SOUTHERN PIMIENTO CHEESE SPREAD
A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. -Eileen Balmer, South Bend, Indiana.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 4
Steps:
- Combine cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers.
Nutrition Facts : Calories 116 calories, Fat 11g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 144mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
SOUTHERN PIMENTO CHEESE BURGERS
Steps:
- Preheat oven to 375 degrees F.
- To prepare Pimento Cheese, in a medium mixing bowl, combine Cheddar and Jack cheeses, mayonnaise, cream cheese, pimento peppers, pickle juice, horseradish sauce, and mustard; mix until well combined.
- To prepare Honey Slaw, in a small mixing bowl combine mayonnaise, honey, and cabbage; mix until well combined.
- Heat a 12-inch nonstick grill pan over medium-high heat. Add bacon and cook until the bacon is crispy, about 5 minutes, flipping once. Drain on paper towels. Pour off almost all of the bacon fat from the pan, leaving a very thin layer.
- To make the patties, combine the beef, country ham, salt, and pepper in a large bowl. Handling the meat as little as possible to avoid compacting it, mix well. Divide the mixture into 4 equal portions and form into patties to fit the buns.
- Using the same grill pan as before, cook the hamburgers over medium-high heat for 3 minutes per side or until cooked medium rare.
- Meanwhile, place buns on a rack in the oven. Bake for 3 to 5 minutes. Also, place the plates that the burgers will be served on in the oven to heat.
- To assemble the burgers, spread a generous amount of Pimento Cheese on the cut sides of the buns. On each bun bottom (on top of the Pimento Cheese), place a thin layer of Honey Slaw. Top the slaw with a burger patty, 2 slices of bacon, and crushed potato chips. Add the bun tops. Place the completed hamburgers on a nonstick baking sheet and bake in the oven for 1 minute. Serve burgers on warm plates.
SOUTHERN PIMENTO CHEESE
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Provided by QUEENREYNEY
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 12
Number Of Ingredients 9
Steps:
- Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.
Nutrition Facts : Calories 207.8 calories, Carbohydrate 2.1 g, Cholesterol 44.2 mg, Fat 19.9 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 229 mg, Sugar 0.5 g
"SOUTHERN BOY" KICKIN' PIMENTO CHEESE
This takes me right back to Mama Wentz's kitchen when I was a little boy......Pimiento Cheese spread on white bread and toasted in the oven, Melty, Cheesy Goodness Mmmmmmmmm Good !!!!!!
Provided by Bill Wentz
Categories Other Main Dishes
Time 20m
Number Of Ingredients 6
Steps:
- 1. Hand grate your cheddar cheese's on your work surface for easy preparation!!!
- 2. Mix the shredded cheese together with the pimientos stir well, stir in cayenne pepper and Duke's Mayonaise, stir until well blended.
- 3. Add salt & pepper to taste and stir again, combining all ingredients. Pack them in your favorite container and refrigerate for 2 hours before devouring !!!!!!!
- 4. And for the Grand Finale....a slice of your favorite White sandwich bread spread with this delicious mixture and placed under the broiler until "Melted & Toasty" OMG!!!
KICKIN' PIMENTO CHEESE SPREAD
Classic pimento cheese with creamy texture and a little extra kick. This is a great make-ahead dish. I love grilled pimento cheese sandwiches, and this one won't disappoint. Also a great topping for grilled burgers. I add more cayenne when I want more kick.
Provided by metread
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 10m
Yield 20
Number Of Ingredients 7
Steps:
- Beat cream cheese, mayonnaise, and sour cream in a bowl with an electric mixer until smooth. Stir in Cheddar cheese, pimentos, cayenne pepper, and garlic powder. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 92.3 calories, Carbohydrate 0.7 g, Cholesterol 18.8 mg, Fat 8.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 4 g, Sodium 104.3 mg, Sugar 0.2 g
BASIC PIMIENTO CHEESE RECIPE (SOUTHERN LIVING)
Was looking for traditional PC recipes, found this one and wanted to try it. You can see it here: http://www.southernliving.com/food/kitchen-assistant/pimiento-cheese-recipes
Provided by bidness44
Categories Cheese
Time 15m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Stir together first 5 ingredients in a large bowl; stir in cheese.
- Store in refrigerator up to 1 week.
- Use on sandwiches, grilled cheese, crackers, etc.
Nutrition Facts : Calories 323.9, Fat 26.9, SaturatedFat 11.3, Cholesterol 56.9, Sodium 540, Carbohydrate 9.8, Fiber 0.2, Sugar 2.9, Protein 11.8
SOUTHERN PIMENTO CHEESE
Steps:
- In a medium sized mixing bowl whisk together mayonnaise, pimiento plus reserved juice, onion, worcestershire sauce, garlic salt, paprika, pepper and mustard. Add a few dashes of hot sauce, if desired.
- Add cheese, mix well. Place into an airtight container and chill for 4 hours.
- Serve slathered on grilled burgers. crackers, celery or with corn chips as a dip.
Nutrition Facts : ServingSize 1 cup, Calories 632 kcal, Carbohydrate 10 g, Protein 32 g, Fat 53 g, SaturatedFat 29 g, TransFat 1 g, Cholesterol 144 mg, Sodium 1824 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 10 g
PIMENTO CHEESE RECIPE
Pimento Cheese is an old Southern favorite. Perfect for sandwiches, as a dip or as a spread on celery sticks. Great for family get together's of any type. Really easy to make. We're using Hoop Cheese, another Southern favorite, but regular or sharp cheddar cheese can be used as well.
Provided by Steve Gordon
Categories Main Dish
Time 29m
Yield Varies
Number Of Ingredients 9
Steps:
- Remove and discard the red rind from the Hoop Cheese.
- Grate the cheese. Place in large mixing bowl.
- Drain and discard liquid from the jar of Pimento's.
- Add mayonnaise to the grated cheese.
- Add the drained Pimento's.
- Add Worcestershire Sauce
- Add Onion Powder.
- Add Texas Pete Hot Sauce.
- Add Black Pepper.
- Stir well. Taste.
- Add more seasonings if needed to suit your taste.
- Add the sugar if preferred. It's optional.
- Add the Apple Cider Vinegar if preferred. It's optional.
- Mix well. Place in container. Refrigerate overnight to let flavors blend together.
- Enjoy!
SOUTHERN PIMENTO CHEESE SPREAD
I went through a phase in preschool where this spread was all I would eat for lunch. so my mom begged the recipe off the preschool cook and made it for me often. I think no finger sandwich tray would be good without it
Provided by GingerlyJ
Categories Spreads
Time 5m
Yield 2 quarts, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Put everything into food processor and blend until desired consistency.
Nutrition Facts : Calories 395.9, Fat 24.8, SaturatedFat 14.3, Cholesterol 60.1, Sodium 1050.5, Carbohydrate 26.2, Fiber 0.6, Sugar 16.3, Protein 18.3
SOUTHERN PIMIENTO CHEESE RECIPE
There's one remarkable spread that holds a treasured spot at every Southern table; the legendary pimiento cheese spread. It's a beloved, tried-and-true dish that everyone loves. Whip up a batch of this creamy cheese and stick it in the fridge until guests come over. Our recipe is pretty straight forward, we use two types of cheese: sharp cheddar and sharp white cheddar to create this colorful cheese concoction. But there is one thing that makes our pimiento cheese stand out: the addition of dill pickle juice. Don't knock it until you try it. This tangy addition will win over even the non-pickle eaters. It's important to use a high-quality mayonnaise to bind all of these ingredients together (our personal favorite is Duke's). This loveable spread comes together in just 10 short minutes. It's versatile enough to be served as an appetizer with crackers and celery or can be transformed into a creamy pimento cheese sandwich. The options are truly endless with this one-of-a-kind Southern Pimiento Cheese recipe.
Provided by Southern Living Editors
Time 1h10m
Yield 4 cups
Number Of Ingredients 9
Steps:
- Combine all ingredients in a medium bowl; stir to combine. Refrigerate for at least 1 hour. Stir again and add more mayonnaise if needed, as cheese will absorb mayonnaise during refrigeration. Add salt, pepper or cayenne if desired.
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