Slow Cooker Sweet Kielbasa Food

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SLOW COOKER SWEET KIELBASA



Slow Cooker Sweet Kielbasa image

Tasty Sweet Kielbasa made in a slow cooker

Provided by Jennie Duncan

Categories     Appetizer     Main Course

Time 5h5m

Number Of Ingredients 5

16 oz Smoked Kielbasa ((sliced))
1 cup BBQ sauce
1/4 cup Maple syrup
1/4 cup Brown sugar
1/2 teaspoon Chili powder

Steps:

  • Place all ingredients into the slow cooker and mix together well.
  • Cook on low for 4-5 hours. Serve and enjoy!

Nutrition Facts : Calories 480 kcal, Carbohydrate 47 g, Protein 13 g, Fat 26 g, SaturatedFat 9 g, Cholesterol 64 mg, Sodium 1390 mg, Fiber 1 g, Sugar 39 g, ServingSize 1 serving

SLOW COOKER SWEET AND SOUR KIELBASA



Slow Cooker Sweet and Sour Kielbasa image

Great side dish for a party, that everyone will love! Sweet and tangy without being over powering! Easy to make.

Provided by Kathy Moore

Categories     World Cuisine Recipes     European     Eastern European     Polish

Time 5h40m

Yield 8

Number Of Ingredients 9

6 tablespoons butter
2 large onions, sliced
1 cup packed brown sugar
½ (28 ounce) bottle ketchup
3 tablespoons cider vinegar
1 ½ teaspoons spicy brown mustard
1 tablespoon Worcestershire sauce
2 teaspoons hot pepper sauce
1 pound kielbasa sausage, cut into 1 inch pieces

Steps:

  • Melt butter in a large skillet over medium heat. Saute onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce and pepper sauce. Simmer, stirring occasionally, for 20 minutes.
  • Place sausage in a slow cooker with the sauce and onions. Cook on low for 4 to 5 hours. The longer it simmers the better!

Nutrition Facts : Calories 421.8 calories, Carbohydrate 44.7 g, Cholesterol 60.4 mg, Fat 24.4 g, Fiber 0.8 g, Protein 8.4 g, SaturatedFat 10.8 g, Sodium 1169.7 mg, Sugar 41.3 g

CROCK-POT SWEET KIELBASA RECIPE



Crock-Pot Sweet Kielbasa Recipe image

Just 5 ingredients in this super easy kielbasa recipe. Applesauce and brown sugar adds the sweetness while Dijon mustard and garlic add a touch of savory!

Provided by Crock-Pot Ladies

Categories     Appetizers

Time 6h10m

Number Of Ingredients 5

2 pounds Kielbasa Sausage (sliced into bite sized pieces )
1 cup Unsweetened Apple Sauce
3/4 cup Brown Sugar (packed)
2 tabelspoons Prepared Dijon Mustard
2 cloves Garlic (minced)

Steps:

  • Add all ingredients to a 4 quart or larger slow cooker and stir to combine.
  • Cover and cook on LOW for 6 hours.
  • Stir once more and turn slow cooker to the WARM setting to keep warm while serving.

Nutrition Facts : Calories 120 kcal, Carbohydrate 8 g, Protein 3 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 248 mg, Fiber 0.1 g, Sugar 7 g, UnsaturatedFat 0.0012 g, ServingSize 1 serving

KIELBASA STEW (CROCK POT)



Kielbasa Stew (Crock Pot) image

This sounds really good and I hope to make it soon. From the Fix-It and Forget-It Recipes for Entertaining by Phyllis Pellman Good & Dawn J. Ranck.

Provided by lazyme

Categories     Stew

Time 8h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

6 slices bacon
1 onion, chopped
1 lb kielbasa, smoked fully cooked, thinly sliced (up to 1 1/2 pounds)
2 (15 1/2 ounce) cans great northern beans
2 (8 ounce) cans tomato sauce
1 (4 ounce) can green chilies, chopped
2 medium carrots, thinly sliced
1 medium green pepper, chopped
1/2 teaspoon italian seasoning
1/2 teaspoon dried thyme
1/2 teaspoon black pepper

Steps:

  • Fry bacon in skillet until crisp.
  • Crumble bacon and place in large slow cooker.
  • Add onions and sausage to drippings in skillet.
  • Cook until onions are soft.
  • Transfer onions and sausage to slow cooker.
  • Add all remaining ingredients to cooker and stir together well.
  • Cover.
  • Cook on low 8-10 hours, or until vegetables are tender.

SLOW COOKER SWEET AND SOUR KIELBASA WITH PINEAPPLE



Slow Cooker Sweet and Sour Kielbasa with Pineapple image

This is an easy slow cooker recipe that is great to set and forget about until you're ready to eat.

Provided by damatto

Categories     100+ Everyday Cooking Recipes

Time 3h20m

Yield 6

Number Of Ingredients 9

1 (20 ounce) can pineapple rings in juice, cubed and juice reserved
1 pound kielbasa (Polish) sausage, cut into quarter moon pieces
2 medium onions, cut into wedges and sliced
2 tablespoons water
2 tablespoons cornstarch
⅔ cup rice vinegar
⅔ cup brown sugar
6 tablespoons ketchup
2 tablespoons soy sauce

Steps:

  • Place pineapple, kielbasa sausage, and onions into the bottom of a slow cooker.
  • Combine water and cornstarch in a bowl and whisk until smooth.
  • Whisk together reserved pineapple juice, rice vinegar, brown sugar, ketchup, and soy sauce in a saucepan. Bring mixture to a simmer; pour in cornstarch slurry. Whisk until well combined and thickened slightly, 3 to 5 minutes. Remove from heat and pour over the ingredients in the slow cooker. Mix well to coat.
  • Cover and cook on High until kielbasa is cooked through, and mixture has thickened and reduced, 3 to 4 hours.

Nutrition Facts : Calories 441 calories, Carbohydrate 54.6 g, Cholesterol 49.9 mg, Fat 20.7 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 7 g, Sodium 1168.5 mg, Sugar 46.8 g

SLOW COOKER SWEET AND SOUR KIELBASA RECIPE - (4.2/5)



Slow Cooker Sweet and Sour Kielbasa Recipe - (4.2/5) image

Provided by á-46353

Number Of Ingredients 9

6 tablespoons butter
2 large onions, sliced
1 cup packed brown sugar
1/2 (28 ounce) bottle ketchup
3 tablespoons cider vinegar
1 1/2 teaspoons spicy brown mustard
1 tablespoon Worcestershire sauce
2 teaspoons hot pepper sauce
1 pound kielbasa sausage, cut into 1 inch piece

Steps:

  • Melt butter in a large skillet over medium heat. Sauté onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce and pepper sauce. Simmer, stirring occasionally, for 20 minutes. Place sausage in a slow cooker with the sauce and onions. Cook on low for 4 to 5 hours. The longer it simmers the better!

SLOW SIMMERED SWEET AND SOUR KIELBASA



Slow Simmered Sweet and Sour Kielbasa image

Make and share this Slow Simmered Sweet and Sour Kielbasa recipe from Food.com.

Provided by ElaineAnn

Categories     < 4 Hours

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 lbs kielbasa (I prefer Hillshire Farms)
2 cups water
2 cups brown sugar
1 cup ketchup
1 tablespoon Worcestershire sauce
1 tablespoon mustard
1/4 cup vinegar
2 onions, chopped

Steps:

  • Mix all ingredients (except kielbasa) and bring to a boil in a large saucepan. Simmer for 5 minutes.
  • Cut kielbasa into 1/4-inch slices. Stir into sauce.
  • Cover and cook on low heat for approximately 1 hour.

Nutrition Facts : Calories 687.8, Fat 31.2, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1550.1, Carbohydrate 89.3, Fiber 0.8, Sugar 83.9, Protein 15.2

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