Slow Cooker Ham With Fruit Chutney Food

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SLOW-COOKER FRUITED HAM



Slow-Cooker Fruited Ham image

Fruit chutney and onions add flavors to slow-cooked ham - a dish to be served for a brunch.

Provided by Betty Crocker Kitchens

Categories     Dinner

Time 8h5m

Yield 8

Number Of Ingredients 6

3-pound fully cooked smoked boneless ham
1/2 teaspoon pepper
2 jars (6 ounces each) fruit chutney (1 1/2 cups)
1 cup dried apricots, chopped
1 cup frozen small whole onions (from 1-pound bag)
1 tablespoon balsamic vinegar

Steps:

  • Place ham in 3 1/2- to 4-quart slow cooker. Sprinkle with pepper. Mix remaining ingredients; pour over ham.
  • Cover and cook on low heat setting 6 to 8 hours.

Nutrition Facts : Calories 365, Carbohydrate 28 g, Cholesterol 85 mg, Fat 2, Fiber 2 g, Protein 34 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 2200 mg

CROCK POT HAM WITH FRUIT CHUTNEY



Crock Pot Ham With Fruit Chutney image

I believe this is orginally a General Mills recipe. You can use jerk seasoning sauce in place of the fruit chutney if you choose.

Provided by Sassy in da South

Categories     Ham

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (3 lb) fully cooked boneless smoked ham
1/4 teaspoon pepper
2 (6 ounce) jars fruit chutney
1 cup dried fruit, diced (I use packaged trail mixture)
1 cup frozen small whole onions
1 tablespoon balsamic vinegar

Steps:

  • Place ham in 3 1/2- to 4-quart crockpot.
  • Sprinkle with pepper.
  • Mix remaining ingredients; pour over ham.
  • Cover and cook on low heat setting 6 to 8 hours.

Nutrition Facts : Calories 563, Fat 26.6, SaturatedFat 8.8, Cholesterol 156.2, Sodium 3932.3, Carbohydrate 29.2, Fiber 3.5, Sugar 1.4, Protein 53.8

EASY SLOW COOKER HAM



Easy Slow Cooker Ham image

This recipe has become, hands-down, my favorite ham! This has replaced our Christmas Ham and makes the entire house smell amazing! There is nothing like coming home with this ham cooking! Experiment with the amounts of seasonings to your liking. I prefer more nutmeg but some prefer less nutmeg and more maple syrup!

Provided by REINEJESSICA

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 10h15m

Yield 12

Number Of Ingredients 11

1 (6 pound) bone-in country ham
30 whole cloves
3 cups apple cider, or as needed
1 cup brown sugar
1 cup maple syrup
2 tablespoons ground cinnamon
1 tablespoon ground nutmeg
2 teaspoons ground ginger
2 tablespoons ground cloves
1 tablespoon vanilla extract
1 orange's peel

Steps:

  • Press whole cloves into the ham so they are evenly distributed. You may score the ham for easier insertion if you wish. Place the ham in a slow cooker. Pour in apple cider until only about 2 inches of ham is above the surface. Pack the brown sugar on top of the ham, pressing into the cloves. This will get washed away in the next step but any that stays on is a bonus.
  • Pour the maple syrup over the ham. Season the apple cider with cinnamon, nutmeg, ginger, ground cloves and vanilla. Add the orange peel to the pot. Fill the slow cooker as full as you can with apple cider without going over the fill line. Cover and set to Low. Cook for 8 to 10 hours.

Nutrition Facts : Calories 752.8 calories, Carbohydrate 47.9 g, Cholesterol 127.2 mg, Fat 42.8 g, Fiber 2 g, Protein 42.4 g, SaturatedFat 15.3 g, Sodium 2941.4 mg, Sugar 41 g

SLOW-COOKER HAM WITH TROPICAL FRUIT SAUCE



Slow-Cooker Ham with Tropical Fruit Sauce image

Escape the dinner doldrums with this tropical-inspired slow-cooked ham recipe. The sweetness of mango and pineapple is nicely offset by the jalapeño's subtle heat.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h20m

Yield 12

Number Of Ingredients 8

4 1/2-pound fully cooked smoked boneless ham
1/4 teaspoon pepper
1 jar (24 ounces) mango in extra-light syrup, drained
1 jar (12 ounces) pineapple preserves
1 jalapeño chili, seeded and chopped
2 tablespoons white wine vinegar
1/4 cup chopped fresh cilantro
1 can (20 ounces) sliced pineapple, drained and cut into sixths

Steps:

  • Spray inside of 4- to 5-quart slow cooker with cooking spray. Place ham in slow cooker; sprinkle with pepper. Place mango, preserves, chili and vinegar in blender. Cover and blend on high speed 30 seconds; pour over ham.
  • Cover and cook on Low heat setting 6 to 8 hours.
  • Remove ham from cooker; place on serving platter. Sprinkle ham with 1 tablespoon of the cilantro. Stir remaining 3 tablespoons cilantro and the pineapple into sauce in cooker. Serve sauce with ham.

Nutrition Facts : Calories 400, Carbohydrate 37 g, Cholesterol 85 mg, Fiber 2 g, Protein 33 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 2180 mg, Sugar 28 g, TransFat 0 g

HAM WITH MIXED FRUIT



Ham with Mixed Fruit image

Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. "I make this often for birthdays, and it's delicious," she assures. "It can be reheated, but I never have leftovers. "For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle," she explains. "I pop it in the oven to bake, and when it's done, there's no pan to wash."

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 8 servings.

Number Of Ingredients 6

2 pounds fully cooked bone-in ham steak, cut into serving-size portions
1 tablespoon canola oil
1 can (21 ounces) apple pie filling
1 can (15-1/4 ounces) fruit cocktail, drained
1/4 cup packed brown sugar
1/4 cup butter, melted

Steps:

  • In a large skillet, cook ham in oil over medium heat for 3-4 minutes on each side or until lightly browned. , Meanwhile, in a large microwave-safe bowl, combine the pie filling, fruit cocktail, brown sugar and butter. Cook until heated through, stirring twice. Serve with ham.

Nutrition Facts : Calories 429 calories, Fat 22g fat (9g saturated fat), Cholesterol 75mg cholesterol, Sodium 1621mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 1g fiber), Protein 23g protein.

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