CLASSIC SOUTHERN MACARONI AND CHEESE
Provided by Virginia Willis
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch ovenproof casserole dish.
- Bring a large pot of salted water to a boil. Add the macaroni and cook until tender (a little more than al dente), about 12 minutes. Drain well in a colander.
- In a large bowl, combine the macaroni, cheese, milk and eggs. Add some salt and pepper. Transfer to the prepared dish.
- Bake until golden brown and bubbly, about 30 minutes. Transfer to a rack to cool slightly before serving.
SOUTHERN BAKED MACARONI AND CHEESE
Classic southern-style baked macaroni and cheese with egg-milk custard and lots of cheese, soul food heaven!
Provided by Kelly Wildenhaus | the hungry bluebird
Categories Side Dish
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 350º. Bring large pot of water to boil and then salt generously. Cook macaroni just shy of package directions, al dente. Drain well and place in 9" by 13" baking dish or pan.
- In same pasta pot, whisk together whole milk, evaporated milk, eggs, salt, pepper and sugar until combined. Pour mixture over cooked macaroni in pan.
- Add butter, sour cream, Velveeta, Colby-Jack and sharp cheddar cheeses. Stir to combine well and top evenly with shredded mild cheddar.
- Bake for 35 to 40 minutes until bubbly and lightly browned on top. Let rest 10 minutes or so before serving. Enjoy!
Nutrition Facts : Calories 471 kcal, Carbohydrate 26 g, Protein 22 g, Fat 31 g, SaturatedFat 19 g, TransFat 1 g, Cholesterol 124 mg, Sodium 889 mg, Fiber 1 g, Sugar 7 g, UnsaturatedFat 9 g, ServingSize 1 serving
SOUTHERN MACARONI AND CHEESE
There is macaroni and cheese, and then there is special occasion macaroni and cheese like this one. Unlike most recipes, which start with a roux, this one begins with a milk-and-egg base, which gives the dish an incredibly rich, silky taste. It's adapted from Millie Peartree, the owner of Millie Peartree Fish Fry & Soul Food restaurant in the Bronx, who has been making this dish since she was a little girl. The recipe was passed down in her family for generations, but because of the generous amount of cheese used, the dish was only made for events like Christmas and Thanksgiving. Extra-sharp Cheddar adds tartness and a layer of Colby Jack creates a gooey, molten center. If you can't find a Colby Jack blend, shredded mozzarella or a Mexican-style blend will work in its place.
Provided by Kiera Wright-Ruiz
Categories dinner, weeknight, casseroles, noodles, pastas, main course, side dish
Time 45m
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. Bring a large pot of generously salted water to a boil. Add macaroni and cook according to package directions until a little under al dente, about 4 minutes. Transfer to a colander and rinse under cold water to stop cooking. Set aside.
- In a large bowl, whisk milk and eggs. Add cooked macaroni, 2 cups extra-sharp Cheddar, melted butter, 1 1/2 teaspoons salt and 1/2 teaspoon pepper, and stir until well combined.
- Add half the macaroni mixture to a 9-by-13-inch baking dish in an even layer. Sprinkle 1 1/2 cups Colby Jack evenly on top. Spread the remaining macaroni mixture on top in an even layer. Cover with aluminum foil, transfer to the middle rack of the oven and bake for 30 minutes.
- Remove from oven. Carefully remove and discard the aluminum foil. Top the macaroni mixture with the remaining 2 cups Cheddar and 1/2 cup Colby Jack. Broil on top rack until cheese is browned in spots, 3 to 5 minutes. (The broiled cheese can go from golden to burnt fairly quickly, so keep a close eye on it.)
- Remove from oven and let cool until the macaroni and cheese is fully set, 10 to 15 minutes. (The mixture may first appear jiggly, but it will firm up as it cools.) Serve warm.
SOUTHERN MACARONI AND CHEESE
Rib sticking macaroni and cheese.
Provided by LINDA PAGE
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 1h
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl combine cooked pasta, cottage cheese, sour cream, eggs, Cheddar cheese and cayenne pepper. Mix well and transfer to prepared dish. Sprinkle with paprika.
- Cover loosely with aluminum foil and bake 40 minutes.
Nutrition Facts : Calories 476.8 calories, Carbohydrate 38.9 g, Cholesterol 114.8 mg, Fat 24.3 g, Fiber 2.1 g, Protein 25.1 g, SaturatedFat 14.3 g, Sodium 489.8 mg, Sugar 1.2 g
SOUTHERN MACARONI PIE II
This recipe was found in a "Cooking with Paula Deen" magazine. In sounded so simular to my recipe #107514 that I thought I would whip it up to compare. This macaroni pie is just as good if not a wee bit better. It certainly needs to be compared side by side to be sure....but then, what would I do with all that pie? This recipe was titled in the magazine "Libba's Macaroni & Cheese"
Provided by Sandylee
Categories Cheese
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook pasta, according to package directions; drain well.
- In a large bowl, combine pasta and butter, stirring until butter melts.
- Preheat oven to 350 degrees. Lightly grease 1 1/2 quart baking dish.
- In a small bowl, combine 2 3/4 cups cheese, milk, eggs.
- Pour over pasta, stirring well. Spoon into prepared baking dish.
- Top with reserved 1 cup cheese.
- Bake 40-45 mins, or until set.
SOUTHERN MACARONI PIE
This recipe was given to me by my niece who resides in South Carolina. It is different than Baked Macaroni and Cheese recipes. I use this as a side dish to baked or fried chicken, baked pork chops, kielbasa, or just about anything. It is an alternate to having the traditional potatoes at most meals. You will find this recipe is quick to put together and calls for a minimal number of ingredients. Leftovers can be reheated in a microwave.
Provided by Sandylee
Categories Cheese
Time 1h5m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook macaroni in salted water until almost done.
- Beat egg and flour with fork until there are no lumps.
- Beat in milk and salt.
- In a greased 2 quart shallow casserole dish, layer the macaroni, cheese, another layer of macaroni, and a final layer of cheese.
- Pour the milk mixture over the top of layered ingredients.
- Bake uncovered 45 to 55 minutes in a 350 degree Fahrenheit preheated oven.
- Remove from oven and let sit for 15 minutes before serving.
- This last step is important to let the pie set-up.
SOUTHERN MACARONI AND CHEESE PIE
Macaroni and Cheese Pie is a staple of all good Southern family dinners, church dinners and socials.
Provided by dameionec
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Spray a 9x13-inch casserole dish with cooking spray.
- Fill a large pot with lightly salted water and bring to a boil. Stir in the macaroni and return to a boil. Cook pasta uncovered, stirring occasionally, until it has cooked through but is still slightly firm, about 8 minutes; drain.
- Slowly melt butter in a large pot over low heat. Stir in evaporated milk and black pepper; cook until heated through.
- Whisk eggs in a bowl until smooth; whisk about 1/2 cup of the evaporated milk mixture into the eggs, 1 tablespoon at a time, until thoroughly incorporated. Whisk the egg mixture back into the saucepan with evaporated milk mixture. Continue to heat gently, whisking constantly, until the evaporated milk mixture almost comes to a simmer and the sauce thickens.
- Gently mix salt and cooked macaroni into the sauce and stir to combine.
- Spoon 1/4 of the macaroni mixture in a layer into the bottom of the prepared casserole dish and top with 1 cup shredded Cheddar cheese. Repeat layers three more times; top last cheese layer with paprika to taste.
- Bake in the preheated oven until casserole is bubbling, about 20 minutes.
Nutrition Facts : Calories 620.5 calories, Carbohydrate 29.8 g, Cholesterol 197.3 mg, Fat 43.1 g, Fiber 1.1 g, Protein 29 g, SaturatedFat 26.4 g, Sodium 919.1 mg, Sugar 9.8 g
SOUTHERN MAC AND CHEESE
Homemade mac and cheese is often prepared with a flour-based sauce. This Southern version uses a base of eggs and half-and-half for a tasty, custardy alternative.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 40m
Number Of Ingredients 8
Steps:
- Set a large pot of salted water to boil. Preheat oven to 350. Butter four 10-ounce ramekins. Cook pasta 3 minutes short of al dente; drain.
- In a large bowl, whisk together 1 1/2 cups cheddar, eggs, half-and-half, garlic, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Add pasta, and stir to combine; divide among ramekins.
- In a food processor, pulse bread and melted butter until coarse crumbs form; season with salt and pepper. Dividing evenly, top pasta mixture with 1/2 cup cheddar, then sprinkle with breadcrumbs. Place ramekins on a rimmed baking sheet. Bake until mac and cheese is golden and bubbling, about 20 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 611 g, Fat 32 g, Fiber 2 g, Protein 28 g
SOUTHERN-STYLE MAC 'N' CHEESE
Round out this cheesy pasta classic with roasted sweet potato, a staple food in the southern US states, and turn up the temperature with a pinch of cayenne
Provided by Diana Henry
Categories Dinner, Main course, Pasta, Supper
Time 55m
Yield Serves 4-6
Number Of Ingredients 10
Steps:
- Heat oven to 200C/180C fan/gas 6. Peel the sweet potatoes and cut into small bite-sized chunks. Toss in a 20cm gratin dish with the olive oil, cayenne and some seasoning. Roast for 25-30 mins, or until golden and soft, tossing occasionally.
- Meanwhile, melt the butter in a saucepan and add the flour. Stir together to make a roux, and cook for a couple of mins. Remove from the heat, then slowly pour in the milk a little at a time, stirring well after each addition. Put the pan back on the heat and bring to the boil, stirring all the time. Turn the heat down, add the mustard and nutmeg, and season well. Add in most of the cheese (keep some for the top) and continue to stir. Taste for seasoning. Keep on a low heat so it stays warm until the macaroni is ready.
- Cook the macaroni in boiling, lightly salted water for a couple of minutes less than it says on the packet. Drain (reserve some of the pasta cooking water), then stir the pasta and cooked sweet potato into the cheese sauce. The mixture should be quite thick, but add a little of the pasta cooking water to loosen if necessary. Taste for seasoning.
- Tip the mixture into the gratin dish, then scatter over the rest of the cheese and return to the oven. Bake for about 20-30 mins, or until the top is golden brown and bubbling.
Nutrition Facts : Calories 462 calories, Fat 20 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 52 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 15 grams protein, Sodium 1 milligram of sodium
More about "southern macaroni and cheese pie food"
SOUTHERN BAKED MACARONI AND CHEESE PIE - EAT SIMPLE …
From eatsimplefood.com
Cuisine AmericanTotal Time 1 hr 15 minsCategory Side DishCalories 563 per serving
- Bring a pan to medium high heat and add 2 Tbsp butter. Melt butter and add panko bread crumbs and stir to coat. You can also melt the butter in the microwave. The point is to coat the panko with butter, not to cook it.
- Boil pasta in salted water for ~ 10 minutes or until al dente (it will continue cooking in the oven). Drain and return pasta to pot and burner at low heat. Stir in 2 Tbsp butter, salt, pepper, mustard, and eggs. Stir in 9 ounces (~ 2 1/2 cups) of the cheese and milk.
- Lightly grease a 2 quart baking dish and add macaroni mixture. Top with remaining cheese and bread crumb mixture. Bake uncovered ~35 minutes. Cover with aluminum foil if bread crumbs start to burn. Let sit 15 minutes before serving. Add salt to taste. Happy Eating! Beckie
TRUE SOUTHERN BAKED MACARONI CHEESE (MACARONI PIE) …
From recipes.sparkpeople.com
SOUTHERN BAKED MACARONI AND CHEESE | I HEART RECIPES
From iheartrecipes.com
HEALTHY SOUTHERN MACARONI PIE - NO NOODLES - BRIANA …
From briana-thomas.com
CLASSIC SOUTHERN MACARONI AND CHEESE - FOOD NETWORK
From foodnetwork.com
SOUTHERN BAKED MACARONI AND CHEESE EVAPORATED MILK …
From yummly.com
SOUTHERN MACARONI AND CHEESE CASSEROLE - THE …
From theanthonykitchen.com
SOUTHERN MACARONI AND CHEESE (THE BEST RECIPE!) - OH …
From ohsweetbasil.com
(SOUL FOOD) SOUTHERN BAKED MACARONI AND CHEESE
From sweetteaandthyme.com
MACARONI PIE RECIPE | SOUTHERN LIVING
From southernliving.com
SOUTHERN BAKED MACARONI AND CHEESE! (WITH VIDEO!)
From grandbaby-cakes.com
SOUL FOOD MACARONI AND CHEESE RECIPE | I HEART RECIPES
From iheartrecipes.com
SOUTHERN-STYLE MACARONI & CHEESE - SOUTH YOUR MOUTH
From southyourmouth.com
SOUTHERN-STYLE CROCK POT MACARONI & CHEESE - SOUTH …
From southyourmouth.com
SOUTHERN OVEN BAKED MACARONI AND CHEESE PIE - HUBPAGES
From discover.hubpages.com
SOUTHERN MACARONI AND CHEESE RECIPE 425
From recipes.servegame.org
SOUTHERN BAKED MAC AND CHEESE {FROM SCRATCH} - TIPBUZZ
From tipbuzz.com
SOUTHERN BAKED MACARONI AND CHEESE RECIPE - SIMPLY SOUTHERN …
From simplysouthernmom.com
OLD FASHIONED BAKED MACARONI AND CHEESE LIKE MAMA MADE
From biscuitsandburlap.com
HOW TO MAKE THE BEST SOUTHERN MAC 'N" CHEESE EVER | FOOD & WINE
From foodandwine.com
SOUTHERN BAKED MACARONI AND CHEESE WITH EGG RECIPES
From yummly.com
MAC AND CHEESE WITH A CREAMY CHEESE SAUCE IS THE BEST!
From southernfoodandfun.com
PERFECT SOUTHERN BAKED MACARONI AND CHEESE - BASIL & BUBBLY
From basilandbubbly.com
SOUTHERN-STYLE SOUL FOOD BAKED MACARONI AND CHEESE
From staysnatched.com
EASY MACARONI AND CHEESE PIE RECIPES - FOOD NEWS
From foodnewsnews.com
SOUTHERN BAKED MAC AND CHEESE - BUTTER BE READY
From butterbeready.com
SOUTHERN MAC AND CHEESE - DINNER AT THE ZOO
From dinneratthezoo.com
SWEETIE PIE'S TASTE-ALIKE MAC AND CHEESE RECIPE - SOUTHERN LIVING
From southernliving.com
SOUTHERN BAKED MACARONI AND CHEESE - LET'S EAT CUISINE
From letseatcuisine.com
SOUTHERN-STYLE MACARONI AND CHEESE SO GOOD IT'LL MAKE YOU WANT …
From delishably.com
SOUTHERN BAKED MACARONI PIE - PINT-SIZED TREASURES
From pintsizedtreasures.com
SOUTHERN BAKED MAC AND CHEESE WITH EVAPORATED MILK - CHENéE …
From cheneetoday.com
BLACK FOLKS SOUL FOOD BAKED MACARONI AND CHEESE
From thesoulfoodpot.com
SOUTHERN MACARONI AND CHEESE - SMARTYPANTSKITCHEN
From smartypantskitchen.com
BEST SOUTHERN BAKED MAC AND CHEESE RECIPE - DELISH
From delish.com
SOUTHERN MACARONI AND CHEESE PIE RECIPE
From crecipe.com
SOUTHERN MAC AND CHEESE RECIPE (NO FLOUR) - PARNELLTHECHEF
From parnellthechef.com
SOUL FOOD SOUTHERN MAC AND CHEESE - THE SOUL FOOD POT
From thesoulfoodpot.com
SOUTHERN BAKED MACARONI AND CHEESE - ON TY'S PLATE
From ontysplate.com
20 SOUTHERN MACARONI AND CHEESE IDEAS - PINTEREST
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love