Smore Clusters Food
S'MORE CLUSTERS
Our two sons love to help me break up the chocolate and graham crackers for these tasty treats-that way, they can tell their friends they made them! The chocolaty clusters taste just like s'mores, but without the gooey mess. It's difficult to eat just one.
Provided by Taste of Home
Categories Desserts
Time 11m
Yield 1 dozen.
Number Of Ingredients 4
Steps:
- In a large microwave-safe bowl, toss chocolate and oil. Microwave, uncovered, at 50% power for 1 to 1-1/2 minutes or until chocolate is melted, stirring once. Stir in marshmallows and graham crackers. Spoon into paper-lined muffin cups (about 1/3 cup each). Refrigerate for 1 hour or until firm.
Nutrition Facts : Calories 94 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 70mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
S'MORE CLUSTERS
Could making s'mores get easier? Simply scoop that yummy mixture by the tablespoonful onto waxed paper-covered baking sheets and refrigerate until ready.
Provided by My Food and Family
Categories Recipes
Time 45m
Yield 21 servings, 2 clusters each
Number Of Ingredients 3
Steps:
- Cover 2 baking sheets with waxed paper.
- Microwave chocolate in large microwaveable bowl on HIGH 2 min. ; stir until completely melted. Add marshmallows and graham pieces; stir until evenly coated.
- Drop marshmallow mixture into 42 mounds on prepared baking sheets, using about 1 Tbsp. marshmallow mixture for each mound.
- Refrigerate 30 min. or until firm.
Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 14 g, Protein 2 g
CHOCOLATE-MARSHMALLOW CLUSTERS
Form these easy, scrumptious two-ingredient Chocolate-Marshmallow Clusters for a quick treat! Our Chocolate-Marshmallow Clusters are great for bake sales.
Provided by My Food and Family
Categories Recipes
Time 1h15m
Yield 12 servings, 2 clusters each
Number Of Ingredients 2
Steps:
- Melt chocolate as directed on package; pour over marshmallows in large bowl. Toss until evenly coated.
- Drop rounded tablespoonfuls of marshmallow mixture into 24 mounds on baking sheet sprayed with cooking spray.
- Refrigerate 1 hour or until firm.
Nutrition Facts : Calories 120, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 13 g, Protein 1 g
EASY S'MORE CLUSTERS - INDOOR S'MORES
Make and share this Easy S'more Clusters - Indoor S'mores recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Candy
Time 12m
Yield 30 serving(s)
Number Of Ingredients 3
Steps:
- Place candy pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1-1/2 to 2 minutes, or until chocolate is melted when mixture is stirred.
- Stir in marshmallows and graham cracker pieces until well coated.
- Drop by spoonfuls into miniature paper muffin cups (1-3/4 inches in diameter). Cover; refrigerate until firm. About 2-1/2 dozen snacks.
S'MORES CLUSTERS
The best way to enjoy indoor s'mores. Fluffy marshmallows, graham cracker crunch, all covered in chocolate with a lot less mess and no fire necessary. They're a great treat for little kids to help make, too!
Provided by Steph
Categories Dessert
Yield 15 large clusters
Number Of Ingredients 4
Steps:
- In a microwave safe bowl, melt together chocolate chips and vegetable oil in 30 second intervals, stirring in between each interval, until smooth.
- Stir in crushed graham crackers and mini marshmallows, completely coating them in chocolate.
- Drop by large spoonful onto a wax-lined baking sheet and allow to cool and set up, then serve.
Nutrition Facts : Servingsize 1 serving, Calories 2198 kcal, Fat 108 g, SaturatedFat 64 g, Cholesterol 78 mg, Sodium 349 mg, Carbohydrate 283 g, Sugar 233 g, Protein 28 mg
27 EASY MARSHMALLOW RECIPES
When you think of marshmallows, the first thing that probably springs to mind is s'mores, right? If so, you're not alone, as these are one of the most popular snack treats out there!
Categories DESSERT
Number Of Ingredients 3
Steps:
- Melt butter in a large pan over low heat. Add marshmallows to the pan and stir until fully melted (approximately 2-3 minutes). Remove from heat.
- Add your cereal to the pan and mix until everything is well-coated.
- Remove from the pan.
- With either waxed paper or a buttered spatula, firmly press the mixture into a buttered 9x13 pan.
- Let cool and cut into 2x2" squares.
- Serve and enjoy.
SMORES CLUSTERS
This is quick good finger food without roasting marshmallows but I really love to pop them in the microwave for a minute or eat them hot. Good for make ahead parties but they go quick. The time is for firming.
Provided by celestial_star03
Categories Kid Friendly
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a large microwave safe bowl toss chocolate and oil. Microwave at 50% power 1-2 minutes stirring about halfway through.
- Stir in marshmallows and graham crackers.
- Spoon into paper lined muffin cups (1/3 cup each) and chill 1 hr or til firm.
S'MORES CLUSTERS
Making s'mores couldn't get any easier with these fun, chocolate-covered clusters. Enjoy this simpler, vegan-friendly form of the classic summer treat.
Provided by Nicole Axworthy
Yield 16 servings
Number Of Ingredients 4
Steps:
- Place the chocolate chips in a large double boiler over medium-low heat, stirring gently until melted. Gently fold in the marshmallows and cereal until fully coated in the chocolate. Using a cookie scoop or large spoon, scoop the s'mores mixture onto a cookie pan lined with parchment paper. Sprinkle with graham cracker crumbs. Refrigerate to firm up, about 30 minutes.
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- Using a large nonstick pot on medium heat, melt the butter and add the 10 oz. mini marshmallows. Stir until the marshmallows are smooth and creamy. Add the Golden Grahams Cereal and stir with a spoon and remove from heat. Stir to make sure the cereal and the marshmallows are well incorporated.
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