Sinfully Delicious Hot Chocolate Mix Food

HOW TO MAKE HOMEMADE HOT CHOCOLATE MIX

Steps:

• In a large bowl, sift the confectioner's sugar, then the unsweetened cocoa, to get rid of any lumps.
• Stir in the powdered milk, and whisk well until everything is combined.
• Add mini marshmallows to the container, if desired. This can be kept in the pantry for 6 months.

SINFULLY DELICIOUS HOT CHOCOLATE

Steps:

• Heat everything in a saucepan, except the extract, until chocolates and butter melt and honey dissolves.
• Pour half into a blender, or use an immersion blender, and mix until foamy.
• Return to the saucepan, and add vanilla.
• Stir briefly, then serve.

SINFULLY DELICIOUS HOT CHOCOLATE MIX

Steps:

• This makes 1 gallon dry mix.
• Mix all ingredients together and store sealed.
• When you are ready for this sinful drink just fill a cup half full of mix and top off with boiling water.
• Its out of this world.

DELICIOUS HOT CHOCOLATE

Steps:

• To make the basic hot chocolate, combine the milk with the half-and-half in a small saucepan. Warm over medium-low heat, and then stir in the chocolate chips. Stir until melted (though there will still be lovely particles of chocolate throughout). If it's too chocolaty for you, splash in a little more milk. Add a splash of vanilla extract. If it's not quite sweet enough for you, add 1 teaspoon or so of sugar. Serve in mugs with whipped cream.

SINFULLY RICH & DELICIOUS HOT CHOCOLATE

Steps:

• Place the milk, chocolate and sugar in a large saucepan over medium heat.
• Whisk periodically until the mixture reaches the boiling point and is foamy.
• Remove from heat and stir in vanilla.
• For more foam, use a wire whisk or hand held blender to whip the hot chocolate.
• If used, add any optional toppings.

HOMEMADE HOT CHOCOLATE

Steps:

• Heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted. Whisk to dissolve the cocoa.
• Pour into a mug, then add the cream to float on top. Grate over a little more chocolate to serve.

SINFULLY DELICIOUS CHOCOLATE CAKE

Steps:

• 1. Preheat oven to 350 degrees. Spray a Bundt pan with Baker's Joy or Pam for Baking spray (non-stick spray with flour), or grease & flour pan.
• 2. In a large mixing bowl, mix together the cake mix, pudding mix, and hot chocolate mix.
• 3. Add the sour cream, eggs, water, and oil. Beat on low speed of mixer for 30 seconds. Increase speed to medium and beat for 2 minutes.
• 4. Pour into prepared pan and bake at 350 degrees for approximately 50 minutes or until cake tests done.
• 5. Cool in pan on wire rack for 10 minutes, then remove from pan and cool completely on wire rack. Place on serving plate and dust with powdered sugar. ENJOY!