in a large (12-inch) saute pan until hot but not smoking. Add the bread cubes and sprinkle with 1 teaspoon salt and 1/2 teaspoon pepper. Saute over medium to medium-high heat for 5 to 8 minutes, tossing occasionally, until the bread is evenly browned and crisp. Add the warm bread to the tomatoes and mozzarella. Add enough of the vinaigrette to moisten all the ingredients. Add the basil, sprinkle with salt and pepper, and toss carefully, adding more vinaigrette if necessary. Serve at room temperature.
SPANISH ROASTED TOMATO SALAD
A simple but lovely way of serving tomatoes. This would go nicely with a Spanish tortilla and even as part of a tapas meal. I found the recipe on the Orce Serrano Hams website. Caster sugar is simply superfine sugar.
Provided by Sarah_Jayne
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to a medium heat.
- Half the tomatoes and place in a single layer in a roasting tin.
- Drizzle with the oil and vinegar and mix well.
- Roast for about 20 minutes and then add the sugar.
- Roast for another 25 minutes. When they are ready, they will be soft and lightly caramelized.
- Serve warm.
ROASTED TOMATO CAPRESE SALAD
Steps:
- Preheat the oven to 275 degrees F.
- Arrange the tomatoes on a sheet pan, cut sides up, in a single layer. Drizzle with 1/4 cup of olive oil and the balsamic vinegar. Sprinkle with the garlic, sugar, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper. Roast for 2 hours until the tomatoes are concentrated and begin to caramelize. Allow the tomatoes to cool to room temperature.
- Cut the mozzarella into slices slightly less than 1/2-inch thick. If the slices of mozzarella are larger than the tomatoes, cut the mozzarella slices in half. Layer the tomatoes alternately with the mozzarella on a platter and scatter the basil on top. Sprinkle lightly with salt and pepper and drizzle lightly with olive oil. Serve at room temperature.
SPANISH TOMATO SALAD
Combine Serrano ham, manchego cheese and different varieties of tomato, drizzle with an almond parsley dressing, for a light summer side or tapas dish
Provided by Cassie Best
Categories Lunch
Time 25m
Yield Serves 4 for lunch or 6 as a starter
Number Of Ingredients 10
Steps:
- Slice the tomatoes and arrange on a large platter with the onion. Sprinkle with a good pinch of salt and ½ tsp of the sugar. Leave to stand for 10 mins or up to 30 mins while you make the dressing.
- Tip the parsley, vinegar, olive oil, remaining sugar, garlic, half the almonds and a good pinch of salt into the small bowl of a food processor. Blitz to a pesto consistency, adding a dribble of water if you need to loosen it a little.
- Weave the slices of ham between the tomatoes and onion, creating a little height on the plate. Drizzle over the dressing, scatter with the remaining almonds and shavings of manchego. Drizzle over a little extra oil and serve.
Nutrition Facts : Calories 406 calories, Fat 31 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 12 grams sugar, Fiber 5 grams fiber, Protein 18 grams protein, Sodium 1.4 milligram of sodium
PAN-ROASTED TOMATILLO SALSA VERDE
I love roasted tomatillos! This salsa is whiz bang easy to whip up, doubles & triples well & have survived freezing well too. This dry pan roasting is way easier than the usual under the broiler method I have used for a hundred years - thanks [email protected] ! I leave out the cilantro & oregano if freezing - seems better to add them in fresh when reheating with a dab of oil in the saucepan. Smoky chipotles or fresh jalapenos also do well - use what you got!
Provided by Busters friend
Categories Sauces
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- Heat a large dry frying pan over medium-high flame. Add the tomatillos, garlic and chili peppers. Cook about 4 minutes on one side, then flip everthing and go another 4 minutes, until the tomatillos are quite soft. Remove the chilis and garlic sooner if they are starting to get dark (they get bitter if burned).
- Puree the vegetables along with the onion, salt, olive oil, cilantro & oregano in a blender until you get a smooth even texture. Stir in the lemon juice 1/2 T at a time - to taste.
- Strain and serve or chill until serving time.
Nutrition Facts : Calories 232.4, Fat 13.8, SaturatedFat 1.9, Sodium 1405.2, Carbohydrate 27.8, Fiber 6.8, Sugar 14.8, Protein 4.6
More about "spanish roasted tomato salad food"
REFRESHING SPANISH TOMATO SALAD | THE ULTIMATE …
From spainonafork.com
Reviews 6Servings 2Cuisine SpanishCategory Salad
SPANISH TOMATO SALAD (ENSALADA DE TOMATE) RECIPE
From thespruceeats.com
3.7/5 (11)Total Time 10 minsCategory Side Dish, Appetizer, SaladCalories 86 per serving
SPANISH TOMATO AND TUNA SALAD IS THE PERFECT NO-COOK …
From seriouseats.com
SPANISH TORTILLA WITH TOMATO SALAD - JUST A TASTE
From justataste.com
REFRESHING SPANISH TOMATO SALAD | THE ULTIMATE SUMMER SALAD …
From youtube.com
ASADILLO MANCHEGO (ROASTED RED PEPPER AND …
From mrsjoneskitchen.com
CHICKPEA, CAULIFLOWER AND TOMATO SALAD WITH SUMAC YOGURT
From latimes.com
14 CLASSIC SALAD RECIPES EVERY BEGINNER COOK SHOULD KNOW
From foodandwine.com
SPANISH TOMATO & CHEESE SALAD - EASY TO MAKE SPANISH RECIPES
From spainonafork.com
QUICK SPANISH TOMATO SALAD - THE FIERY VEGETARIAN
From thefieryvegetarian.com
EASY SPANISH TOMATO SALAD RECIPE - VISIT SOUTHERN …
From visitsouthernspain.com
SPANISH TOMATO SALAD WITH CHORIZO AND ALMONDS
From foodnouveau.com
SUMMER SPANISH SALAD - PIPIRRANA - OLIVE TOMATO
From olivetomato.com
TOMATO SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
PAN CON TOMATE RECIPE-SPANISH BREAKFAST TOAST - OLIVE TOMATO
From olivetomato.com
TOMATO SALAD RECIPE | THE SPANISH CUISINE
From thespanishcuisine.com
THE BEST VEGETABLE SALAD RECIPES, ACCORDING TO EATER STAFF
From eater.com
SIDE DISH RECIPES TO FIRE UP FOR FOURTH OF JULY WEEKEND AND ALL …
From goodmorningamerica.com
YOTAM OTTOLENGHI’S RECIPES FOR SUMMER TOMATOES - THE GUARDIAN
From theguardian.com
MEDITERRANEAN TOMATO SALAD (WITH MANCHEGO AND PESTO) - THE …
From thespanishradish.com
PASTA SALAD RECIPES FOR SUMMER, THE FOOD TREND WE'LL BE EATING …
From goodmorningamerica.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - THE …
From themediterraneandish.com
FOR THE BEST VEGAN CAPRESE SALAD, USE THE RIGHT TOFU
From washingtonpost.com
SPANISH TOMATO & SARDINE SALAD | HEALTHY & DELICIOUS 10 …
From spainonafork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love