Smoked Salmon Goat Cheese Cucumber Slices Food
SMOKED SALMON, GOAT CHEESE AND MUSTARD CROUTON
Make and share this Smoked Salmon, Goat Cheese and Mustard Crouton recipe from Food.com.
Provided by susie cooks
Categories Healthy
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Blend honey and dijon mustards, red onion, capers and dill.
- Arrange bread on baking sheet and lightly brush with olive oil.
- Bake until crisp, about 10 minutes. Cool.
- Spread croutons with goat cheese, then mustard mixture. Top with smoked salmon.
- Garnish with a little more dill.
Nutrition Facts : Calories 470.3, Fat 9.3, SaturatedFat 4.7, Cholesterol 18.4, Sodium 1009.4, Carbohydrate 74.7, Fiber 3.3, Sugar 4.8, Protein 22.1
SMOKED SALMON SANDWICH WITH GOAT CHEESE
At the Russ and Daughters store in Manhattan, which specializes in smoked and cured fish of all kinds, I found a goat cream cheese that inspired this sandwich.
Provided by Martha Rose Shulman
Categories lunch, weekday, sandwiches, main course
Time 10m
Yield One serving
Number Of Ingredients 9
Steps:
- In a bowl, mash the goat cheese with a fork. Add the yogurt, and mix together until smooth. Spread half on one slice of bread, and top with the smoked salmon. Slice the cucumbers very thin, and layer them over the salmon. If desired, season the cucumbers with a little salt and pepper, and squeeze on some lemon juice. Sprinkle the chopped chives or dill over the cucumbers.
- Spread the remaining goat cheese mixture over the other piece of bread. Place on top of the cucumbers, press down and cut the sandwich in half.
SMOKED SALMON & GOAT CHEESE CUCUMBER SLICES
Make and share this Smoked Salmon & Goat Cheese Cucumber Slices recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 15m
Yield 25 hors d'oeuvres, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Reserve about 25 bits of salmon for garnish.
- In bowl or using a food processor, combine goat cheese, yogurt, remaining salmon, lemon juice and dill; mix with fork or using on/off motion just until combined but not pureed.
- Place spoonful of filling on each cucumber slice.
- Garnish with bit of reserved salmon.
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