SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
Provided by Jeanne Thiel Kelley
Categories Egg Breakfast Brunch Easter Vegetarian Kid-Friendly Quick & Easy Low Cal High Fiber Mother's Day Ricotta Spring Summer Healthy Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Whisk eggs, chopped chives, and 1/4 teaspoon fleur de sel in medium bowl until well blended. Melt butter in heavy medium nonstick skillet over medium heat. When foam subsides, add eggs and stir with heatproof silicone spatula until eggs are almost cooked but still runny in parts, tilting skillet and stirring with spatula to allow uncooked portion to flow underneath, about 2 minutes. Remove from heat. Add ricotta and stir just until incorporated but clumps of cheese are still visible.
- Arrange 2 toasts or 4 baguette slices on each of 2 plates. Spoon scrambled eggs atop toasts. Sprinkle with more fleur de sel and pepper. Garnish with whole chives, if desired.
- Available at some supermarkets and at specialty foods stores and Italian markets.
EXTRA-MOIST SCRAMBLED EGGS WITH CHIVES
Treat yourself to a delicious breakfast with these light and fluffy scrambled eggs that are flavored with chives - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- In medium bowl, beat eggs, chives, salt and pepper with fork or wire whisk until well mixed.
- In 10-inch skillet, heat milk and butter over medium heat just until butter melts and liquid is steaming. Pour egg mixture into skillet.*
- As mixture heats, portions of eggs will begin to set. Gently push cooked portions with metal spatula to the outside edge of skillet. Avoid stirring constantly. As more egg sets, push it to the edge as well and stack it on top of the set egg mixture already there. Cook 5 to 6 minutes or until eggs are thickened throughout but still moist.
Nutrition Facts : Calories 210, Carbohydrate 2 g, Cholesterol 345 mg, Fat 2, Fiber 0 g, Protein 11 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 2 g, TransFat 1/2 g
SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVES
Steps:
- Whisk the eggs, chopped chives, and 1/4 teaspoon fleur de sel in a medium bowl until well blended. Melt the butter in a heavy medium nonstick skillet over medium heat. When the foam subsides, add the eggs and stir with a heatproof silicone spatula until the eggs are almost cooked but still runny in parts, tilting the skillet and stirring with the spatula to allow any uncooked portion to flow underneath, about 2 minutes. Remove from heat. Add the ricotta and stir just until incorporated but clumps of cheese are still visible.
- Arrange 2 toasts or 4 baguette slices on each of 2 plates. Spoon the scrambled eggs atop the toasts. Sprinkle with more fleur de sel and freshly ground pepper. Garnish with whole chives, if desired.
SCRAMBLED EGGS WITH RICOTTA CHEESE
Make and share this Scrambled Eggs With Ricotta Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 18m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Add eggs and ricotta to a large bowl; whisk until blended.
- Melt butter in a large nonstick skillet over med-low heat.
- When foam subsides, add in the egg mixture.
- Cook, stirring constantly, until the eggs are soft-set but still creamy, about 3 minutes.
- Do not allow the eggs to develop a curdlike consistency-that means they are overcooked.
- Sprinkle with salt to taste and a grinding of pepper.
- Sprinkle with basil leaves; serve at once with toast and tomatoes.
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
A simple, creamy , and delicious recipe from From Bon Appétit Magazine (April 2008). Use more or less ricotta depending on your preference (I like it with less but the original recipe calls for a 1/2 cup). You can use regular ricotta, but it's even better with fresh ricotta.
Provided by blucoat
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Whisk eggs, chopped chives, and 1/4 teaspoon fleur de sel in medium bowl until well blended.
- Melt butter in heavy medium nonstick skillet over medium heat. When foam subsides, add eggs and stir with heatproof silicone spatula until eggs are almost cooked but still runny in parts, tilting skillet and stirring with spatula to allow uncooked portion to flow underneath, about 2 minutes.
- Remove from heat. Add ricotta and stir just until incorporated but clumps of cheese are still visible.
- Arrange 2 toasts or 4 baguette slices on each of 2 plates. Spoon scrambled eggs atop toasts. Sprinkle with more fleur de sel and pepper. Garnish with whole chives, if desired.
Nutrition Facts : Calories 389.6, Fat 22.1, SaturatedFat 9.8, Cholesterol 453.9, Sodium 792.2, Carbohydrate 27.6, Fiber 3.9, Sugar 4, Protein 21.6
More about "soft scrambled eggs with ricotta and chives food"
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From bonappetit.com
- Whisk eggs, chopped chives, and 1/4 teaspoon fleur de sel in medium bowl until well blended. Melt butter in heavy medium nonstick skillet over medium heat. When foam subsides, add eggs and stir with heatproof silicone spatula until eggs are almost cooked but still runny in parts, tilting skillet and stirring with spatula to allow uncooked portion to flow underneath, about 2 minutes. Remove from heat. Add ricotta and stir just until incorporated but clumps of cheese are still visible.
- Arrange 2 toasts or 4 baguette slices on each of 2 plates. Spoon scrambled eggs atop toasts. Sprinkle with more fleur de sel and pepper. Garnish with whole chives, if desired.
SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVES - FOOD52
From food52.com
Reviews 4Servings 1Cuisine AmericanCategory Breakfast
CREAMY SCRAMBLED EGGS WITH CHEESE AND CHIVES
From foodnetwork.com
Author Food Network KitchenSteps 2Difficulty Easy
SOFT SCRAMBLED EGG AND RICOTTA TOAST - MILK MEANS MORE
From milkmeansmore.org
RICOTTA SCRAMBLED EGGS - GALBANI CHEESE
From galbanicheese.com
SOFT SCRAMBLED EGGS WITH RICOTTA - COLEY COOKS
From coleycooks.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES | GLORIOUS FOOD ...
From glorious-food-collection.blogspot.com
RICOTTA SCRAMBLED EGGS - RECIPE IDEAS, PRODUCT REVIEWS, HOME …
From aabla2013.com
SCRAMBLED EGGS WITH RICOTTA AND SPINACH - YUMMY INSPIRATIONS
From yummyinspirations.net
SEARCH PAGE - FOODNETWORK.CO.UK
From foodnetwork.co.uk
SOFT SCRAMBLED EGGS WITH CHIVES - NOURISH EVOLUTION
From nourishevolution.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From pinterest.ca
PERFECT SCRAMBLED EGGS WITH RICOTTA AND CHIVES (EPISODE 125)
From youtube.com
CREAMY SCRAMBLED EGGS WITH CHIVES RECIPE - EATINGWELL
From eatingwell.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES : FOOD
From reddit.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From delicious-eggrecipes.blogspot.com
SCRAMBLED EGGS WITH RICOTTA AND CHIVES - XO&SO: …
From xoandso.com
SOFT SCRAMBLED EGGS WITH RICOTTA + CHIVES - YOUTUBE
From youtube.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES NUTRITION FACTS ...
From nutritiondata.self.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From pinterest.com
FLUFFY SCRAMBLED EGGS WITH CHIVES - FOOD BANJO
From foodbanjo.com
LIFE CHANGING SOFT SCRAMBLED EGGS RECIPE - PINCH OF YUM
From pinchofyum.com
SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVES - FRAMED COOKS
From pinterest.nz
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From pinterest.co.uk
SOFT SCRAMBLED EGGS ON RICOTTA TOAST WITH TOMATOES & MUSHROOMS
From saltedspoonful.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From pinterest.com
5 WAYS TO UPGRADE YOUR SCRAMBLED EGGS, ACCORDING TO …
From news.yahoo.com
HOW TO UPGRADE YOUR SCRAMBLED EGGS, ACCORDING TO PROFESSIONAL …
From realsimple.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From fooddiez.com
PERFECT SCRAMBLED EGGS WITH RICOTTA AND CHIVES - VIDEO DAILYMOTION
From dailymotion.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES
From fooddiez.com
SUPER-SOFT RICOTTA SCRAMBLED EGGS - MEALTHY.COM
From mealthy.com
FOOD FOR FAMBLEY: SOFT SCRAMBLED EGGS WITH FRESH RICOTTA
From skittlesmalone.blogspot.com
SOFT SCRAMBLED EGGS WITH RICOTTA CHEESE - MANDY'S PANTRY
From mandyspantry.com
SOFT SCRAMBLED EGGS WITH FRESH RICOTTA AND CHIVES RECIPE
From headtopics.com
SOFT SCRAMBLED EGGS AND RICOTTA TOAST BY DIANEMORRISEY | QUICK
From thefeedfeed.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love