SESAME SEED COOKIES - BISCOTTI REGINA
The good old Sesame Seed Cookies - Biscotti Regina - Regina Cookies as made by my Grandma Romana. Your cookie jar should never be without these.
Provided by cooking with nonna
Yield 6 Dozen(s)
Number Of Ingredients 8
Steps:
- Preheat the oven at 375F. In the bowl of a stand mixer add the eggs, sugar, Crisco, baking powder and the anise extract. Mix everything real well. Add the flour and mix well. Take a piece of dough, roll it to about 1/2 thick and cut it every 2". Take each piece, wet it in milk and then roll it in the sesame seed. Place all the cookies on a baking sheet and bake for 20 minutes.
BISCOTTI REGINA (SESAME COOKIES)
Found this in the Sopranos Family Cookbook. Wonderful biscotti-like cookie. You need a hand mixer with 2 rotary blades to mix the butter into the flour mixture, that does take a bit of time, KitchenAid with one blade won't work. Also cut the butter into small cubes first and then allow it to soften, eggs should be room temp too. I found making all the logs first (lay them down a wax paper) was the best way or have someone make the logs for you then you dip in milk and sesame seeds will make the process go faster. You won't regret the time it takes to make them. Have a glass of wine, express, or tea with your biscotti....whatever make you :-)
Provided by Pi-E8216
Categories Dessert
Time 1h30m
Yield 50 cookies
Number Of Ingredients 10
Steps:
- Preheat oven 375°F; butter and flour two large baking sheets.
- Pour milk into a shallow bowl. Spread sesame seeds on a piece of wax paper. Set aside.
- In the large bowl of an electric mixer, stir together the flour, sugar, baking powder, and salt. On Low speed, beat in the butter a little at a time.
- In a medium bowl, whisk the eggs, vanilla, and orange zest. Stir the egg mixture into the dry ingredients until well blended.
- Pinch off a piece of dough the size of a golf ball and shape into a log 2 1/2 inches long and 3/4 inch thick.
- Dip the log in the milk, then roll it in the sesame seeds. Place on a prepared baking sheet and flatten slightly. Continue with the remaining dough, placing cookies about 1 inch apart.
- Bake for 25 to 30 minutes, or until well browned. Let cool on the baking sheets for 10 minutes, then transfer to a rack to cool completely. Store in airtight container.
Nutrition Facts : Calories 122.4, Fat 6.9, SaturatedFat 2.9, Cholesterol 18.6, Sodium 54, Carbohydrate 13.2, Fiber 0.9, Sugar 4.1, Protein 2.4
BISCOTTI REGINA (SESAME SEED COOKIES)
Make and share this Biscotti Regina (Sesame Seed Cookies) recipe from Food.com.
Provided by katie in the UP
Categories Dessert
Time 1h10m
Yield 4 dozen
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees.
- Butter two baking sheets, or place silicon baking sheets on them.
- In a large bowl, stir together the flour, sugar, baking powder and salt.
- With an electric mixer on low speed, add the butter until blended.
- Whisk together the eggs, zest and vanilla, and add this to the flour mixture, and continue beating on low until you have a smooth dough.
- Pinch off a small piece of dough about the size of a small golf ball and roll it into a log about 2 inches long.
- Roll the log into the sesame seeds, pressing them so seeds stay on.
- Place the cookie on the prepared baking sheets keeping the cookies two inches apart.
- Bake for 25 minutes or until lightly browned. Cool, and store in airtight containers. (or cookies freezer very well!).
Nutrition Facts : Calories 1406.8, Fat 76.6, SaturatedFat 33.9, Cholesterol 227.8, Sodium 360.9, Carbohydrate 159.4, Fiber 9.8, Sugar 50.8, Protein 26.1
BISCOTTI REGINA
These toasty sesame cookies from Sicily are the perfect example of the "not too sweet" sweet. Perfect for breakfast or a light snack, the taste like they are, as their name says, fit for a queen.
Provided by Food Network
Categories dessert
Time 50m
Yield 2 to 2 1/2 dozen cookies
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F and line 2 baking sheets with parchment paper or silicone baking mats.
- In a food processor, pulse together the butter and sugar until yellow and fluffy, then add the eggs one at a time. Add the flour, baking powder, vanilla and lemon zest and continue pulsing until a firm dough forms.
- Scoop off golf ball-sized pieces of dough and roll with your hands into oval shapes. Dip the cookies in the milk, then roll in the sesame seeds. Space 2-inches apart on the prepared baking sheets. Bake until brown and toasty, 10 to 12 minutes. Cool completely on the baking sheets, or cool 2 minutes, then transfer to racks to cool completely (if the baking sheets are needed for another batch). Cookies will last about 3 weeks in a sealed container.
BISCOTTI REGINA (SESAME SEED COOKIES)
Steps:
- Preheat oven to 350 degrees F.
- Combine the flour, baking powder and salt in a small bowl and set aside.
- Put the butter and sugar into the bowl of a mixer and cream until fluffy. Add the eggs, one at a time with the mixer running and beat until smooth. Add the vanilla and beat. Next, add the flour mixture and beat until well incorporated.
- To form the cookies, divide the dough in half and roll into logs 1-inch in diameter. Cut the logs into 3-inch lengths. Dip each piece of dough into the cream and then roll in the sesame seeds. Place the cookies on a baking sheet and place in the oven until golden brown, about 15 to 20 minutes.
- Let cool and serve. These will keep in an airtight container for up to 2 weeks.
More about "sesame seed cookies biscotti regina food"
SICILIAN SESAME COOKIES: BISCOTTI REGINA - ITALY …
From italymagazine.com
Category Dolce
SESAME SEED COOKIES - BISCOTTI REGINA
From pinterest.com
BISCOTTI DI REGINA (QUEEN'S BISCUITS) RECIPE - FOOD NEWS
From foodnewsnews.com
BISCOTTI REGINA | TRADITIONAL COOKIE FROM SICILY, ITALY
From tasteatlas.com
SICILIAN SESAME SEED COOKIES (BISCOTTI REGINA)
From pinterest.com
BISCOTTI REGINA (ITALIAN SESAME BISCOTTI) - GARLIC GIRL
From garlicgirl.com
SICILIAN SESAME SEED COOKIES (BISCOTTI REGINA) - FOOD AND ...
From foodandjourneys.net
ITALIAN BISCOTTI REGINA RECIPE - MARISA'S ITALIAN KITCHEN
From marisasitaliankitchen.com
BISCOTTI REGINA SESAME SEED COOKIES BEST RECIPES
From find-easy-recipes.com
ITALIAN SESAME SEED COOKIES (BISCOTTI REGINA) - DON'T ...
From dontsweattherecipe.com
BISCOTTI DI REGINA (ITALIAN SESAME SEED COOKIES) — SAVORY ...
From savoryspiceshop.com
BISCOTTI REGINA RECIPE ITALIAN SESAME COOKIES - CREATE THE ...
From recipeshappy.com
ITALIAN SEED COOKIES BISCOTTI DI REGINA: THE QUEENS COOKIES
From forthefeast.com
SICILIAN SESAME SEED COOKIES - SAVORING ITALY
From savoringitaly.com
ITALIAN SESAME SEED COOKIES - MAYURI'S JIKONI BAKED ...
From mayuris-jikoni.com
SESAME SEEDS BISCOTTI (REGINA COOKIES) - CIAOBELLA!KITCHEN
From ciaobellakitchen.com
BISCOTTI REGINA | SESAME COOKIES | ALESSANDRAS FOOD IS LOVE
From alessandrasfoodislove.com
BISCOTTI REGINA - SICILIAN SESAME SEED COOKIES - MANGIA …
From mangiabedda.com
BISCOTTI REGINA – SESAME SEED COOKIES – CHEF PAULETTE
From chefpaulette.net
SESAME BISCOTTI RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RECIPES FOR BISCOTTI REGINA (SESAME COOKIES)
From cooktime24.com
SESAME REGINA COOKIES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BISCOTTI REGINA (SESAME SEED COOKIES) – RECIPES NETWORK
From recipenet.org
SESAME SEED COOKIES - COOKIE MADNESS
From cookiemadness.net
SESAME SEED COOKIES – CHEF PAULETTE
From chefpaulette.net
SESAME SEED COOKIES (AKA BISCOTTI REGINA)
From moochamealwithtracy.com
BISCOTTI REGINA - SICILIAN SESAME SEED COOKIES - MANGIA ...
From pinterest.ca
BISCOTTI REGINA ITALIAN SESAME SEED COOKIES NUTRITION ...
From eatthismuch.com
SESEME SEED COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ITALIAN SESAME COOKIES {REGINELLE} - ITALIAN RECIPE BOOK
From italianrecipebook.com
BISCOTTI REGINA SESAME COOKIES RECIPE - FOOD NEWS
From foodnewsnews.com
HOLIDAY COOKIE RECIPE: SESAME COOKIES (BISCOTTI REGINA)
From houstonchronicle.com
BISCOTTI REGINA RECIPE | ITALIAN RECIPES | PBS FOOD
From pbs.org
RECIPES - DON'T SWEAT THE RECIPE
From dontsweattherecipe.com
ITALIAN SESAME COOKIES REGINA - ALL INFORMATION ABOUT ...
From therecipes.info
SESAME COOKIES / BISCOTTI REGINA - CIAO ITALIA
From ciaoitalia.com
BISCOTTI REGINA – ITALIAN SESAME COOKIES - BLEND WITH SPICES
From blendwithspices.com
SESAME SEED COOKIES - BISCOTTI REGINA - PINTEREST
From pinterest.com.au
BISCOTTI REGINA (SESAME SEED COOKIES) RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love