SAVORY HAMBURGERS
From "Taste/the Best of Taste," compiled recipes published in the Taste section of The Minneapolis Star, 1972.
Provided by BeccaB3c
Categories Lunch/Snacks
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Season meat with salt and pepper.
- Combine wine, onion and garlic and cook until sauce is reduced to 2/3 cup.
- Add butter, lemon juice and parsley.
- Cool sauce, then blend into seasoned meat.
- Mixture will be moist.
- Shape into 8 patties.
- Grill over hot coals.
- Serve on buttered buns.
Nutrition Facts : Calories 346, Fat 24.9, SaturatedFat 10.1, Cholesterol 86.2, Sodium 674.9, Carbohydrate 2.4, Fiber 0.2, Sugar 0.7, Protein 19.7
SAVORY BEEFY BURGERS
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Provided by Bird's Eye
Categories Birds Eye®
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Combine ground beef and Recipe Ready Chopped Onions, Garlic in medium bowl; shape into 6 patties.
- Grill or broil until desired doneness; top with cheese.* Serve on buns with lettuce leaves and, if desired, sliced tomatoes.
Nutrition Facts : Calories 479.4 calories, Carbohydrate 25.2 g, Cholesterol 96.1 mg, Fat 27.2 g, Fiber 1.9 g, Protein 31.5 g, SaturatedFat 12.6 g, Sodium 467.3 mg, Sugar 0.2 g
SAVORY BEEFY BURGERS
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Provided by Bird's Eye
Categories Birds Eye®
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Combine ground beef and Recipe Ready Chopped Onions, Garlic in medium bowl; shape into 6 patties.
- Grill or broil until desired doneness; top with cheese.* Serve on buns with lettuce leaves and, if desired, sliced tomatoes.
Nutrition Facts : Calories 479.4 calories, Carbohydrate 25.2 g, Cholesterol 96.1 mg, Fat 27.2 g, Fiber 1.9 g, Protein 31.5 g, SaturatedFat 12.6 g, Sodium 467.3 mg, Sugar 0.2 g
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SAVORY BEEF BURGERS | RECIPES | WW USA - WEIGHT WATCHERS
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Cuisine AmericanCategory Lunch,DinnerServings 4Total Time 30 mins
- Heat grill or grill pan. Combine beef, onion, mustard, Italian seasoning, cumin, pepper and salt until thoroughly mixed.
- Place patties onto grill or grill pan; cook for 8 to 10 minutes, until desired degree of doneness, turning once.
- To assemble, place one patty on one half of each bun. Top each with 2 lettuce leaves, 2 tomato slices, 2 onion slices and other half of bun.
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