Smokey Mountain Breakfast Casserole Food

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SMOKEY MOUNTAIN BREAKFAST CASSEROLE



Smokey Mountain Breakfast Casserole image

Smokey Mountain breakfast casserole is great to make when you have house guests. Quick Tip: This recipe can easily be doubled or tripled when feeding a crowd.

Provided by dstripling

Categories     Breakfast

Time 1h30m

Yield 6 , 6 serving(s)

Number Of Ingredients 8

10 eggs
2 1/2 cups milk
1/2 cup chopped onion
1/2 cup chopped bell pepper
1 cup mushroom
1/2 cup Velveeta cheese
3 slices bread, buttered and cubed
1 cup Jimmy Dean sausage

Steps:

  • Brown sausage with onion and pepper. Cook fresh mushrooms a minute or so. Drain sausage mixture on paper towel.
  • Blend eggs and milk. Butter 9″x13″ baking pan. Put bread cubes in bottom of the baking pan.
  • Spread cheese over bread. Then sprinkle sausage mixture over all.
  • Refrigerate over night covered.
  • Preheat oven 350. Bake for 45 min-1 hour or until set. This will serve around 6 adults. Other ingredients can be used or meat can be omitted or other meats substituted.

Nutrition Facts : Calories 227.9, Fat 12.1, SaturatedFat 5, Cholesterol 324.2, Sodium 233.5, Carbohydrate 13.9, Fiber 0.8, Sugar 1.9, Protein 15.4

SMOKY MOUNTAIN CHICKEN AND RICE CASSEROLE



Smoky Mountain Chicken and Rice Casserole image

Not health food by a long shot, but creamy comfort food with a little kick. From the U.S.A. Rice Federation.

Provided by Pinay0618

Categories     Chicken

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

vegetable oil cooking spray
2 cups sour cream
1 (10 3/4 ounce) can condensed cream of chicken soup
2 chipotle chiles in adobo, finely chopped
1 teaspoon salt
1 teaspoon pepper
3 cups cooked rice
2 cups shredded cooked chicken
2 cups shredded smoked cheddar cheese

Steps:

  • Preheat oven to 400 degrees. Lightly coat 13x9x2-inch baking dish with vegetable cooking spray. In large bowl, stir together sour cream, soup, chipotles, salt and pepper until well blended. Stir in rice, chicken and cheese. Spoon into baking dish. Bake uncovered in preheated oven 20 to 25 minutes, until edges of casserole are bubbly. Turn oven to broil setting and lightly brown casserole.

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