SCRAMBLED EGGS WITH SMOKED SALMON
Provided by Rachael Ray : Food Network
Categories main-dish
Time 16m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Reserve 2 slices of salmon for garnish. Chop the remaining salmon into very small pieces.
- Whisk your eggs and cream together. Add 1/2 of your chopped chives and season eggs with salt and pepper. Preheat a large nonstick skillet over medium heat. Melt butter in the pan and add eggs. Scramble eggs with a wooden spoon. Do not cook eggs until dry. When eggs have come together but remain wet, stir in chopped salmon. Remove pan from the stove and place on a trivet. Garnish the eggs with remaining salmon and chives and serve right out of the warm pan.
- Note: If you are serving these eggs with the other recipes provided as a brunch, a platter of store bought fruit filled dainties will complete your elegant brunch. Allow 1 dainty per person but halve dainties so that guests may mix and match varieties.
SMOKED SALMON DEVILED EGGS
Provided by Ina Garten
Time 1h15m
Yield makes 16 appetizers
Number Of Ingredients 10
Steps:
- Place the eggs in a pot large enough to hold them in a single layer. Cover the eggs with cold water and bring to a full boil over high heat. As soon as the water boils, turn off the heat, cover the pot, and let the eggs stand for 15 minutes. Drain the eggs and fill the pot with cold water. Set aside until the eggs are cool.
- Peel the eggs and then slice them in half lengthwise. Remove the yolks carefully. Place the yolks in the bowl of an electric mixer fitted with the paddle attachment and arrange the whites on a platter in a single layer with the cut sides up and sprinkle with salt.
- To the egg yolks, add the sour cream, cream cheese, mayonnaise, lemon juice, chives, salmon, salt, and pepper. Beat on medium speed until fluffy. With a small spoon, fill the egg whites with the egg yolk mixture. Cover loosely with plastic wrap (you don't want to flatten the filling) and refrigerate for 30 minutes for the flavors to blend.
- When ready to serve, garnish with a dollop of salmon roe and some extra chopped chives. Sprinkle with salt and pepper and serve.
SMOKED SALMON & QUAIL'S EGG
Tuck in this pintxos-inspired topped bread dish for a flavour of San Sebastian in northern Spain
Provided by Good Food team
Categories Canapes, Side dish, Snack
Time 20m
Number Of Ingredients 6
Steps:
- Put a pan of water on to boil. Put the eggs in a small sieve and, as soon as the water reaches a rolling boil, lower the eggs into the water. Turn the heat to a gentle simmer and set the timer for 3 mins.
- Meanwhile, prepare a bowl of iced water. Drain the eggs and immediately tip into the water to cool. Carefully peel them and cut in half lengthways. Cut the smoked salmon into 2cm strips and cut each anchovy into 4 slivers.
- Spread the bread with the mayonnaise or aïoli. Top with a swirl of salmon, a halved quail's egg and 2 slivers of anchovy. Push a cocktail stick through each piece of bread to hold it all together, sprinkle over some black pepper and serve.
Nutrition Facts : Calories 327 calories, Fat 14 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 31 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 19 grams protein, Sodium 3.4 milligram of sodium
More about "smoked salmon scotch eggs food"
MANU'S SMOKED SALMON SCOTCH EGGS WITH DILL TARTARE SAUCE
Web Mar 10, 2020 Scotch Eggs Place 6 of the eggs in a saucepan of boiling water and boil for 6 minutes. Drain, then fill the pan with cold water, tap …
From australianeggs.org.au
5/5 (6)Total Time 1 hr 51 minsCategory Dinner Recipes, EntertainingCalories 980 per serving
From australianeggs.org.au
5/5 (6)Total Time 1 hr 51 minsCategory Dinner Recipes, EntertainingCalories 980 per serving
SMOKED SALMON AND CREAM CHEESE SCOTCH EGGS RECIPE
Web Sep 5, 2016 Put the other half into a blender. Blend until smooth, then add the egg white and blend again for 20 seconds. Spoon into a mixing bowl and stir in first the cream cheese, then the cream. Stir in ...
From telegraph.co.uk
From telegraph.co.uk
SMOKED SALMON - HOW TO SMOKE SALMON! - GIMME …
Web Jun 26, 2019 In the morning take the salmon out of the brine and rinse in cold water. Pat dry with paper towel and place back on a clean baking sheet. Place in the fridge and let sit for 2-3 hours or until dry and sticky …
From gimmesomegrilling.com
From gimmesomegrilling.com
SMOKED SCOTCH EGGS - HEY GRILL, HEY
Web Mar 23, 2021 Season the sausage and smoke the scotch eggs. Season the sausage on all sides with Sweet Rub and place directly on the grill grates. Close the lid and smoke for 1 hour. Add BBQ sauce. During the …
From heygrillhey.com
From heygrillhey.com
SMOKED SALMON “SCOTCH” DEVILED EGGS | FOOD CHANNEL
Web Oct 29, 2017 For the Scotch. 1 Heat cooking oil to 350 degrees in a heavy bottom pot or electric fryer. 2 Add smoked salmon to food processor. Chop until smooth. 3 Remove salmon from food processor and place …
From foodchannel.com
From foodchannel.com
SMOKED SALMON SCOTCH EGGS : ST EWE
Web Instructions. Bring a large pan of water up to simmering point. Using a large slotted spoon gently slide in the four eggs and cook for 6 minutes.
From steweeggs.com
From steweeggs.com
SMOKED FISH PLATTER RECIPE - GREAT BRITISH CHEFS
Web Once the Scotch eggs have chilled, preheat the deep fat fryer to 175°C. 24. Dip each egg in the flour, then the beaten egg and lastly, the panko breadcrumbs. Lower the Scotch eggs into the fryer and cook for …
From greatbritishchefs.com
From greatbritishchefs.com
SMOKED SALMON SCOTCH EGGS RECIPE | NEW IDEA FOOD
Web Apr 11, 2019 Smoked salmon and eggs is a cracking breakfast combination and we’ve taken it to the next level in these Scotch eggs, adding herbs, capers, lemon and a pinch …
From newideafood.com.au
Servings 4Calories 579 per serving
From newideafood.com.au
Servings 4Calories 579 per serving
SMOKED COD SCOTCH EGGS RECIPE WITH AIOLI - GREAT BRITISH CHEFS
Web 4 large floury potatoes. 2. Place a pan over a very low heat and add the olive oil. Chop the smoked cod into cubes and cook in the pan for 4 minutes, stirring so that the cod cooks …
From greatbritishchefs.com
From greatbritishchefs.com
SCOTCH EGG RECIPES | BBC GOOD FOOD
Web Smoked salmon scotch eggs 7 ratings Smoked salmon and eggs is a cracking breakfast combination – take it to the next level with these scotch eggs, flavoured with herbs, …
From bbcgoodfood.com
From bbcgoodfood.com
SMOKED SALMON + POACHED EGGS ON TOAST - KILLING THYME
Web Jan 15, 2017 Instructions. In a small bowl, smash the avocado. Add the lemon juice and a pinch of salt; mix well and set aside. Poach your eggs (see notes) and, when they are …
From killingthyme.net
From killingthyme.net
SMOKED SCOTCH EGGS | TRAEGER GRILLS
Web When ready to cook, set the Traeger temperature to 180˚F and preheat with the lid closed for 15 minutes. For optimal flavor, use Super Smoke, if available. Place the eggs directly …
From traeger.com
From traeger.com
SMOKED SALMON SCOTCH EGGS | FISH PEOPLE
Web Put the flour in one bowl, stir in the cayenne pepper and season. Crack the remaining egg into another and whisk, then put the breadcrumbs in the final bowl. One by one, dip the …
From thefishpeopleshop.co.uk
From thefishpeopleshop.co.uk
SMOKED-SALMON DEVILED EGGS RECIPE - MICHAEL MINA - FOOD & WINE
Web Dec 4, 2019 Cut the eggs in half lengthwise and carefully remove the yolks. Transfer the yolks to a bowl and mash well with a fork. Stir in the salmon, mayonnaise, cornichons, …
From foodandwine.com
From foodandwine.com
J.J.L ON INSTAGRAM: "HOMEMADE SMOKED SALMON …
Web April 30, 2023 - 2 likes, 1 comments - J.J.L (@cheekyz_streetz_eatz) on Instagram: "HOMEMADE SMOKED SALMON SCOTCH EGG + AIOLI + WATERCRESS + FRESH …
From instagram.com
From instagram.com
'READY TO BAKE' SMOKED SALMON SCOTCH EGGS - MYFITNESSPAL.COM
Web 'Ready to Bake' Smoked Salmon Scotch Eggs. Serving Size: 1 Scotch Egg. 232. Cal. 26%. 15.8g. Carbs. 50%. 13.7g. Fat. 24%. 15.1g. Protein. Track macros, calories, and …
From myfitnesspal.com
From myfitnesspal.com
AIR FRYER CORONATION CHICKEN SCOTCH EGGS - LAVENDER AND LOVAGE
Web 7 hours ago Instructions. 1. Prepare the sausage meat coating: Add the curry powder, garlic granules, mango chutney, salt and pepper to the sausage meat, mix well with your …
From lavenderandlovage.com
From lavenderandlovage.com
HOT SMOKED SALMON SCOTCH EGG WITH CREAMED LEEKS
Web Place the quail’s egg in the middle and gently fold the mixture around the egg until completely covered. Roll in your hands to get a smooth outside. In 3 separate bowls, put …
From coleandmason.com
From coleandmason.com
SCRAMBLED EGGS WITH SMOKED SALMON RECIPE - BBC FOOD
Web Serves 1 Ingredients ½ tsp vegetable oil 2 medium eggs, beaten 25g/1oz smoked salmon, roughly chopped freshly ground black pepper Method Heat the oil in a small saucepan …
From bbc.co.uk
From bbc.co.uk
FAIRBURNS EGGS - SMOKED SALMON SCOTCH EGGS
Web Using 3 separate bowls, put the flour in one, the breadcrumbs in another and crack the remaining egg into the third bowl. Whisk the egg lightly. One by one, dip the scotch …
From fairburnseggs.co.uk
From fairburnseggs.co.uk
FRESH FOOD | MEAT, CHEESE, SCOTCH EGGS, PIES, FISH & CAVIAR
Web Fortnum’s Piccadilly Food Hall attracts visitors far and wide with many scrumptious delights. That’s why we’ve gathered our most popular fresh food together here. Discover our …
From fortnumandmason.com
From fortnumandmason.com
SALMON SCOTCH EGGS — EVERYDAY GOURMET
Web Aug 8, 2022 Gently place four eggs into the steamer basket and steam for 7 - 9 minutes for soft yolk centres. Cool in iced water, peel and then set aside. In a food processor add …
From everydaygourmet.tv
From everydaygourmet.tv
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love