Simply Delicious Peanut Butter Cookies Food
DELICIOUS PEANUT BUTTER COOKIES
I've tried many different peanut butter cookie recipes but my family still likes this one the best!
Provided by Carla Maenius
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a medium bowl, cream together shortening, brown sugar, and peanut butter until smooth. Stir in egg, milk, and vanilla. Combine flour, baking soda, and salt; stir into the peanut butter mixture until well blended. Drop by rounded spoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 83.7 calories, Carbohydrate 10 g, Cholesterol 4 mg, Fat 4.3 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 1 g, Sodium 78.1 mg, Sugar 6 g
SIMPLY DELICIOUS PEANUT BUTTER COOKIES
a very simple, very delicious recipie from my coworker for the best peanut butter cookies I've ever tasted
Provided by Kerry G
Categories Dessert
Time 15m
Yield 10-20 cookies, 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and place in fridge while oven heats to 350 degrees. Roll the dough into 1 inch balls (you can add criss cross design on top with a fork if you like). Bake for 10-12 minutes- the cookies will look soft and the tops will begin to crack. Let cool.
Nutrition Facts : Calories 1188.3, Fat 67.5, SaturatedFat 14.1, Cholesterol 105.8, Sodium 627.3, Carbohydrate 125.7, Fiber 7.7, Sugar 112.3, Protein 35.5
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- Preheat the oven to 180°C/350°F and line two cookie sheets or sheet pans with parchment paper.
- Combine the peanut butter, sugar, egg and salt/vanilla (if using) in a mixing bowl and mix with electric beaters or a whisk until well combined.
- Form small balls of dough by rolling in between your hands then place on the prepared sheets, a few centimetres apart. Create a pattern by pressing down on the cookies with a fork. Don't flatten too much as they will spread while they bake.
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