PAN CON TOMATE RECIPE (SPANISH TOMATO BREAD)
Pan con tomate, also known in Spain as pan tumaca or pa amb tomàquet in Catalan, is toasted bread topped with juicy tomatoes, extra virgin olive oil, garlic, and salt. - delicious!
Provided by Lauren Aloise
Categories Breakfast or Snack
Time 15m
Number Of Ingredients 6
Steps:
- Cut the bread into slices of toast with medium thickness. Arrange on a baking sheet, and toast the bread slices in the oven at 250°F (120°C) for about five to ten minutes, flipping halfway through.
- Wash and dry the tomatoes. Cut them in half, and grate them using a box grater, discarding the stem and skins.
- Once the tomatoes are grated, reserve in a small bowl and add about 1 tablespoon of olive oil and a pinch of salt. Taste, and adjust if necessary.
- Cut the clove of garlic in half and rub the raw garlic on the toasted bread. Then carefully spoon the tomato mixture onto the slices of garlic toast, and top with a drizzle of extra virgin olive oil and a sprinkle of sea salt.
- Optionally, top with a slice of jamón (Serrano or Iberian) for additional flavor, and a more hearty toast. Enjoy!
Nutrition Facts : Calories 217.66 kcal, Carbohydrate 35.65 g, Protein 7.5 g, Fat 5.24 g, SaturatedFat 0.95 g, TransFat 0.02 g, Sodium 384.56 mg, Fiber 3.45 g, Sugar 5.43 g, UnsaturatedFat 3.93 g, ServingSize 1 serving
PARMESAN GARLIC BREAD
Dress up ordinary French bread by topping it with butter, Parmesan cheese and seasonings. It's a quick side dish that will complement the beef stew or most any meal. But don't expect leftovers...your family will have a hard time stopping at just one slice!
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl or food processor, blend butter, oil and Parmesan cheese. Add garlic, parsley and lemon-pepper; mix or process until smooth. , Slice the bread on the diagonal but not all the way through, leaving slices attached at the bottom. Spread butter mixture on one side of each slice and over the top. Wrap in foil and bake at 400° for 15-20 minutes.
Nutrition Facts : Calories 401 calories, Fat 28g fat (10g saturated fat), Cholesterol 35mg cholesterol, Sodium 612mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 7g protein.
SPANISH TOMATO AND GARLIC BREAD
My sister shared this recipe with me that she got when she visited Spain. She said this is WONDERFUL and they serve it everywhere there! Can't wait to try to it, hope you try it soon, too!
Provided by Wildflour
Categories Breads
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F
- Place tomatoes, garlic, salt, lemon rind, and brown sugar in a small pan.
- Cover and cook gently for 5 minutes until the tomatoes have released their juices. Split the loaf in half horizontally, then cut each half width ways into 2-3 pieces, so that you have 4-6 flat pieces.
- Bake on a baking sheet for 5-8 minutes until hot, crisp, and golden brown.
- While the bread is baking, stir the lemon juice and olive oil into the tomato mixture. Cook 8 minutes more, until the mixture is thick and pulpy.
- Spread the tomato mixture onto the hot bread, sprinkle with fresh ground pepper, and serve at once in a basket or on a platter.
Nutrition Facts : Calories 200.9, Fat 14.2, SaturatedFat 2, Sodium 310.7, Carbohydrate 18.5, Fiber 4.5, Sugar 12.1, Protein 3.4
More about "spanish garlic bread pan con tomate food"
PAN CON TOMATE - SPANISH GRILLED BREAD AND TOMATO
From taketwotapas.com
5/5 (3)Total Time 5 minsCategory Best Tapas And AppetizersCalories 253 per serving
SPANISH TOMATO BREAD (PAN CON TOMATE) - LENA'S KITCHEN
From lenaskitchenblog.com
5/5 (1)Total Time 10 minsCategory Appetizer, SnackCalories 201 per serving
PAN CON TOMATE (SPANISH-STYLE GRILLED BREAD WITH …
From seriouseats.com
Ratings 4Calories 185 per servingCategory Appetizers And Hors D'oeuvres, Snacks
PAN CON TOMATE - SPANISH TOMATO BREAD - FOOD BANJO
From foodbanjo.com
PAN CON TOMATE AKA RUSTIC SPANISH TOMATO BREAD
From simpleandsweetfood.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - SKINNYTASTE
From skinnytaste.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - CHILI PEPPER …
From chilipeppermadness.com
PAN CON TOMATE RECIPE - SPANISH GARLIC TOMATO TOAST
From happyfoodstube.com
TOMATO BREAD |PAN CON TOMATE - A COMMUNAL TABLE
From acommunaltable.com
PAN CON TOMATE RECIPE | CATALAN TOMATO BREAD — THE MOM 100
From themom100.com
CATALAN TOMATO BREAD (PA AMB TOMàQUET) - GIMME SOME OVEN
From gimmesomeoven.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
PAN CON TOMATE RECIPE-SPANISH BREAKFAST TOAST - OLIVE TOMATO
From olivetomato.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - SANDRA VALVASSORI
From sandravalvassori.com
A SPANISH-INSPIRED PAN CON TOMATE – GARDEN & GUN
From gardenandgun.com
HOMEMADE SPANISH GARLIC BREAD RECIPE | CHEF SHOP
From chefshop.com
{PA AMB TOMàQUET} SPANISH TOMATO BREAD RECIPE - SALT & WIND …
From saltandwind.com
PAN CON TOMATE - SPANISH TOMATO BREAD – THE TASTY CHILLI
From thetastychilli.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - FINE FOODS BLOG
From finefoodsblog.com
SAVE THIS RECIPE AND MAKE THIS SPANISH- STYLE PAN CON TOMATE.
From tiktok.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - MISSION FOOD ADVENTURE
From mission-food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love