Sopa De Lentejas De La Tia Julita Food

SOPA DE LENTEJAS DE LA TIA JULITA

Sopa De Lentejas De La Tia Julita image

Make and share this Sopa De Lentejas De La Tia Julita recipe from Food.com.

Provided by Elmotoo

Categories Clear Soup

Time 55m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

2 tablespoons vegetable oil
5 ounces chorizo sausages, peeled and sliced into 8 pieces
1 cup coarsely chopped onion
1 cup pumpkin, cut into 1/4-inch pieces
2 leeks, white and light green parts only, sliced into 1-inch rings
5 garlic cloves, coarsely chopped
1 large tomatoes, peeled, seeded, and coarsely chopped
1 1/2 cups lentils, pickled over and rinsed
1 small celery rib, with leaves
3 sprigs parsley
2 bay leaves
2 1/2-3 quarts water
salt & freshly ground black pepper, to taste
4 small potatoes, peeled and cut into 1/4-inch dice
2 tablespoons finely minced fresh parsley

Steps:

Heat the oil in a heavy soup pot. Add the chorizo, onion, and pumpkin; cook over high heat, stirring, for a few minutes. Add the leeks, garlic, and tomato, and cook for 3 minutes more.
Tie the celery, parsley & bay leaves together w/kitchen string and add along with the lentils to the soup pot. Add enough water to cover the lentils by 2 inches, and bring to a boil. Reduce the heat, and simmer covered for about 20 minutes.
Season with salt and black pepper, add the potato cubes, and simmer until the vegetables are soft, 15 minutes. If necessary, add more water.
Before serving, discard the herb bundle, and taste for seasoning. Serve the soup piping hot, garnished with the parsley.

Nutrition Facts : Calories 252.4, Fat 10.6, SaturatedFat 3.1, Cholesterol 15.6, Sodium 243.2, Carbohydrate 30.3, Fiber 6, Sugar 3.9, Protein 10.4

More about "sopa de lentejas de la tia julita food"

SOPA DE LENTEJAS DE LA TIA JULITA SEIN - SüDAMERIKANISCHEN REZEPTE

Das Rezept Sopa De Lentejas De La Tia Julita könnte Ihr südamerikanisches Verlangen in der Umgebung befriedigen 55 Minuten. Eine Portion enthält 332 Kalorien, 17g protein, und 11g Fett. Dieses Rezept is für 8 Portion/en. Dieses deckt 25% ihres täglichen Bedarfs an Vitaminen und Mineralstoffen. Es funktioniert gut als Hauptgericht. 3 Leute ...
From fooddiez.de

See details

RECIPE: SOPA DE LENTEJAS DE LA TIA JULITA (LENTIL CHOWDER) - CHILE ...

SOPA DE LENTEJAS DE LA TIA JULITA (LENTIL CHOWDER) Source: The Chilean Kitchen by Ruth Van Waerbeek-Gonzales 5 ounces chorizo, chopped 1 medium onion, chopped 1 small winter squash, chopped 2 tablespoons olive oil 2 medium leeks, chopped 1 can tomatoes, chopped 5 cloves garlic, chopped 1 1/2 cups lentils 3 quarts chicken stock 2 medium bay leaf …
From recipelink.com

See details

FOODCOMBO

total -> aaaa2021
From foodcombo.com

See details

SOPA DE LENTEJAS DE LA TIA JULITA RECIPE ~ MENUIVA.COM

Directions: How to Make Sopa De Lentejas De La Tia Julita. Heat the oil in a heavy soup pot. Add the chorizo, onion, and pumpkin; cook over high heat, stirring, for a few minutes.
From menuiva.com

See details

SOPA DE LENTEJAS DE LA TIA JULITA RECIPE - FOOD.COM

Mar 12, 2016 - AKA Chilean Hearty Lentil Chowder with Chorizo.
From pinterest.com

See details

RECIPEDB - COSYLAB.IIITD.EDU.IN

Nutrient Quantity; Energy (kCal) 705.1033: Total fats (g) 29.6847: Carbohydrates (g) 76.5482: Protein (g) 45.5784: Vitamin D (D2 + D3) (g) 0.0000: Phosphorus, P (mg)
From cosylab.iiitd.edu.in

See details

WORLD CULINAIRE: SOPA DE LENTEJAS DE LA TIA JULITA

Directions: Heat the oil in a heavy soup pot. Add the chorizo, onion, and pumpkin; cook over high heat, stirring, for a few minutes. Add the leeks, garlic, and tomato, and cook for 3 minutes more.
From world-culinaire.blogspot.com

See details

SOPA DE LENTEJAS DE LA TIA JULITA | RECIPES WIKI | FANDOM

From recipes.fandom.com

See details

24 LENTEJAS Y MAS IDEAS | COOKING RECIPES, RECIPES, FOOD

Aug 10, 2016 - Explore E Q's board "Lentejas y Mas", followed by 743 people on Pinterest. See more ideas about cooking recipes, recipes, food.
From pinterest.com

See details