SO-TENDER SWISS STEAK
This fork-tender Swiss steak with rich gravy was an often-requested main dish around our house when I was growing up. Mom took pride in preparing scrumptious, hearty meals like this for our family and guests. -Linda McGinty, Parma, Ohio
Provided by Taste of Home
Categories Dinner
Time 2h30m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 325°. In a large shallow dish, combine flour, salt and pepper. Pound steak with a mallet to tenderize. Add meat, a few pieces at a time, and toss to coat., In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. Add water and Worcestershire sauce. , Cover and bake 2 to 2-1/2 hours or until meat is very tender. Remove to a serving platter and keep warm. , In a small bowl, combine flour, salt, pepper and broth until smooth; stir into pan juices. Bring to a boil over medium heat; cook and stir 2 minutes or until thickened. Serve steak and gravy with noodles or mashed potatoes, if desired. Freeze option: Freeze cooled beef mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring and adding a little broth or water if necessary.
Nutrition Facts : Calories 213 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 424mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein.
TENDER SWISS STEAK
This is one of my family's favorite recipes. I sometimes serve it with white or wild rice. You can also substitute venison for the beef if you like.
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cut meat into serving-size pieces. In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. , In a large skillet, brown meat in oil on both sides. Top with onions and celery. Combine the tomatoes, Worcestershire sauce and oregano; spoon over vegetables. Cover and simmer for 1-1/2 to 2 hours or until meat is tender. Serve with noodles if desired.
Nutrition Facts :
SWISS STEAK
For dinner tonight, try Alton Brown's Swiss Steak cutlets from Good Eats on Food Network, cooked in bacon drippings and smothered in an oniony beef gravy.
Provided by Alton Brown
Categories main-dish
Time 3h15m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 325 degrees F.
- Cut the meat with the grain into 1/2-inch thick slices and season on both sides with the salt and pepper. Place the flour into a pie pan. Dredge the pieces of meat on both sides in the flour mixture. Tenderize the meat using a needling device, until each slice is 1/4-inch thick. Dredge the slices on both sides once more and set aside.
- Add enough of the bacon drippings or vegetable oil to just cover the bottom of a 4 to 5-quart Dutch oven set over medium-high heat. Once the oil begins to shimmer, add the steaks to the pan, being careful not to overcrowd. Cook until golden brown on both sides, approximately 2 minutes per side. Remove the steaks to a plate and repeat until all of the steaks have been browned.
- Remove the last steaks from the pot and add the onions, garlic, and celery. Saute for 1 to 2 minutes. Add the tomato paste and stir to combine. Next add the tomatoes, paprika, oregano, Worcestershire sauce and beef broth and stir to combine. Return the meat to the pot, submerging it in the liquid. Cover the pot and place it in the oven on the middle rack. Cook for 1 1/2 to 2 hours or until the meat is tender and falling apart.
SUPER TENDER SWISS STEAK
This makes in one pan. Start on the stovetop and finish in the oven. So tender you can cut it with a fork. Gravy is excellent over mashed potatoes or egg noodles. Revision: Thanks to 3 KillerB's for pointing out some corrections that needed to be made to this recipe.
Provided by MsSally
Categories Steak
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350.
- In large oven proof non-stick skillet sprayed heavily with cooking spray add onion and cook till translucent.
- In paper bag add flour, salt, pepper and garlic powder. Add meat pieces and shake. Add meat to pan with onions. Brown 3 to 4 mins on each side or till just starting to brown.
- Add all of the remaining ingredients to pan. Be sure to sprinkle the seasonings evenly over meat and vegetables. DO NOT STIR. Cover and place in oven and cook for 1 hour or till very tender.
Nutrition Facts : Calories 378.8, Fat 17.9, SaturatedFat 7, Cholesterol 110.4, Sodium 351.8, Carbohydrate 19.1, Fiber 2.6, Sugar 5.9, Protein 35.1
TENDER BRAISED SWISS STEAK
Steps:
- Gather the ingredients.
- Preheat oven to 300 F. Dry the meat thoroughly with paper towels.
- In a large Dutch oven, heat the oil until it is almost smoking, then gently add 2 or 3 of the steaks. The idea is not to overcrowd the pan. Brown one side for about 4 minutes (you want a nice, dark crust), then flip and brown the other side. Set aside the browned steaks and repeat until you have browned them all.
- Add the onion to the fat in the pan and cook for a few minutes until translucent and slightly golden brown.
- Stir in the flour with a wooden spoon and incorporate until a thick roux forms. Lower the heat and cook the roux for a few minutes, stirring frequently, until it takes on a light brown hue. Do not let it burn.
- Add the diced tomatoes and the stock. Season to taste with kosher salt and freshly ground black pepper. Add the bay leaf and simmer the sauce for about five minutes or until it starts to thicken.
- Next, return the browned steaks to the sauce and arrange them so that they are covered by the liquid. Cover the pot and transfer it to the oven.
- Braise for about an hour and a half or until the meat is extremely tender. Serve each steak with a generous portion of the sauce.
Nutrition Facts : Calories 456 kcal, Carbohydrate 13 g, Cholesterol 136 mg, Fiber 2 g, Protein 49 g, SaturatedFat 6 g, Sodium 890 mg, Sugar 3 g, Fat 23 g, ServingSize 6 servings, UnsaturatedFat 0 g
SWISS STEAK
I got this recipe out of The Best Slow Cooked Recipes book. It's very easy to prepare and delicious. The meat is so tender that it literally falls apart.
Provided by cnpick05
Categories One Dish Meal
Time 8h30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut steak into 4 serving pieces.
- Dredge in flour mixed with salt.
- Place in Crock Pot. Add chopped vegetables and Worcestershire sauce. Pour tomato sauce over meat and vegetables. Cover and cook on low 8-10 hours or on high 4-5 hours.
- Just before serving, sprinkle with grated cheese.
- NOTE: Recipe may be doubled for 5-quart Crock Pot. Cook the maximum time.
Nutrition Facts : Calories 464.5, Fat 21.6, SaturatedFat 8.4, Cholesterol 138.3, Sodium 1030.6, Carbohydrate 14.5, Fiber 2.2, Sugar 4.5, Protein 50.7
EASY AND QUICK SWISS STEAK
This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too simple to be good... TRUST me! This gets RAVE reviews when we make it! The amount of vegetables is only an estimate. Use as many or as few as you choose. When it's done, you will have a yummy gravy, and will have to carefully dig for the steak pieces.
Provided by azdadof5
Categories Main Dish Recipes Beef Swiss Steak Recipes
Time 8h25m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the oil in a skillet over medium heat. In a bowl, mix the flour, salt and pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from heat.
- In a slow cooker, alternate layers of steak, green bell pepper, red bell pepper, onion, and tomatoes.
- Cover, and cook 6 to 8 hours on Low, until steaks are very tender.
Nutrition Facts : Calories 349.3 calories, Carbohydrate 48.6 g, Cholesterol 27.2 mg, Fat 8.7 g, Fiber 7.3 g, Protein 21.6 g, SaturatedFat 2.5 g, Sodium 304.6 mg, Sugar 5.3 g
More about "so tender swiss steak food"
EASY SWISS STEAK - SPEND WITH PENNIES
From spendwithpennies.com
SWISS STEAK WITH TOMATO SAUCE | RECIPE - HOME CHEF WORLD
From homechefworld.com
SO TENDER SWISS STEAK RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOT EATS AND COOL READS: SMOTHERED SWISS STEAK RECIPE
From hoteatsandcoolreads.com
CROCKPOT SWISS STEAK RECIPE - SOUTHERN PLATE
From southernplate.com
SO-TENDER SWISS STEAK 1 - MASTERCOOK
From mastercook.com
SMOTHERED SWISS STEAK - MY HOMEMADE ROOTS
From myhomemaderoots.com
SO-TENDER SWISS STEAK RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
SO-TENDER SWISS STEAK RECIPE - FOOD NEWS
From foodnewsnews.com
COMFORT FOOD, EASY SWISS STEAK RECIPE - THE RED PAINTED COTTAGE
From theredpaintedcottage.com
HOW TO MAKE SWISS STEAK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SWISS STEAK - IMMACULATE BITES
From africanbites.com
THIS SWISS STEAK IS INSANELY TENDER - MSN.COM
From msn.com
SWISS STEAK (EASY RECIPE WITH VIDEO) | HOW TO FEED A LOON
From howtofeedaloon.com
FAMILY FOODS: SO- TENDER SWISS STEAK
From ndeasymeals.blogspot.com
SO-TENDER SWISS STEAK - DVO
From dvo.com
SWISS STEAK - SPARKLES OF YUM
From sparklesofyum.com
SWISS STEAK WITH BROWN GRAVY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SWISS STEAK IS CLASSIC INEXPENSIVE COMFORT FOOD FOR A CROWD
From wideopeneats.com
SO-TENDER SWISS STEAK | RECIPE | SWISS STEAK, RECIPES, MAIN DISH …
From pinterest.com
SWISS STEAK - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SO-TENDER SWISS STEAK - MASTERCOOK
From mastercook.com
EASY SWISS STEAK RECIPE - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
SWISS STEAK IN OVEN RECIPE - SOUTHERN PLATE
From southernplate.com
THIS IS THE BEST CUT OF BEEF FOR SWISS STEAK - MASHED
From mashed.com
11 SWISS STEAK IDEAS IN 2021 | SWISS STEAK, SWISS STEAK RECIPES, BEEF ...
From pinterest.ca
OLD-FASHIONED SWISS STEAK RECIPE - THE SPRUCE EATS
From thespruceeats.com
SO TENDER SWISS STEAK - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SO-TENDER SWISS STEAK | RECIPE | SWISS STEAK, BEEF STEAK RECIPES, …
From pinterest.ca
CROCKPOT SWISS STEAK - SLOW COOKER SWISS STEAK RECIPE
From eatingonadime.com
FALL OFF THE FORK TENDER SWISS STEAK - FARMER'S WIFE …
From farmerswiferambles.com
SKILLET SWISS STEAK RECIPE - EATINGWELL
From eatingwell.com
SO-TENDER SWISS STEAK | RECIPE | SWISS STEAK, DINNER RECIPES, BEEF …
From pinterest.com
SO-TENDER SWISS STEAK RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
DINER-STYLE SWISS STEAK RECIPE | ALTON BROWN
From altonbrown.com
SO TENDER SWISS STEAK RECIPE
From crecipe.com
EASY SWISS STEAK - JO COOKS
From jocooks.com
EASY SWISS STEAK RECIPES AND MEAL PLAN - LIVING ON A DIME
From livingonadime.com
WHAT TO SERVE WITH SWISS STEAK? 8 BEST SIDE DISHES
From eatdelights.com
SO-TENDER SWISS STEAK - PRINTER FRIENDLY - ALLRECIPES.COM
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love