Simple Mozzarella Chicken Food

MOZZARELLA CHICKEN SKILLET

Steps:

• Mix the garlic powder, salt, and pepper together and season each side of each chicken breast with it evenly.
• Heat oil in a large skillet over medium high heat. When oil is hot, place chicken breast in a single layer in the skillet. Cook chicken in batches if the skillet is too crowded.
• Cook chicken 3-4 minutes on each side allowing it to brown before flipping. Then remove chicken from skillet and set aside.
• Add garlic to the skillet and stir for 30 seconds to flash cook. Then pour the tomatoes over the garlic and add the Italian seasoning. Reduce heat to medium and allow to come to a simmer for 5 minutes, stirring and scraping the pan to release any bits from the bottom.
• Add parmesan cheese and cream and stir to combine. Stir in fresh basil, then add the chicken back into the skillet and cover in sauce. Simmer for 3-5 more minutes or until everything is heated through.
• Top each chicken breast with a slice of mozzarella and place in the oven on broil for 3-5 minutes, or until the cheese is melted and starts to bubble and brown.
• Garnish with additional basil and serve hot over pasta or with roasted veggies.

MOZZARELLA CHICKEN

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place chicken breasts between 2 sheets of wax paper. Pound each to 1/4 inch thickness. Spread butter/margarine over the inside, then add salt and pepper to taste.
• Place slice of cheese on breast, roll and close with toothpicks. Repeat with each breast. Dip rolled breasts in flour, then egg, then breadcrumbs. Place coated breasts in a lightly greased 9x13 inch baking dish.
• To Make Sauce: In a saucepan, melt 1/4 cup butter and add garlic. Add wine and simmer all together. Pour sauce over chicken and bake in the preheated oven for 30 to 45 minutes.

CHICKEN MOZZARELLA

Steps:

• Place chicken in baking dish and cover with soup.
• Sprinkle cheese evenly over soup.
• Sprinkle bread crumbs over cheese.
• Drizzle with melted butter.
• Bake for 40-45 minutes at 350 until golden and bubbly.

MOZZARELLA CHICKEN

Steps:

• Preheat oven to 350 degrees. Dip chicken breast cutlets in egg and coat with bread.
• crumbs. Heat olive oil and margarine in skillet; brown chicken. Place chicken in 9 x 13.
• inch dish. Combine chicken broth, water and lemon juice. Pour mixture over chicken.
• Liberally sprinkle cheese over chicken. Bake for 15-20 minutes until cheese melts.

CHICKEN MOZZARELLA

Steps:

• Brown chicken in oil, in large skillet.
• Add spaghetti sauce. Simmer, covered, until chicken is cooked through.
• Sprinkle with cheese.
• Can also be served with pasta.