Skinny Vegan Coffee Shake Food

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RISE AND SHINE SKINNY COFFEE SMOOTHIE



Rise and Shine Skinny Coffee Smoothie image

Start your morning off with a Skinny Coffee Smoothie. Packed with bananas and coconut milk, they are vegan, dairy-free, and naturally gluten-free.

Provided by Katrina Bahl

Categories     Breakfast

Time 5m

Number Of Ingredients 5

2 bananas
1/2 cup coffee (cold or room temperature)
1/4 cup coconut milk (or whichever milk you prefer)
3 Tablesppons coconut flakes
1/2 cup ice ((or more depending on desired thickness))

Steps:

  • Place all ingredients in a blender or food processor and pulse until smooth.
  • Garnish with flaked coconut or a swirl of chocolate syrup if desired.

Nutrition Facts : Calories 171 kcal, Sugar 15 g, Sodium 10 mg, Fat 7 g, SaturatedFat 6 g, Carbohydrate 28 g, Fiber 3 g, Protein 2 g, ServingSize 1 serving

VEGAN COFFEE SMOOTHIE



Vegan Coffee Smoothie image

This vegan coffee smoothie is smooth and creamy and takes 5 minutes to make. Perfect for when you want breakfast and coffee in one.

Provided by Alison Andrews

Categories     Breakfast     Smoothie

Time 5m

Number Of Ingredients 5

14 ounces Light Coconut Milk ((400ml))
3 Medium Frozen Bananas ((300g) previously peeled, broken into quarters and frozen for at least 12 hours)
2 Tablespoons Almond Butter (or Peanut Butter)
4 teaspoons Instant Espresso Powder
2 Tablespoons Maple Syrup

Steps:

  • Add the coconut milk, frozen bananas, almond butter, instant espresso powder and maple syrup to your blender jug and blend until smooth.
  • Pour out into two glasses and serve.

Nutrition Facts : ServingSize 1 Smoothie, Calories 482 kcal, Sugar 34 g, Sodium 171 mg, Fat 23 g, SaturatedFat 14 g, Carbohydrate 65 g, Fiber 6 g, Protein 6 g, UnsaturatedFat 7 g

SKINNY VEGAN COFFEE SHAKE



Skinny Vegan Coffee Shake image

A friend gave me this recipe which is great when you need a pick-me-up boost. Made with some of my favorites, such as coffee, banana, and peanut butter. Not only is it delicious but it is low in calories, high in protein, and it's vegan!

Provided by Yoly

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

¾ cup soy milk
¼ cup brewed coffee, cooled
½ medium banana, frozen
1 tablespoon peanut butter
1 tablespoon instant coffee granules
½ teaspoon vanilla extract
2 (1 gram) packets stevia powder
5 to 6 ice cubes, or as needed

Steps:

  • Combine soy milk, coffee, banana, peanut butter, coffee granules, vanilla, stevia powder, and ice cubes in a blender; blend until smooth.

Nutrition Facts : Calories 261.4 calories, Carbohydrate 31.3 g, Fat 11.6 g, Fiber 3.6 g, Protein 11.1 g, SaturatedFat 2.2 g, Sodium 170.5 mg, Sugar 16.3 g

ICED COFFEE SHAKE (VEGAN-FRIENDLY)



Iced Coffee Shake (Vegan-Friendly) image

Make and share this Iced Coffee Shake (Vegan-Friendly) recipe from Food.com.

Provided by COOKGIRl

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2-1 cup coffee-flavor soymilk (I like Trader Joe's)
1 cup vanilla frozen yogurt (or non-dairy ice cream such as Soylicious or Rice Dream)
1/4 teaspoon vanilla extract or 1/4 teaspoon almond extract
1 tablespoon honey or 1 tablespoon agave nectar (optional)

Steps:

  • NOTE: chocolate flavored yogurt is good, too!
  • Add all ingredients (except for sugar) to a blender and blend until smooth.
  • Taste test for sweetness and add sugar if necessary. Measurements are estimated.
  • No need to feel guilty.

Nutrition Facts : Calories 232, Fat 8.1, SaturatedFat 4.9, Cholesterol 2.9, Sodium 125.4, Carbohydrate 35, Sugar 34.7, Protein 5.8

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