SLOW COOKER SWEET KIELBASA
Tasty Sweet Kielbasa made in a slow cooker
Provided by Jennie Duncan
Categories Appetizer Main Course
Time 5h5m
Number Of Ingredients 5
Steps:
- Place all ingredients into the slow cooker and mix together well.
- Cook on low for 4-5 hours. Serve and enjoy!
Nutrition Facts : Calories 480 kcal, Carbohydrate 47 g, Protein 13 g, Fat 26 g, SaturatedFat 9 g, Cholesterol 64 mg, Sodium 1390 mg, Fiber 1 g, Sugar 39 g, ServingSize 1 serving
SLOW COOKER SWEET AND SOUR KIELBASA
Great side dish for a party, that everyone will love! Sweet and tangy without being over powering! Easy to make.
Provided by Kathy Moore
Categories World Cuisine Recipes European Eastern European Polish
Time 5h40m
Yield 8
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet over medium heat. Saute onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce and pepper sauce. Simmer, stirring occasionally, for 20 minutes.
- Place sausage in a slow cooker with the sauce and onions. Cook on low for 4 to 5 hours. The longer it simmers the better!
Nutrition Facts : Calories 421.8 calories, Carbohydrate 44.7 g, Cholesterol 60.4 mg, Fat 24.4 g, Fiber 0.8 g, Protein 8.4 g, SaturatedFat 10.8 g, Sodium 1169.7 mg, Sugar 41.3 g
CROCK-POT SWEET KIELBASA RECIPE
Just 5 ingredients in this super easy kielbasa recipe. Applesauce and brown sugar adds the sweetness while Dijon mustard and garlic add a touch of savory!
Provided by Crock-Pot Ladies
Categories Appetizers
Time 6h10m
Number Of Ingredients 5
Steps:
- Add all ingredients to a 4 quart or larger slow cooker and stir to combine.
- Cover and cook on LOW for 6 hours.
- Stir once more and turn slow cooker to the WARM setting to keep warm while serving.
Nutrition Facts : Calories 120 kcal, Carbohydrate 8 g, Protein 3 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 248 mg, Fiber 0.1 g, Sugar 7 g, UnsaturatedFat 0.0012 g, ServingSize 1 serving
KIELBASA STEW (CROCK POT)
This sounds really good and I hope to make it soon. From the Fix-It and Forget-It Recipes for Entertaining by Phyllis Pellman Good & Dawn J. Ranck.
Provided by lazyme
Categories Stew
Time 8h20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Fry bacon in skillet until crisp.
- Crumble bacon and place in large slow cooker.
- Add onions and sausage to drippings in skillet.
- Cook until onions are soft.
- Transfer onions and sausage to slow cooker.
- Add all remaining ingredients to cooker and stir together well.
- Cover.
- Cook on low 8-10 hours, or until vegetables are tender.
SLOW COOKER SWEET AND SOUR KIELBASA WITH PINEAPPLE
This is an easy slow cooker recipe that is great to set and forget about until you're ready to eat.
Provided by damatto
Categories 100+ Everyday Cooking Recipes
Time 3h20m
Yield 6
Number Of Ingredients 9
Steps:
- Place pineapple, kielbasa sausage, and onions into the bottom of a slow cooker.
- Combine water and cornstarch in a bowl and whisk until smooth.
- Whisk together reserved pineapple juice, rice vinegar, brown sugar, ketchup, and soy sauce in a saucepan. Bring mixture to a simmer; pour in cornstarch slurry. Whisk until well combined and thickened slightly, 3 to 5 minutes. Remove from heat and pour over the ingredients in the slow cooker. Mix well to coat.
- Cover and cook on High until kielbasa is cooked through, and mixture has thickened and reduced, 3 to 4 hours.
Nutrition Facts : Calories 441 calories, Carbohydrate 54.6 g, Cholesterol 49.9 mg, Fat 20.7 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 7 g, Sodium 1168.5 mg, Sugar 46.8 g
SLOW COOKER SWEET AND SOUR KIELBASA RECIPE - (4.2/5)
Provided by á-46353
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet over medium heat. Sauté onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce and pepper sauce. Simmer, stirring occasionally, for 20 minutes. Place sausage in a slow cooker with the sauce and onions. Cook on low for 4 to 5 hours. The longer it simmers the better!
SLOW SIMMERED SWEET AND SOUR KIELBASA
Make and share this Slow Simmered Sweet and Sour Kielbasa recipe from Food.com.
Provided by ElaineAnn
Categories < 4 Hours
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients (except kielbasa) and bring to a boil in a large saucepan. Simmer for 5 minutes.
- Cut kielbasa into 1/4-inch slices. Stir into sauce.
- Cover and cook on low heat for approximately 1 hour.
Nutrition Facts : Calories 687.8, Fat 31.2, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1550.1, Carbohydrate 89.3, Fiber 0.8, Sugar 83.9, Protein 15.2
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