BAKED APPLE SURPRISE
This sweet-savory recipe is a favorite. Use Brie instead of blue cheese if you like things creamier. My tip? Bake the apples in a muffin tin so they won't roll around. -Jessica Levinson, Nyack, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut apples in half lengthwise; remove cores. Place in an ungreased 8-in. square baking dish. Place 1 teaspoon of blue cheese into each half., In a small bowl, combine the oats, bran flakes, golden raisins, raisins and brown sugar; spoon into apples. Top with remaining cheese. Bake, uncovered, at 350° until tender, 35-40 minutes.
Nutrition Facts : Calories 181 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 141mg sodium, Carbohydrate 39g carbohydrate (27g sugars, Fiber 5g fiber), Protein 3g protein.
APPLE BABY FOOD
Apple puree is a wonderful first food for baby. Use a sweeter variety of apple instead of a tart variety so that you don't need to add any sugar.
Provided by Anonymous
Categories Everyday Cooking
Time 35m
Yield 15
Number Of Ingredients 1
Steps:
- Place apples in a large saucepan and just barely cover with water. Simmer over medium-low heat until apples are tender, 15 to 20 minutes.
- Remove cooked apples with a slotted spoon and place in a food processor or blender; puree until smooth. Allow to cool before serving.
Nutrition Facts : Calories 28.7 calories, Carbohydrate 7.6 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.1 g, Sodium 0.6 mg, Sugar 5.7 g
SURPRISE APPLE SALAD
Chunks of Snicker candy bars are the sweet surprises in this fast fix from Elaine Sabacky. "My busy daughter introduced me to this easy apple salad," writes the Litchfield, Minnesota cook. "My husband and I think it's great."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6-8 servings
Number Of Ingredients 3
Steps:
- In a large bowl, combine all ingredients. Refrigerate until serving.
Nutrition Facts : Calories 137 calories, Fat 7g fat (5g saturated fat), Cholesterol 1mg cholesterol, Sodium 20mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
APPLE SURPRISE
Delicious served warm with vanilla icecream! The flavor and texture is different from a typical apple crisp. This is easy, different, and tasty!
Provided by Erin Crable
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Slice and peel the apples and pile into a pie plate or other glass baking dish.
- Sprinkle with 2 tablespoons sugar.
- Make a batter of the remaining ingredients and pour over the apples.
- Bake for 45 minutes at 350 degrees.
- Serve warm with vanilla icecream or coolwhip.
APPLE SURPRISE
Real comfort food!! This one comes from a friend I worked with many years ago and one from my hand written cookbook. Makes a golden biscuit topping with a tasty sauce below. Nice with whipped cream and/or custard for a really filling dessert. I have altered the amount of water as suggested by reviewers but I find by allowing the pudding to stand after cooking the 2 cups should be ok.
Provided by Jen T
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sift flour, baking powder, salt & sugar together.
- Add the chopped apple & milk.
- Mix well and place in greased ovenproof dish.
- Blend together the brown sugar, butter, lemon juice and boiling water.
- Pour this over the batter in the dish.
- Sprinkle cinnamon on top and bake at 350'F/180'C for 20 - 25 minutes.
- After removing from the oven allow to stand for 10-15mins to allow the syrup to thicken and be slightly absorbed.
- Serve warm with cream or custard.
APPLE PIE SURPRISE
Make and share this Apple Pie Surprise recipe from Food.com.
Provided by adey lobb
Categories Pie
Time 35m
Yield 5-7 serving(s)
Number Of Ingredients 7
Steps:
- Brown veggie mince; add tomatoes and garlic.
- Fry mushrooms separately, after cutting thin.
- Add mushrooms (yum yum, maybe eat a few!).
- Add early mustard additions.
- Cook brown rice separately.
- Make a salad while apple pie surprise cooks.
- Throw mince mixture onto rice.
- Place in oven (gas mark 4, 200°C for 18 minutes.
- Eat like crazy.
Nutrition Facts : Calories 263.1, Fat 16.9, SaturatedFat 2.7, Sodium 813.4, Carbohydrate 14.1, Fiber 4.1, Sugar 2.8, Protein 20.1
CARAMEL-APPLE SURPRISE POPSICLES
Doesn't get much easier than this! A perfectly decadent treat for a hot summer day. Amounts are estimates, they will depend on the size of your popsicle moulds. If you don't have any moulds, you can use wooden sticks and disposable paper/plastic cups (just allow to freeze partially before inserting stick). I recommend refrigerating your caramel first so it's firmer and a little easier to work with. Freezing time is not included.
Provided by Geniale Genie
Categories Frozen Desserts
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Pour applesauce into your popsicle moulds until 2/3 full (keep in mind they will expand once frozen).
- Drop some dulce de leche into the centre and lightly push down into the applesauce. If your moulds are tall and slim, drop smaller quantities and repeat a few times so there is caramel all along the pop.
- Fill the rest of the moulds with applesauce. Place sticks and freeze until solid.
Nutrition Facts : Calories 25.6, Fat 0.1, Sodium 1.2, Carbohydrate 6.9, Fiber 0.7, Sugar 5.7, Protein 0.1
GRILLED APPLE SURPRISE
Make an easy grilled apples treat with Grilled Apples Surprise! Stuffed with sweetened cream cheese, these grilled apples add a festive touch to any table.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 6 servings.
Number Of Ingredients 8
Steps:
- Heat grill to medium heat.
- Mix first 4 ingredients until well blended; spoon into centers of apples.
- Place 1 apple on each of 6 sheets heavy-duty foil; top with rosemary. Wrap foil around apples to make packets.
- Grill 20 min. or until apples are softened. Serve topped with powdered sugar and COOL WHIP.
Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 2 g
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