GRILLED FRUIT SKEWERS WITH SWEET YOGURT SAUCE
Steps:
- If you are using wooden skewers, soak them in water for at least 30 minutes.
- In a small pot combine the brown sugar with 1/4 cup water, cinnamon and orange zest. Bring to a boil over medium heat. Remove from heat and set aside to cool to room temperature.
- Preheat the grill or grill pan over low heat.
- Thread 2 pieces of each type of fruit onto each skewer. Grill the skewers until the fruit is warm and lightly charred about 6 minutes giving the skewers a quarter turn every 1 1/2 minutes. Make sure to brush with the brown sugar syrup after each turn.
- While the fruit is grilling, make the dipping sauce. Whisk together the yogurt, orange juice, and 1 tablespoon of the brown sugar syrup in a serving bowl. Reserve 2 tablespoons for the Online Round 2 recipe Sweet and Spicy Chicken Wraps.
- Arrange the skewers on a serving platter and serve with the dipping sauce on the side.
CREAMED YOGURT WITH GRILLED FRUIT
Make and share this Creamed Yogurt With Grilled Fruit recipe from Food.com.
Provided by Rita1652
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place yogurt in a colander lined with cheesecloth and set over a bowl and drain overnight. Remove yogurt from cheesecloth and place in a food processor. Process at high speed until a thick, souplike consistency is achieved. Transfer to a bowl, cover, and refrigerate.
- In a small sauté pan, toast nuts with corn syrup, brown sugar, and 1 teaspoon water, until the nuts are glazed with syrup. When cool, chop coarsely.
- In a bowl, gentle toss fruit of choice with oil and season with salt and pepper, until the fruit is coated. Thread the fruit onto skewers.
- Set the fruit skewers on a hot grill, and cook until the fruit just starts to char. Transfer to a plate to cool.
- Scatter 1 tablespoon toasted nuts onto each plate, arrange skewers on top, and drizzle with yogurt and honey. Sprinkle with a few drops of lemon or balsamic vinegar and garnish with mint.
Nutrition Facts : Calories 263.6, Fat 8.1, SaturatedFat 1.6, Cholesterol 6.2, Sodium 26.2, Carbohydrate 49.2, Fiber 4, Sugar 40.1, Protein 3.6
GRILLED FRUIT KABOBS WITH CREAMY HONEY SAUCE
Looking for the perfect match for your grilled fruit kabobs? Look no further than our delicious Grilled Fruit Kabobs with Creamy Honey Sauce recipe.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium heat.
- Toss fruit with dressing in medium bowl; thread onto 4 skewers. Reserve dressing left in bowl.
- Grill kabobs 6 min. or until fruit is tender and lightly browned, turning after 3 min. and brushing with reserved dressing. Serve with yogurt.
Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 30 g, Fiber 3 g, Sugar 24 g, Protein 3 g
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GRILLED FRUIT SKEWERS WITH CREAMY YOGURT DIPPING SAUCE
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Reviews 1Category Appetizers, Desserts, SnacksCuisine AmericanTotal Time 15 mins
- Grilled Fruit Skewers: Skewer fruit onto sticks. Combine honey and lime juice, then brush onto fruit. Grill skewers on the grill or on a medium/high heat stovetop grill pan until they begin to brown and caramelize.
- Yogurt Dipping Sauce: Combine yogurt and brown sugar, and serve with warm skewers for dipping.
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