Savoury Bread Dish Food
SAVOURY BREAD DISH
Make and share this Savoury Bread Dish recipe from Food.com.
Provided by Doreen Randal
Categories Manicotti
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Take slices of sandwich bread and put thick sliced cheese on three of them and spread with mustard.
- Top with the other slices and cut into quarters.
- Stand these in a greased ovenproof dish.
- Sprinkle with a tsp of garlic salt. Beat together eggs and milk, pour over the bread making sure all the bread is dampened.
- Cover and leave to stand at least 30 minutes, spooning milk over the exposed bread every now and then.
- Cook uncovered at 190 C 30 - 45 minutes, depending on the depth of the dish, until crisp and golden brown and centre is set. Cheers, Doreen Doreen Randal, Wanganui.
- New Zealand.
Nutrition Facts : Calories 233, Fat 9.4, SaturatedFat 4.2, Cholesterol 175.7, Sodium 367.7, Carbohydrate 24.9, Fiber 0.9, Sugar 1.9, Protein 11.6
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