SLOPPY JOE BISCUIT CASSEROLE
Sloppy Joe Biscuit Casserole is an easy ground beef casserole recipe loaded with French's fried onions, shredded mozzarella, cheddar and topped with Pillsbury biscuit pieces.
Provided by Erin
Categories Casserole Recipes
Time 45m
Number Of Ingredients 9
Steps:
- Preheat oven to 375F.
- Dump ground beef into a large saute pan over medium-high heat, along with a dab of butter or margarine.
- Add the diced onion to the pan with the ground beef.
- Crumble the ground beef well as it cooks.
- When the ground beef is completely cooked, turn off the heat and drain the excess grease from the pan.
- Dump the ketchup, Worcestershire sauce, brown sugar and onion powder into a medium mixing bowl. Stir well.
- Add the sauce mixture to the pan with the ground beef.
- Stir until the ground beef is all coated in sauce.
- Add the French's fried onions to the pan and stir well again.
- Dump the sloppy joe mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- Sprinkle the shredded cheese on top.
- Open the package of biscuits and cut each one into 6 pieces.
- Place the biscuit pieces on top of the cheese, spacing them out as evenly as possible.
- Place the dish in the oven and bake the casserole until the biscuits are nicely browned. 22-25 minutes.
- Serve and enjoy!
SLOPPY JOE BISCUIT BAKE
Families are sure to gobble up this casserole from Kelli Nothem of Colorado Springs, Colorado. A meaty mixture flavored with sloppy joe seasoning is covered with cheese and refrigerated biscuit for a hearty main dish.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add sloppy joe seasoning, spaghetti sauce and tomato sauce; heat through. Transfer to a greased 13x9-in. baking dish. Sprinkle with cheeses. Place biscuits randomly over the top. Bake, uncovered, at 375° for 15-20 minutes or until biscuits are golden brown.
Nutrition Facts :
SLOPPY JOE BISCUIT ROUNDS
Make and share this Sloppy Joe Biscuit Rounds recipe from Food.com.
Provided by CookingONTheSide
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 375 degrees; spray large cookie sheet with cooking spray.
- In 10-inch skillet, cook beef, onion and bell pepper over medium-high heat until beef is thoroughly cooked; drain.
- Stir in ketchup, mustard, Worcestershire sauce, salt and pepper.
- Separate dough into 8 biscuits.
- Place 2 1/2 inches apart on cookie sheet.
- With bottom of flat 2-inch diameter glass or fingers, press out each biscuit to 3 1/2-inch round with 1/4-inch rim around outside edge.
- In small bowl, beat egg yolk and water with fork.
- Brush over tops and sides of biscuits.
- Spoon about 1/3 cup beef mixture into indentation in each biscuit.
- Sprinkle each biscuit with 1 T shredded cheese.
- Bake 12-17 minutes or until biscuits are golden brown and cheese is melted.
Nutrition Facts : Calories 329.7, Fat 16.2, SaturatedFat 5.8, Cholesterol 66.7, Sodium 913.3, Carbohydrate 28.8, Fiber 1.1, Sugar 7.4, Protein 17.2
BISQUICK SLOPPY JOE CASSEROLE
Make and share this Bisquick Sloppy Joe Casserole recipe from Food.com.
Provided by Anissa Wolf
Categories One Dish Meal
Time 40m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F.
- Brown and drain hamburger. Add tomato sauce, ketchup, water, Worcestershire sauce, oregano, and bullion.
- Heat to a boil; reduce heat and simmer uncovered 5 minutes. Stir in 1 can black olives, drained and halved.
- Mix Bisquick, Parmesan and milk. Spread half in 8x8x2 inch square pan.
- Spread meat mixture over dough in pan.
- Drop remaining dough by spoonfuls over top.
- Bake until golden brown, about 25 minutes.
SLOPPY JOE BAKE (OLD-FASHIONED)
This is based on the original Bisquick Sloppy Joe Bake that you could get in the little yellow cookbook they sent out via postal mail. I looked for it but I couldn't find it so I dug out my copy from my personal cookbook. See my other recipe for baking mix if you do not want to use Bisquick.
Provided by Johannah Gage
Categories Savory Pies
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 400°F Caramelize onions in skillet with butter on medium-low until golden and translucent (not brown), adding a pinch of white sugar about halfway through. Remove from heat, pour into ungreased 13x9x2 casserole dish.
- Add beef to skillet, cook until brown, drain and rinse meat, add to casserole dish and mix well with onions, ketchup, brown sugar, mustard powder, and tomato sauce.
- In a medium bowl, stir baking mix, milk and eggs with fork until just blended (do not over mix). See my other recipe for baking mix if you don't want to use Bisquick.
- Carefully pour topping over beef -- VERY SLOWLY -- so it stays on top. Sprinkle with sesame seeds and paprika for garnish.
- Bake 20-25 minutes or until light golden brown. Cut into squares and serve. Freezes and reheats beautifully.
Nutrition Facts : Calories 499.6, Fat 25.2, SaturatedFat 9.9, Cholesterol 129.9, Sodium 1020.4, Carbohydrate 46.9, Fiber 3, Sugar 24.5, Protein 22.5
BISCUITS AND SLOPPY JOE CASSEROLE
Make and share this Biscuits and Sloppy Joe Casserole recipe from Food.com.
Provided by carolinafan
Categories < 60 Mins
Time 50m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375.
- In 10-inch skillet, cook ground beef, onion, and celery over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
- Stir in remaining ingredients except biscuits. Cook 2 to 3 minutes, stirring occasionally, until thoroughly heated. Spoon mixture into ungreased 8-inch square (2 quart) glass baking dish.
- Separate dough into 10 biscuits; cut each in half crosswise. Arrange biscuit pieces, cut side down, on hot beef mixture.
- Bake uncovered 20 to 28 minutes or until biscuits are golden brown.
Nutrition Facts : Calories 450.4, Fat 19.5, SaturatedFat 6.3, Cholesterol 60.8, Sodium 1717.1, Carbohydrate 44.1, Fiber 3.1, Sugar 12.6, Protein 25
SLOPPY JOE BISCUIT BAKE
My family really liked this recipe. When I made this I cooked my sloppy joe mix in a pot then poured it into a oven safe dish topped it with the biscuits and baked it for 20 minutes at 350. I recoomend more biscuits being baked as I didn't think there was enough biscuits. The sloppy joe seasoning has 8 servings per container and has 10 calories per serving, 3 carbs, 1 sugar, and 410 mg sodium. I got this recipe from Pinching Your Pennies.
Provided by internetnut
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat a 12 inch Dutch oven over 9 hot coals.
- Brown onion and ground beef. Add seasoning mix, tomato paste and water, stirring well, and bring to a boil.
- Separate individual biscuits and place on top of the meat mixture.
- Cover with Dutch oven lid and place 15 hot coals on top. Cook covered, for 15-20 minutes, or until biscuits are browned and cooked through.
Nutrition Facts : Calories 876.8, Fat 39.8, SaturatedFat 13.5, Cholesterol 147.4, Sodium 2193.1, Carbohydrate 72.8, Fiber 6.1, Sugar 20.9, Protein 56.9
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