Snickers Dessert On A Diet Food
WEIGHT WATCHER'S FROZEN SNICKER'S DESSERT
WW exchanges; 1/16 of this recipe equals 1/2 fat, 1/2 fruit, 1/2 protien, 1/2 milk. This is very low-fat no-guilt dessert!
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 10m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl mix all ingredients together until blended.
- Transfer into a 13 x 9-inch pan then freeze.
- Cut into 16 equal pieces.
Nutrition Facts : Calories 79.2, Fat 5.9, SaturatedFat 2.2, Cholesterol 0.3, Sodium 49.4, Carbohydrate 5.1, Fiber 0.7, Sugar 4, Protein 2.4
LOW FAT SNICKERS DESSERT
Here's one for all you low-cal Zaar members....this was given to me by my girlfriend who is always trying to create low-fat recipes.
Provided by Kittencalrecipezazz
Categories Dessert
Time 20m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together.
- Pour into a 13x9-inch pan.
- Freeze.
- Cut into 16 equal size piece.
SNICKERS DESSERT ON A DIET
Make and share this Snickers Dessert on a Diet recipe from Food.com.
Provided by _Pixie_
Categories Frozen Desserts
Time 2h20m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Let frozen yogurt sit at room temperature to soften slightly (approx 10 minutes).
- In a large bowl, combine the frozen yogurt, pudding mix and peanut butter.
- Fold in whipped topping.
- Spoon into a 13x9-inch pan.
- If desired drizzle lightly with the fudge or chocolate topping in an attractive pattern.
- Freeze until firm about 2 hours.
- Cut into 16 pieces.
Nutrition Facts : Calories 88.7, Fat 6, SaturatedFat 2.3, Cholesterol 0.3, Sodium 124.8, Carbohydrate 7.2, Fiber 0.8, Sugar 4, Protein 2.5
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4.2/5 (10)Total Time 50 minsCategory DessertCalories 257 per serving
- In a bowl combine all ingredients for the creamy layer then pour in a silicone candy mold. Freeze for at least 15 minutes until set.
- In the meantime, melt coconut oil and peanut butter in a double boiler. Add in sweetener and mix until fully incorporated.
- Let it cool then pour over the first layers and sprinkle with peanuts. Put them back in the freezer for 10 minutes.
- In the meantime, melt dark chocolate and peanut butter in the microwave or a double boiler. Mix well then take your bars out from the freezer and top them with the chocolate layer. Freeze again until set. Enjoy and store them in the refrigerator until next time you want to eat,
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