Sangria De Los Angeles Food

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PRETTY IN PINK SANGRIA



Pretty in Pink Sangria image

This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.

Provided by STEPHYCOOKS

Categories     Drinks Recipes     Sangria Recipes

Time 5m

Yield 20

Number Of Ingredients 5

2 (10 ounce) packages frozen sliced strawberries, thawed
1 (12 fluid ounce) can frozen lemonade concentrate, thawed
2 (750 milliliter) bottles chilled rose wine, such as white Zinfandel
2 cups pineapple juice
1 liter ginger ale

Steps:

  • Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.

Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g

SANGRIA DE LOS ANGELES



Sangria De Los Angeles image

This is a very old recipe, taken from DMIL's recipes box. The recipe is so old that the paper is very yellowed. I hope you enjoy this simple but delicious refresher.

Provided by FLUFFSTER

Categories     Punch Beverage

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

4 lemons
2 oranges
1/2 cup sugar
7/8 quart Burgundy wine
lime slice (to garnish)
ice

Steps:

  • Strain juice from lemons and 1 orange.
  • Add sugar and mix well.
  • Place in large pitcher.
  • Cut peel from remaining orange in one continuous motion, leaving end attached to the fruit.
  • Drop into pitcher.
  • Add ice and wine and stir to blend.
  • Serve in goblets half-filled with crushed ice.
  • Garnish with lime slices or other fruit.

Nutrition Facts : Calories 164.4, Fat 0.2, Sodium 1.6, Carbohydrate 25.9, Fiber 3.3, Sugar 15.6, Protein 1

EASY SANGRIA



Easy sangria image

Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 10

2 oranges , chopped
2 pears , chopped
2 lemons , 1 chopped, 1 juiced
200g red berries , chopped (we used strawberries and cherries)
3 tbsp caster sugar
1 tsp cinnamon
ice
750ml bottle light red wine
100ml Spanish brandy
300ml sparkling water

Steps:

  • Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
  • Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.

Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium

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