Shirleys Fruit Salad Dressing Food

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AUNT SHIRLEY'S "TROPIC-TANG" FRUIT SALAD



Aunt Shirley's

This is a unique Fruit Salad that is wonderful to have during the summer. (Although, I also find myself craving this during the winter months too!) I always have requests to bring this to family functions and never have any left over. As a result, I always double this recipe when preparing it for family gatherings.

Provided by RNurse Mom

Categories     Dessert

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (16 ounce) can pineapple chunks, in natural juice
3 tablespoons instant Tang orange drink
1 (3 1/2 ounce) box instant vanilla pudding
2 (12 ounce) cans tropical fruit salad, drained
2 bananas

Steps:

  • Mix together Pineapple Chunks (with juice), Tang, and Instant Vanilla Pudding until incorporated.
  • Drain juice from canned Tropical Fruit and add fruit to Pineapple mixture.
  • Cool mixture until ready to serve (juice will thicken.).
  • Slice bananas (just before serving) and mix ingredients together.
  • Serve from bowl or from individual champagne glasses with a sprig of mint for decoration.
  • NOTE: Best when kept cool or served immediately.

Nutrition Facts : Calories 263.8, Fat 0.4, SaturatedFat 0.1, Sodium 241.9, Carbohydrate 67.9, Fiber 3.1, Sugar 36.7, Protein 1.2

SHIRLEY'S SALAD



Shirley's Salad image

Make and share this Shirley's Salad recipe from Food.com.

Provided by Lizzybob

Categories     < 15 Mins

Time 15m

Yield 6 serving(s)

Number Of Ingredients 11

fresh broccoli, cut in small pieces
romaine lettuce, torn in small pieces
4 green onions, chopped (tops & bottoms)
1 cup walnuts, chopped
2 cans mandarin oranges, drained
4 tablespoons butter
1 package ramen noodles (any flavor)
1 cup vegetable oil
1 cup sugar
1/2 cup red wine vinegar
1 tablespoon soy sauce

Steps:

  • Crumble package of ramen noodles.
  • Discard seasoning packet.
  • Saute noodles in butter until browned.
  • Mix all the salad ingredients together including the ramen noodles.
  • Chill.
  • Mix dressing ingredients and pour over salad.
  • Enjoy!

SHERRY DRESSING FOR FRUIT SALAD



Sherry Dressing for Fruit Salad image

Make and share this Sherry Dressing for Fruit Salad recipe from Food.com.

Provided by echo echo

Categories     Salad Dressings

Time 20m

Yield 1 cup

Number Of Ingredients 8

1 egg, beaten
1/4 cup sugar
1/4 cup sherry wine
1 dash salt (omit if commercial cooking sherry is used)
2 teaspoons butter
1/2 orange, juice of
1/2 lemon, juice of
1/4 cup heavy cream, whipped

Steps:

  • Combine the egg through the lemon juice in the top of a double boiler.
  • Cook over boiling water until slightly thickened, stirring.
  • Chill.
  • Fold in cream just before serving.

GREEN FRUIT SALAD WITH HONEY LIME DRESSING



Green Fruit Salad With Honey Lime Dressing image

Make and share this Green Fruit Salad With Honey Lime Dressing recipe from Food.com.

Provided by grandma2969

Categories     Low Protein

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 kiwi, peeled, sliced
2 granny smith apples
2 pears
1 cup seedless grapes
lettuce leaf
2 ounces slivered almonds
8 ounces plain yogurt
1 tablespoon honey
2 teaspoons grated lime rind

Steps:

  • Arrange fruit on lettuce lined plates.
  • Drizzle fruit with honey lime dressing.and sprinkle with toasted almond slivers.
  • to prepare dressing:.
  • combine all ingredients in small bowl.
  • Dressing may be prepared ahead of time for flavors to marry.

Nutrition Facts : Calories 317, Fat 9.7, SaturatedFat 1.9, Cholesterol 8, Sodium 33.4, Carbohydrate 57.5, Fiber 9.9, Sugar 40.5, Protein 6.9

CARIBBEAN FRUIT SALAD WITH COCONUT CREAM DRESSING



Caribbean Fruit Salad With Coconut Cream Dressing image

I love the colors of this refreshing salad; and the tropical touch from the dressing makes it extra special.

Provided by Geema

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

fresh pineapple, cored and cut into slices
fresh strawberries, washed and stemmed
kiwi fruit, peeled and sliced
1/2 cup sour cream
3 tablespoons sweetened flaked coconut
1 tablespoon lime juice

Steps:

  • Arrange fruit attractively on individual salad plates.
  • Mix together the sour cream, coconut and lime juice.
  • Spoon into the center of the fruit and serve immediately.

FRESH FRUIT SALAD DRESSING



Fresh Fruit Salad Dressing image

This is a very refreshing dressing over any fresh or stewed fruit. Try sprinkling some desicacated coconut over top of the dressing.I like a mixture of banana, orange green grapes, apple, and whatever seasonal fruit like apricot, peach. You can also add fresh dates or figs. Your salad, your choice

Provided by Bergy

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup low-fat plain yogurt
2 teaspoons honey
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/4 teaspoon ginger
1/2 teaspoon grated fresh lemon rind

Steps:

  • Mix all the ingredients.
  • Chill well.

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