Slow Cooker Vegan Sloppy Joes Food

SLOW COOKER VEGAN SLOPPY JOES

Steps:

• Stir all ingredients in a slow cooker.
• Set to cook on high for 4 hours or on low for 8 hours.
• Stir and serve on buns or as desired.

SLOW COOKER VEGAN LENTIL SLOPPY JOES

Steps:

• Into a slow cooker add everything from the lentils to the vegetable stock. Stir very well together.
• Turn on slow cooker. Cook on low for 6 hours or high for 3. Do not overcook. Most all of the liquid should be evaporated, if not all to continue cooking a bit longer.
• Remove lid and add in the ketchup, mustard, and brown sugar. If wanting it spicy, add the sriracha.
• Stir together and serve on buns.

SLOW-COOKER SLOPPY JOES

Steps:

• In a skillet, brown beef, onion and garlic; drain and set aside.
• Combine remaining ingredients except buns in a slow cooker; stir in beef mixture. Cover; cook on low setting for 6 to 8 hours or on high setting for 3 to 4 hours.
• Spoon onto buns.
• Serves 6 to 8.

SLOW COOKER SLOPPY JOES

Steps:

• Cook bacon in a large skillet over medium heat until crisp. Remove from skillet, drain on paper towels, crumble and set aside.
• Cut the onion into small pieces, then cook in the bacon grease until golden. Remove from skillet and set aside.
• Brown the ground beef, remove from skillet, and drain.
• Mix all remaining ingredients in a slow cooker along with the bacon, onion and ground beef.
• Cook for at least 8 hours on the lowest setting, but times will vary based on the individual slow cooker.
• Serve over hamburger buns for a good "sloppy-joe".

SLOW COOKER SLOPPY JOES

Steps:

• Crumble ground beef and spread it out across the bottom of the slow cooker.
• Combine all remaining sloppy joe ingredients in a dish and pour over the meat. (Optionally: You can add all of the ingredients to the crock pot and stir them together later).
• Cook on high for 4 hours, or at least until meat is cooked through.
• Use a potato masher to crumble the beef and stir the sauce.
• This can be left on the 'Warm' setting until you are ready to eat. Serve on hamburger buns.

SLOW COOKER BBQ CHICKPEA SLOPPY JOES

Steps:

• Add all ingredients to the slow cooker. Cook on low for 8 hours or on high 5-6 hours, until the lentils are cooked through and the mixture thickens. Open the slow cooker and, using a potato masher, mash about 1/3 of the filling. Give it a good stir, replace the lid, and let it cook for another 30 minutes or so until thickened.
• Meanwhile, toast the buns. Brush insides with olive oil and place cut-side-up under the broiler in your oven. Broil 30 - 60 seconds until golden.
• Place buns on plate and spoon filling over the top. Add toppings if desired. Serve.
• Leftover filling keeps well in an airtight container in the refrigerator for 2-3 days.

SLOW COOKER VEGAN LENTIL SLOPPY JOES

Steps:

• Spray your crock pot with non-stick cooking spray. Add all the ingredients, and stir to combine. Cover and cook on low for 6 hours or high for 3 hours. If you find your mixture is too wet, drape a towel under the lid to absorb excess moisture during the final hour of cooking. Alternatively, add water in 1/4 cup increments if mix is too dry. Serve on either hamburger, slider, or mini-slider buns and top with cheese if desired.