PRIME RIB WITH GARLIC BUTTER SAUCE
Make and share this Prime Rib With Garlic Butter Sauce recipe from Food.com.
Provided by kyle martin
Categories Meat
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 450°F.
- Sprinkle roast with salt and pepper.
- Place roast, rib side down, in large shallow roasting pan.
- Bake at 450°F for 15 minutes; reduce oven temperature to 325°F.
- Bake 1 hour 45 minutes to 2 hours, or until desired doneness.
- Remove from oven, cover loosely with foil; let stand 15 minutes.
- Meanwhile, melt 2 tbsp butter in medium sauce pan over medium heat.
- Add garlic; cook 2-4 minutes or until garlic is lightly browned.
- Add broth and Worcestershire sauce.
- Bring to a boil; remove from heat.
- Slowly whisk in remaining 3/4 cup butter.
- Stir in chives, and serve immediately with prime rib.
Nutrition Facts : Calories 1217.1, Fat 113.3, SaturatedFat 51.7, Cholesterol 260.4, Sodium 1225.4, Carbohydrate 1.7, Fiber 0.1, Sugar 0.5, Protein 45.5
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