Sam The Cooking Guys Rainy Day Salmon Food

SAM THE COOKING GUY'S RAINY DAY SALMON

Steps:

• Combine all ingredients except the salmon in a saucepan and bring to a boil.
• Turn down heat and simmer for a few minutes until syrupy.
• Turn oven to broil. Cover a large baking sheet with foil, it's messy.
• Place salmon on the foil and baste well with the sauce.
• Broil the salmon depending on thickness about 10-15 minutes until done.
• Baste a couple of times during cooking. If it starts to get crispy and a little bit black, that's good.

SAM THE COOKING GUY'S CEDAR PLANK SALMON

Steps:

• Soak plank in water 1 to 2 hours.
• Heat grill to medium.
• Place salmon on plank and rub top lightly with oil, and sprinkle well with salt and pepper.
• Cover salmon with brown sugar.
• Place board with salmon on heated grill and close lid.
• For a filet about an inch at its thickest and depending on how good your barbeque is, it will grill for about 10 - 15 minutes.
• The plank sides may flare up during cooking this is no big deal as long as you keep the salmon about an inch away from the edges.
• Remove and serve.