Seattle Oven Fried Chicken Thighs Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

OVEN FRIED CHICKEN THIGHS



Oven Fried Chicken Thighs image

Make and share this Oven Fried Chicken Thighs recipe from Food.com.

Provided by CamDrake

Categories     < 60 Mins

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

1 cup buttermilk (or substitute 1 cup milk 1 tsp white vinegar)
fresh ground pepper
1/2 cup flour
1/2 teaspoon salt
fresh ground pepper
2 tablespoons olive oil
2 tablespoons butter
1/3 cup grated parmesan cheese
2/3 cup instant mashed potatoes
1 teaspoon Anjou pear, your favorite seasoning blend
4 -6 chicken thighs

Steps:

  • Place the chicken parts in a shallow dish, whisk together the buttermilk and pepper, pour over the chicken. Set aside.
  • Next we're going to set up our assembly line. In a container with a tight fitting lid add the flour, salt, and pepper. Give this a good shake (with the lid on!) and set aside. Next, in a microwave safe shallow dish add the olive oil and butter, microwave just long enough to melt the butter, it took between 20 - 30 seconds in my microwave. Set next to the flour container. In another lidded container place the final three ingredients, close the lid and give it a good shake. Grab a baking sheet and line it with foil. Normally I'm all about a little olive oil or cooking spray, but humor me. If you are completely texture oriented and need the chicken as crispy as humanly possible get a baking rack to place over the sheet.
  • Preheat the oven to 375°F.
  • Find something to do for 5 minutes or so. Go wild, plan a side dish.
  • Starting with the smallest pieces: wings, drumsticks, thighs, then breasts, place one or two pieces in the flour container and give it a good shake. One at a time, remove the pieces from the flour, shaking off any excess, and dip in the oil / butter mixture. Shake the pieces again and add to the final container, giving a good shake to coat the piece evenly. Place on the baking sheet or rack.
  • Once all of the pieces have moved through your assembly line place in the oven for 40 - 60 minutes. Use a meat thermometer to ensure the largest pieces have reached 165°F If using a whole chicken it may be necessary to cook the breasts longer than the wings and drumsticks, simply set them aside on a paper towel. If the coating on larger pieces looks as though it may brown too quickly, use a small piece of foil as a tent to shield the coating.
  • Serve immediately.

OVEN FRIED SOUTHERN STYLE CINNAMON HONEY CHICKEN



Oven Fried Southern Style Cinnamon Honey Chicken image

While watching FoodTV, I saw a piece about Amy Ruth's restaurant in New York where the owner made fried chicken dipped in a honey cinnamon mixture. It looked so good I began searching on the web for a recipe which approximated it... and after much browsing of webpages I put together a recipe that I thought might taste something like it. I don't fry my chicken, so here's a baked version, tweaked to my own tastes.

Provided by Julesong

Categories     Lunch/Snacks

Time 50m

Yield 4 serving(s)

Number Of Ingredients 16

3 lbs chicken, jointed in 8 pieces (make sure to use good quality chicken!)
1/2 cup flour
2 teaspoons salt
3/4 teaspoon good quality cinnamon
1/4 teaspoon turmeric
1/4 teaspoon black pepper
1 pinch freshly ground nutmeg
1 egg
2 tablespoons milk
1/3 cup dried crushed breadcrumbs
cooking spray
2 tablespoons oil (optional)
1/4 cup butter
1/2 cup honey
2 pinches finely ground cinnamon
1 tablespoon fresh lemon juice

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a large roasting pan lightly with cooking spray.
  • Combine the flour with the salt, cinnamon, turmeric, black pepper, and a pinch nutmeg.
  • Coat the chicken pieces well with the flour mixture (you can use chicken with or without skin on - it's up to you).
  • Beat together the egg and milk; dredge the flour-coated chicken pieces in the egg mixture, then into the breadcrumbs.
  • Arrange pieces skin side up (if using pieces with skin) in the sprayed roasting pan, making sure that the pieces are not touching each other (if possible) to ensure they bake crispy; spray chicken pieces with oil spray or sprinkle with 2 tablespoons oil and place the chicken in the oven to bake.
  • While the chicken is baking, in a saucepan over medium low heat combine the butter, honey, pinches of cinnamon, and lemon juice.
  • After the chicken has baked for 25 minutes, pour the butter and honey mixture generously over the pieces.
  • Bake for an additional 15 minutes or until the juices run clear and the chicken is crisp and brown.
  • Note: if you'd like to add a bit of kick to the recipe, you can try a pinch or two of cayenne (to taste) in the honey sauce, or perhaps some red pepper flakes!

Nutrition Facts : Calories 1080.3, Fat 64.9, SaturatedFat 22.7, Cholesterol 333.2, Sodium 1591.7, Carbohydrate 54.7, Fiber 1.3, Sugar 35.6, Protein 68.2

BEST EVER SPICY OVEN-FRIED CHICKEN - SOUTHERN



Best Ever Spicy Oven-Fried Chicken - Southern image

I love this chicken recipe--after messing around with oil fried chicken, I found this recipe and it's exactly what I was looking for, darn close to "real" fried chicken without the hassle of oil frying. There is marinating time, but otherwise super easy. Don't be intimidated by th amount of hot pepper sauce in the marinade, the chicken will pick up only some of the heat.

Provided by Mrs Goodall

Categories     Chicken

Time 3h30m

Yield 6 serving(s)

Number Of Ingredients 16

1 1/4 cups buttermilk
1/4 cup extra virgin olive oil
3 tablespoons hot pepper sauce
2 tablespoons Dijon mustard
2 garlic cloves, minced
2 teaspoons salt
1/2 teaspoon ground black pepper
1 large onion, sliced
12 chicken pieces, with skin and bones (breasts, thighs and drumsticks)
1 cup dry unseasoned breadcrumbs
1/3 cup freshly grated parmesan cheese
1/4 cup flour
2 teaspoons dried thyme
1/2 teaspoon paprika
1/2 teaspoon cayenne pepper
3 tablespoons butter, melted

Steps:

  • Whisk buttermilk, oil, hot pepper sauce, mustard, garlic, 1 teaspoon salt and 1/2 teaspoon pepper in large bowl to blend well. Add onion, then chicken and turn to coat.
  • Cover, chill at least 3 hours or up to 1 day, turning chicken occasionally. I usually get a big gallon ziploc bag and place the marinade and chicken in the bag.
  • Place racks on 2 large rimmed baking sheets.
  • Whisk breadcrumbs, cheese, flour, thyme, paprika, cayenne and 1 teaspoon salt in large baking dish to blend.
  • Remove chicken from marinade, allowing, excess to drip off. Add chicken to breadcrumb mixture and turn to coat completely.
  • Arrange chicken, skin side up, on racks on baking sheets.
  • Let stand 30 minutes.
  • Preheat oven to 425°F Drizzle butter over chicken.
  • Place chicken in oven and bake until crisp, golden and cooked through about 50 minutes.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 283.3, Fat 18.1, SaturatedFat 6.4, Cholesterol 22.2, Sodium 1341.1, Carbohydrate 23.3, Fiber 1.9, Sugar 4.9, Protein 7.5

People also searched

More about "seattle oven fried chicken thighs food"

JUDY HESSER’S OVEN-FRIED CHICKEN - FOOD52
judy-hessers-oven-fried-chicken-food52 image
Jul 10, 2021 This smart recipe comes from our co-founder Amanda Hesser's mother Judy, and will give you the best fried chicken you can make without committing yourself to quarts of hot oil (this recipe only …
From food52.com
Reviews 362
Servings 4
Cuisine American
Category Entree


BEST FRIED CHICKEN IN SEATTLE: 21 DELECTABLE SPOTS
best-fried-chicken-in-seattle-21-delectable-spots image

From emeraldpalate.com


BEST FRIED CHICKEN RESTAURANTS IN SEATTLE - EATER SEATTLE
Nov 11, 2024 Ayam goreng (Malaysian fried chicken) at Ooink Capitol Hill. From buckets of teriyaki karaage in Capitol Hill, crackling-crisp Filipino-style …
From seattle.eater.com
Estimated Reading Time 8 mins


TOP 10 BEST FRIED CHICKEN IN SEATTLE, WA - FEBRUARY 2024 - YELP
Top 10 Best Fried Chicken in Seattle, WA - February 2024 - Yelp - Sodam Chicken - Capitol Hill, The Chicken Supply, Cookie's Country Chicken, Fat's Fried Chicken & Waffles, Ezell's …
From yelp.com


EXTRA CRISPY OVEN-FRIED CHICKEN THIGHS - CRAVING TASTY
Oct 24, 2018 Recipe for oven-fried chicken thighs that taste just like pan-fried or even deep-fried, but without all the greasy mess and a boatload of extra calories and added cholesterol.
From cravingtasty.com


3 NEW PLACES FOR FRIED CHICKEN — YESSSSS! — IN SEATTLE AND KIRKLAND
Mar 30, 2022 But whether you’re hanging out or getting takeout, bird is the word: Big pieces of boneless thigh meat get a soy-ginger marinade, thickly dipped in a corn-starch-based batter, …
From seattletimes.com


SEATTLE'S BEST FRIED CHICKEN | SEATTLE MET
Jun 3, 2021 Here, the indulgence of battered, fried chicken is merely the starting point for a coating of sour cream, lemon, and spices (garlic, ginger, turmeric, coriander, garam masala), a …
From seattlemet.com


SEATTLE FRIED CHICKEN RESTAURANT HEAVEN SENT IS CLOSING …
2 days ago Ezell’s is still going strong — the famous, Oprah-endorsed regional fried chicken chain, officially called Ezell’s Famous Chicken, has 17 locations spread across the …
From seattle.eater.com


OVEN FRIED CHICKEN (CRISPY AND JUICY) - A SOUTHERN SOUL
Oct 10, 2023 Learn how to make crispy, succulent chicken in the oven, without sacrificing flavor or texture! This simple recipe for Oven Fried Chicken is a winner on busy weeknights, lazy …
From asouthernsoul.com


OVEN-FRIED CHICKEN AND MASHED POTATOES: A PERFECT COMFORT MEAL
1 day ago Pour oil into a large baking dish; add the breaded chicken thighs and sprinkle with salt and pepper to taste. Bake in the oven for 30 minutes. Remove from oven place chicken on …
From craftykitchencom.wordpress.com


SOUTHERN STYLE OVEN FRIED CHICKEN - I HEART RECIPES
Oct 21, 2018 Looking for a delicious southern style chicken recipe? This oven fried chicken comes out moist and crispy every time. Easy to follow recipe video included!
From iheartrecipes.com


RECIPE: FRIED CHICKEN - THE SEATTLE TIMES
Nov 29, 2006 Heat the oven to 300 degrees. Heat a large, heavy skillet over medium-high heat. Add oil; stir in the bacon drippings. Heat oil to 350 degrees, or until a drop of water spatters …
From seattletimes.com


12 AIR FRYER CHICKEN THIGH RECIPES TO MAKE FOR DINNER TONIGHT
6 days ago Corey Williams is a food writer for MyRecipes and Allrecipes. She has a decade of journalism experience. Allrecipes' editorial guidelines. Published on February 16, 2025 ...
From allrecipes.com


EXTRA CRISPY IRISH OVEN-FRIED CHICKEN THIGHS - QUICKEST RECIPES
4 days ago For an extra crunch, double coat the chicken by dipping it back into the buttermilk and flour before baking. Conclusion. This Crispy Oven-Fried Chicken Thighs recipe is the …
From quickestrecipes.com


BEST OVEN FRIED BISQUICK CHICKEN - MOLLYSHOMEGUIDE.COM
4 days ago Whole chicken: Feel free to use any chicken parts you prefer – all thighs, all drumsticks, or even chicken tenders. Just adjust cooking time accordingly (less time for …
From mollyshomeguide.com


BEST CHICKEN THIGHS | 820 AM THE WORD KGNW - SEATTLE, WA
Sprinkle the 1 tsp salt and 1 tsp black pepper on both sides of thighs. Now, heat your largest, heavy-bottom, oven-safe saute pan over medium-high heat and melt butter. Add chopped …
From thewordseattle.com


A LONGTIME SEATTLE FRIED-CHICKEN RIVALRY WILL END BY DEFAULT
3 days ago Heaven Sent Fried Chicken will close for good at the end of February when its owner retires after “fighting a losing battle” to keep the last outlet open in Seattle.
From seattletimes.com


OVEN-FRIED CHICKEN THIGHS - THE FLYING KITCHEN
Jan 23, 2024 If you want to serve your family a classic fried chicken but don’t want to deep fry, then this is the recipe for you! I actually like these oven-fried chicken thighs better than a deep …
From theflyingkitchen.com


25 OVEN-BAKED CHICKEN RECIPES THAT ARE ANYTHING BUT BORING
2 days ago Photographer: Jennifer Causey Food Stylist: Rishon Hanners Prop Stylist: Christina Daley. A blanket of Fontina and mozzarella and savory, buttery mushrooms is an elegant …
From southernliving.com


17 EASY OVEN-BAKED CHICKEN THIGH RECIPES READY IN UNDER 1 HOUR
Jan 2, 2025 Find easy recipes for baked chicken thigh dinners ready in less than 1 hour, from pesto baked chicken thighs to sheet pan chicken thighs and more. Just preheat the oven, …
From allrecipes.com


SCALLION CHICKEN (CRISPY, EASY) | I HEART UMAMI®
4 days ago Crisp up the chicken: Air fry: Place the chicken skin side down in the air fryer basket. Air fry at 400°F (204 °C) for 10 minutes. Flip the chicken (with skin side up) and air fry for 10 …
From iheartumami.com


SEATTLE OVEN FRIED CHICKEN THIGHS RECIPES
Recipe for oven-fried chicken thighs that taste just like pan-fried or even deep-fried, but without all the greasy mess and a boatload of extra calories and added cholesterol. Provided by Victor …
From tfrecipes.com


Related Search