Sicilian Mistletoe Food

SICILIAN MISTLETOE

Sicilian Mistletoe image

I'm Sicilian, which makes me both fiery and romantic. This cocktail is a perfect expression of those two qualities. It also works really well drizzled over a bowl of vanilla ice cream.

Provided by Mary Giuliani

Categories beverage

Time 5m

Yield 10 to 12 servings

Number Of Ingredients 4

Ingredients

Two 1 liter bottles vodka
1 liter bottle Averna amaro
2 cups cinnamon syrup
Maraschino cherries

Steps:

Combine the vodka, Averna, and syrup in a drink dispenser of your choice. Pour individual servings into a cocktail shaker filled with ice and shake vigorously until chilled. Strain into martini glasses and serve garnished with a cherry.

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