Soy Hot Chocolate Food

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SOY HOT CHOCOLATE



Soy Hot Chocolate image

This is a dairy-free alternative to traditional hot chocolate. The use of non-dairy creamer adds a thickness and a richness that I associate with hot chocolate from my childhood.

Provided by Anne B.

Categories     Smoothies

Time 3m

Yield 1 serving(s)

Number Of Ingredients 2

1 cup chocolate soymilk
1 -2 tablespoon non-dairy coffee creamer

Steps:

  • Pour chocolate soy milk into a microwave-safe mug.
  • Microwave the soy milk for about 90 seconds.
  • Add non-dairy creamer to taste (I like to use the french-vanilla flavored kind).
  • Enjoy!

SPICED SOY HOT CHOCOLATE



Spiced Soy Hot Chocolate image

Provided by Food Network

Time 5m

Yield one 12-ounce serving

Number Of Ingredients 3

1 1/2 cups light chocolate soy milk
1 tablespoon natural peanut butter
1/2 teaspoon cinnamon

Steps:

  • In a medium saucepan, combine soy milk, peanut butter and cinnamon. Cook over low to medium heat, whisking frequently, until mixture is smooth and peanut butter is melted, about 5 minutes. Serve in mug. Top with whipped cream and sprinkle with cocoa powder, if desired.;

DELICIOUS VEGAN HOT CHOCOLATE



Delicious Vegan Hot Chocolate image

Finally, a vegan hot chocolate recipe that actually tastes good! For best results, use plain soy milk.

Provided by CYMBALINE

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 2

Number Of Ingredients 7

2 ½ cups soy milk
3 tablespoons white sugar
3 tablespoons cocoa powder
½ teaspoon salt
½ teaspoon vanilla extract
1 pinch ground cinnamon
1 pinch cayenne pepper

Steps:

  • Bring the soy milk, sugar, cocoa powder, salt, vanilla extract, cinnamon, and cayenne pepper to a simmer in a saucepan over medium-high heat. Remove from the heat and whisk until frothy. Serve immediately.

Nutrition Facts : Calories 259.2 calories, Carbohydrate 42.9 g, Fat 6.4 g, Fiber 4.5 g, Protein 11.4 g, SaturatedFat 1.3 g, Sodium 738 mg, Sugar 31.2 g

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