Snickers Cheeseball Food

SWEET SNICKERS CHEESE BALL

Steps:

• Mix cream cheese, marshmallow fluff, sugar and peanut butter until smooth. Lay 2 long strips of plastic wrap in a criss cross pattern. Transfer cream cheese mixture to center of plastic wrap. Bring up all sides of plastic wrap, cover, tighten and gently form into a ball shape. Refrigerate 4+ hours or until firm.
• Unwrap cheese ball, press chopped SNICKERS onto the bottom and place onto a platter. Gently press remaining SNICKERS onto cheese ball until completely covered. Refrigerate until served.
• Serve with crackers, pretzels and sliced apples.

SNICKERS CHEESE BALL

Steps:

• In a large bowl, combine peanut butter, chocolate chips and cream. Microwave on high in 20-30 second intervals, stirring each time, until smooth (should take 45-50 seconds).
• Add cream cheese and beat until smooth and combined.
• Add sugar and caramel sauce and beat until combined.
• Stir in ½ cup peanuts and ¼ cup mini chocolate chips. Wrap in plastic wrap and press into a ball (to the best of your ability!). Refrigerate until set (to make ahead, wrap well and freeze at this point up to 3 months).
• Combine remaining ½ cup peanuts and ½ cup mini chocolate chips in a shallow bowl. Roll cheese ball in peanut mixture, pressing into an even circle as you do so. Place on a large plate with apple slices and graham crackers and serve.

SNICKERS CHEESE BALL

Steps:

• Add peanut butter, chocolate chips and cream to a large microwave-safe bowl. Microwave on high in 20-30 second intervals, stirring after each interval, until smooth (this should take about 45-50 seconds).
• Add in the cream cheese and beat until smooth and combined.
• Add in the sugar and caramel sauce and beat until smooth.
• Stir in 1/2 cup peanuts and 1/4 cup mini chocolate chips. Wrap in plastic wrap and press into a ball. Refrigerate until set (to make ahead, wrap well and freeze at this point up to 3 months).
• Stir together remaining 1/2 cup peanuts and 1/2 cup mini chocolate chips in a shallow bowl. Roll chilled cheese ball in peanut mixture, pressing into an even circle as you do so. Place on a large plate with apple slices and graham crackers and serve.

SNICKERS DIP -- THE SECRET IS OUT!

Steps:

• soften cream cheese.
• cream the cream cheese until fluffy.
• add brown sugar and cream until well blended.
• carefully stir in the cool whip and snickers until combined.
• Thats it!
• Place in covered container overnight, so flavors blend.
• Garnish with chopped peanuts, shaved chocolate, or even a carmel drizzle if you feel the need to dress it up!
• serve with mini pretzels.
• *Important -- shhhh -- reserve some for later, because it will disappear!