SKILLET-CHARRED GREEN BEANS
These green beans with bagna cauda flavors make a wonderful accompaniment to any meat, fish or chicken dish. The beans are simple to cook and fairly effortless, so do resist the urge to stir too often. Allow them to sit, caramelize and shrivel to bring out all of their natural sweetness. Anchovies are tossed in at the end for a bright, salty hit that complements the sweet beans and shallots. These beans can be made ahead, and are equally delicious warm or at room temperature.
Provided by Kay Chun
Categories easy, vegetables, side dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a large skillet, heat 1 tablespoon oil over medium. Add shallot and cook, stirring occasionally, until golden, about 5 minutes. Stir in garlic until fragrant, 1 minute. Using tongs or a slotted spoon, transfer mixture to a small bowl.
- Add the remaining 2 tablespoons oil to the skillet. Add green beans, season with salt and pepper and toss to evenly coat in the oil. Leave undisturbed over medium heat for 2 minutes to encourage charring, then stir and cook, tossing every 2 minutes, until most of the beans are shriveled, about 6 minutes longer.
- Reduce heat to low and add the shallot mixture and anchovies. Cook, stirring, until well incorporated and anchovies dissolve, about 2 minutes. Season with salt and pepper.
- Transfer to a serving platter and serve warm or at room temperature.
CHARRED GREEN BEANS
Provided by Trisha Yearwood
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees F.
- Add the green beans to a rimmed baking sheet, drizzle over the oil and sprinkle with salt and pepper. Roast until soft and starting to brown, 15 to 18 minutes.
- Top with the hazelnuts and parsley to serve. Serve warm or at room temperature.
CHARRED GREEN BEANS
Steps:
- Toss 1 pound green beans on a baking sheet with 6 smashed garlic cloves, 1/4 cup water and 1 tablespoon olive oil. Roast at 450 degrees F until the beans are tender and slightly charred, about 20 minutes. Toss with 2 teaspoons each chopped tarragon and whole-grain mustard, and salt and pepper to taste.
WOK OR SKILLET ASIAN-STYLE FRESH GREEN BEANS
To save some time cook the green beans ahead, place in a zippered plastic bag and refrigerate until ready to use. Make certain to pat the green beans dry using a paper towel before sautéing them. If you like spicy like my family does add in 1-2 teaspoons dried chili flakes when sautéing the garlic. Just to let you know, I tried this recipe using Green Giant brand frozen whole beans and it was not as successful as using the fresh beans. Prep time does not include boiling the beans. This is a really great recipe for fresh summer green beans!
Provided by Kittencalrecipezazz
Categories Vegetable
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Cook the green beans in a pot of boiling salted water until JUST crisp-tender (about 3 minutes) plunge into an ice water bath to cool completely.
- Drain well and pat the beans dry using paper towels.
- Heat sesame oil in a wok or large skillet over high heat; add in garlic and chili flakes (if using) stir-fry 1 minute.
- Add in beans and stir-fry for about 2 minutes.
- Add in soy sauce, rice vinegar, brown sugar and black pepper; cook until the sauce reduces slightly and coats the beans (about 1-1/2-2 minutes longer).
- If you want a thick sauce mix a small amount of cornstarch with a small amount of cold water and add in towards the end.
- Add in the almonds or sesame seeds; toss to coat and transfer to a bowl.
Nutrition Facts : Calories 167.8, Fat 7.3, SaturatedFat 1.1, Sodium 1021.5, Carbohydrate 23.4, Fiber 6.4, Sugar 12.2, Protein 6.4
SKILLET-CHARRED SUMMER BEANS WITH MISO BUTTER
If you don't feel like smoking up your kitchen by charring the beans on the stovetop, try grilling or just blanching them instead.
Provided by Chris Morocco
Categories Bon Appétit Side Summer Green Bean Butter Ginger Vegetarian Healthy Quick & Easy Quick and Healthy Soy Free Peanut Free Wheat/Gluten-Free Tree Nut Free Sesame
Yield 4 servings
Number Of Ingredients 7
Steps:
- Mix butter, miso, chile, and ginger in a small bowl until smooth.
- Heat a large skillet, preferably cast iron, over medium-high. Toss beans with oil in a medium bowl, then transfer to skillet and cook, tossing occasionally, until charred in spots and crisp-tender, about 4 minutes.
- Spread miso butter on a platter. Arrange beans over; their residual heat will melt the butter into a saucy dressing. Sprinkle with sesame seeds and squeeze some lime wedges over.
More about "skillet charred green beans food"
HEALTHY CHARRED SESAME GREEN BEANS - COOKING LIGHT
From cookinglight.com
Servings 4Calories 98 per serving
SKILLET-CHARRED GREEN BEANS | COOK'S ILLUSTRATED
From cooksillustrated.com
Servings 4Category Side Dishes, Quick, Vegetarian
SKILLET-CHARRED GREEN BEANS WITH CRISPY BREAD-CRUMB ...
From americastestkitchen.com
LOGIN - AMERICASTESTKITCHEN.COM
From americastestkitchen.com
CHARRED GREEN BEANS WITH SALSA - ALIVE MAGAZINE
From alive.com
PAN-SEARED GREEN BEANS | OREGONIAN RECIPES
From recipes.oregonlive.com
SKILLET VEGETABLE POTPIE RECIPE - NYT COOKING
From cooking.nytimes.com
PENNE WITH CHARRED GREEN BEANS RECIPE - FOOD AND WINE
From foodandwine.com
KID-FRIENDLY SKILLET GREEN BEANS RECIPE | AMERICA'S TEST ...
From americastestkitchen.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY BREAD-CRUMB ...
From mastercook.com
GREEN BEANS RECIPES - NYT COOKING
From cooking.nytimes.com
CHARRED GARLIC GREEN BEANS - FIRST AND FULL
From firstandfull.com
SKILLET-CHARRED GREEN BEANS - COOK'S ILLUSTRATED
From cooksillustrated.com
SKILLET-CHARRED GREEN BEANS | GREEN BEANS, RECIPES ...
From pinterest.com
CHARRED GREEN BEANS WITH POMEGRANATE SEEDS - THE HEALTHY MAVEN
From thehealthymaven.com
FRESH GREEN BEANS IN SKILLET - ALL INFORMATION ABOUT ...
From therecipes.info
SKILLET GREEN BEANS RECIPE - COUNTRY LIVING
From countryliving.com
CHARRED COCONUT GREEN BEANS RECIPE - RUPAM BHAGAT
From foodandwine.com
SKILLET CHARRED GREEN BEANS WITH GOAT CHEESE CHIPOTLE BUTTER
From fromachefskitchen.com
CHEF MATT MOLINA'S CHARRED GREEN BEANS RECIPE WITH ...
From latimes.com
CHARRED HONEY CITRUS GREEN BEANS WITH LEMON JUICE, ZEST ...
From more.ctv.ca
SKILLET GREEN BEANS - JO COOKS
From jocooks.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY SESAME TOPPING ...
From mastercook.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY SESAME TOPPING ...
From eatyourbooks.com
SKILLET-CHARRED GREEN BEANS WITH SALSA – ROLLING HARVEST ...
From rollingharvest.org
CHARRED SESAME PECAN GREEN BEANS - DAVID ROBERTS FOOD CORP
From davidrobertsfood.com
SKILLET CHARRED GREEN BEANS RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
SKILLET-CHARRED GREEN BEANS RECIPE - NYT COOKING
From icrc.icourban.com
BLACKENED GREEN BEANS AND GRITS - IT'S A VEG WORLD AFTER ALL®
From itsavegworldafterall.com
BEST SEARED SALMON WITH CHARRED GREEN BEANS RECIPE - HOW ...
From goodhousekeeping.com
CHARRED GREEN BEANS - THAT LOW CARB LIFE
From thatlowcarblife.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY BREAD-CRUMB ...
From copymethat.com
CHIPOTLE GREEN BEANS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SKILLET-CHARRED GREEN BEANS | RECIPE CART
From getrecipecart.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY SESAME TOPPING ...
From pinterest.com
SKILLET CHARRED BEANS RECIPE | SOUTHERN LIVING
From southernliving.com
SKILLET-CHARRED GREEN BEANS RECIPE | RECIPE IN 2021 | BEAN ...
From pinterest.ca
SKILLET-CHARRED GREEN BEANS WITH SALSA RECIPE | COOKING ...
From myrecipes.com
GARLIC PEPPER SKILLET GREEN BEANS - WHOLE FOOD BELLIES
From wholefoodbellies.com
SKILLET CHARRED GREENS RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
CHINESE GARLIC GREEN BEANS (SAUTEED, EASY, LESS OIL) - I ...
From iheartumami.com
BEST SALT-AND-PEPPER CHARRED GREEN BEANS RECIPE - HOW TO ...
From countryliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love