Simple Kale Salad Food
SIMPLE KALE SALAD
There are so many wonderful kale salad recipes, but what I like about this recipe is that it's super easy.
Provided by LeAnne Campbell, PhD
Categories Salads
Number Of Ingredients 11
Steps:
- Begin by removing the leafy part of the kale from the stalk and chopping into tiny pieces. Massage the kale between your hands until soft and slightly wilted.
- Add the remaining salad ingredients.
- In a separate bowl, mix together the dressing ingredients. Pour over the salad and serve.
SIMPLE KALE SALAD
This recipe was from a cleanse diet I saw and is actually meant to be put in a blender and drank. When I saw the ingredients I thought why not just eat it and it's now become one of my favorite salads when I have ripe avocados on hand.
Provided by bmwmom63
Categories Salad Green Salad Recipes Kale Salad Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Mash avocado into coconut oil in a bowl; add lime juice, cayenne pepper, and garlic powder and mix well.
- Place cucumber and kale in a bowl; add dressing and toss to coat. Season salad with salt.
Nutrition Facts : Calories 360.7 calories, Carbohydrate 38.5 g, Fat 23.3 g, Fiber 9.5 g, Protein 10.4 g, SaturatedFat 13.9 g, Sodium 261 mg, Sugar 5.4 g
KALE AND APPLE SALAD
Antioxidant-rich kale is even better for you when eaten raw. Thin strips are softened in a light lemon dressing, then tossed with the savory-sweet blend of apple, dates, almonds and cheese. A little pecorino goes a long way in giving this nutritious salad a satisfying depth of flavor.
Provided by Food Network Kitchen
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Whisk together the lemon juice, olive oil and 1/4 teaspoon salt in a large bowl. Add the kale, toss to coat and let stand 10 minutes.
- While the kale stands, cut the dates into thin slivers and the apple into thin matchsticks. Add the dates, apples, almonds and cheese to the kale. Season with salt and pepper and toss well.
Nutrition Facts : Calories 151 calorie, Fat 8.5 grams, SaturatedFat 1.5 grams, Cholesterol 4 milligrams, Sodium 161 milligrams, Carbohydrate 17 grams, Fiber 3 grams, Protein 5 grams, Sugar 8 grams
SIMPLEST KALE SALAD
Memorize this classic, cheesy, massaged kale salad and make it your go-to side for any family dinner.
Provided by Anna Stockwell
Categories Salad Kale Lemon Juice Honey Cheese Parmesan Side Kid-Friendly Small Plates Quick and Healthy Quick & Easy Wheat/Gluten-Free
Yield 6 servings
Number Of Ingredients 6
Steps:
- Whisk oil, lemon juice, honey, and salt in a large bowl. Add kale and toss to coat. Massage with your hands until leaves are shiny and dark green. Toss in Parmesan. Transfer salad to a platter. Top with more Parmesan before serving.
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