Spam And Green Onion Casserole Food

SPAM® AND GREEN ONION CASSEROLE

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Spray a 9x13-inch baking dish with cooking spray.
• Cook luncheon meat in a skillet over medium heat until evenly browned; drain. Stir in green onion; reduce heat to low.
• Melt butter in a microwave-safe bowl in the microwave, about 30 seconds. Layer croutons on the bottom of prepared baking dish; drizzle melted butter and sprinkle Cheddar cheese over croutons. Spread luncheon meat mixture over Cheddar cheese.
• Whisk milk, eggs, mustard, and salt together in a bowl; pour over luncheon meat mixture.
• Bake in the preheated oven until golden brown and set, about 40 minutes. Remove from oven and let stand 10 minutes before serving.

HAWAIIAN SPAM AND CABBAGE

Steps:

• Cut SPAM into strips or diced.
• Slice half a round onion and one medium cabbage thinly.
• Chop one clove of garlic.
• Heat sesame oil in pot.
• Add SPAM & all other ingredients.
• Cook until cabbage is done.
• Serve over rice.

SPAM AND EGGS

Steps:

• Heat a non-stick skillet over medium heat. Pour in eggs, then Spam. Cook, stirring, until eggs are nearly done, then sprinkle cheese over, and stir until melted.

SPAM & POTATO CASSEROLE

Steps:

• Slice potatoes into round slices, very thin.
• Chop onion and spam into small chunks and combine with potatoes. Salt and pepper these.
• Place potatoes & onions in a casserole dish.
• Mix Cheze-Whiz, soup, milk and Season All or Season Salt, in sauce pan and heat until chez-whiz is melted.
• Pour over the potatoes and spam.
• Bake for 1 hour at 375 degrees, maybe longer until potatoes are tender.

SPAM ON THE GO

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
• Meanwhile, heat vegetable oil in a medium saucepan over medium heat. Add luncheon meat, green onion and garlic and saute until light brown. Stir in cooked spaghetti , then stir in soy sauce, water, sesame oil and pepper. Mix all together, heat through and serve.

SPAM AND NOODLE CASSEROLE

Steps:

• Boil noodles according to directions.
• Chop Spam into small cubes.
• Chop Velvetta into small cubes.
• Mix cream of mushroom and cream of chicken with Spam.
• Mix all of the ingredients in an 11x13 dish and bake at 275° for 10 minutes.

BEEF CASSEROLE WITH CREAMY PASTA AND GREEN ONIONS

Steps:

• Preheat oven to 325 degrees.
• Brown meat in large skillet. Drain and return to pan. Stir in tomatoes, tomato sauce, and garlic. Simmer for a few minutes. Season to taste.
• Meanwhile cook noodles and drain. Combine hot noodles with cream cheese. Stir to combine and melt cream cheese. Add sour cream and green onions.
• In a 4 quart casserole, layer noodles, meat mixture, then top with grated cheddar.
• Bake for 30 minutes until bubbly.
• *If making ahead will need to increase cooking time.

GREEN ONION CASSEROLE

Steps:

• Preheat oven to 350°F. and butter a 1 1/2-quart shallow baking dish.
• In a kettle cook scallions and garlic in butter over moderate heat until scallions are softened, about 20 minutes. Stir in cream and 1/4 cup Parmesan and transfer to baking dish.
• In a skillet heat oil over moderately high heat until hot but not smoking and sauté bread crumbs, stirring, until golden brown, about 3 minutes. Transfer bread crumbs to a bowl and cool. Add remaining 1/4 cup Parmesan and season with salt and pepper. Top casserole with bread crumb mixture. Casserole may be prepared up to this point 1 day ahead and chilled, covered. Bring casserole to room temperature before proceeding. Bake casserole, uncovered, in middle of oven until hot, 15 to 20 minutes.

GREEN ONION CASSEROLE

Steps:

• Preheat oven to 350 degrees and butter a shallow 1 1/2 quart baking dish.
• In a skillet, cook scallions and garlic in butter over moderate heat until scallions soften, about 20 minutes.
• Stir in cream and 1/4 cup Parmesan cheese; transfer to baking dish.
• In a skillet, heat oil over moderately high heat until hot, but not smoking.
• Saute bread crumbs, stirring until golden brown, about three minutes.
• Transfer breadcrumbs to a bowl and cool.
• Add remaining Parmesan cheese and season to taste with salt and pepper.
• Top casserole with breadcrumb mixture.
• Bake, uncovered, in the middle of oven until hot, 15-20 minutes.