Salmon Pasta Artichoke Toss Food

PAN-SEARED SALMON WITH ARTICHOKES AND WHITE WINE

Pan-Seared Salmon with Artichokes and White Wine image

Provided by Giada De Laurentiis

Time 25m

Yield 4 servings

Number Of Ingredients 10

Ingredients

2 tablespoons olive oil
Four 6-ounce center-cut skinless salmon fillets
1 teaspoon kosher salt
2 tablespoons butter
3 sprigs fresh oregano plus 1 tablespoon chopped
One 9-ounce box frozen artichoke hearts, thawed
1 shallot, sliced
3/4 cup chopped oil-packed sun-dried tomatoes
1/2 cup dry white wine
2 cups baby spinach

Steps:

In a medium skillet, heat the oil over medium-high heat. Season the salmon fillets evenly with the salt and place each fillet flesh-side down in the hot skillet. Cook until deep golden brown, about 3 minutes. Sear the sides of the fillets for 1 minute on each side. Using a fish spatula, flip the fillets so the skin side is down and cook an additional 2 minutes. Add 1 tablespoon of the butter and the oregano sprigs to the skillet and reduce the heat to medium. Baste the salmon fillets with the infused butter for 1 minute. Remove the salmon and oregano sprigs to a plate to rest.
In the same skillet over medium heat, add the artichoke hearts and shallots. Cook, stirring often with a wooden spoon, until the shallots are softened and the artichokes are beginning to brown, about 4 minutes. Add the chopped oregano and tomatoes and stir to combine. Deglaze the skillet with the white wine and allow the wine to cook down until reduced by half. Stir in the remaining 1 tablespoon butter and the spinach. Cook until the spinach is just barely wilted. Spoon the vegetables onto a platter and top with the rested salmon. Spoon any remaining sauce over the fish and serve.

LINGUINE WITH ARTICHOKES AND SMOKED SALMON.

Linguine With Artichokes and Smoked Salmon. image

From Seasonal Food by Susannah Blake. " The blend of pale green artichoke hearts and pink strips of smoked salmon makes this simple creamy pasta dish look stunning. Marinated artichoke hearts from a jar or can may be substituted when fresh aritchokes are out of season." Doesn't this sound luscious.

Provided by rosered

Categories Healthy

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

11 ounces linguine
salt & freshly ground black pepper
1/2 cup heavy cream
1/2 cup white wine
scallion (1 bunch , shredded )
4 artichoke hearts (cooked and chopped )
1 teaspoon whole grain mustard
7 ounces smoked salmon (cut into strips , about 1 cup )

Steps:

Cook the linguine in boiling salted water according to the instructions on the packet.
About 3 minutes before the end of the pasta cooking time, put the cream wine , scallions, artichoke hearts, and mustard in a pan and heat gently, stirring to combine.
As soon as the pasta is cooked, drain well. Stir the smoked salmon in to the cream mixture, season to taste with salt and pepper, then pour over the pasta and toss well to combine. Serve immediately.

More about "salmon pasta artichoke toss food"

MEDITERRANEAN SALMON PASTA | CRAVING SOMETHING HEALTHY

Web Mar 16, 2021 In the empty pasta pan, add the pesto, artichoke hearts, roasted red peppers, olives, sundried tomatoes, and about ¼ cup of the …
From cravingsomethinghealthy.com
3.3/5 (13)
Category Dinner
Cuisine Mediterranean
Calories 439 per serving

Season the salmon with salt and pepper. Cook the salmon on a hot grill for about 8 minutes or in a 350°F oven for about 12 minutes, until it's opaque and flakes easily. Remove it from the heat and set it aside.
While the salmon cooks, bring a large pot of water to a boil and cook the pasta. Add salt to taste. Drain the pasta when it's al dente, reserving 1/2 cup of the pasta water.
In the empty pasta pan, add the pesto, artichoke hearts, roasted red peppers, olives, sundried tomatoes, and about 1/4 cup of the pasta water. Heat it over medium high heat, and add the cooked pasta.
Stir in additional pasta water as desired, to make a sauce. Add the arugula by the handful. Stir it in so it wilts.

See details

CREAMY PASTA WITH SALMON | RICARDO

Web Aug 24, 2011 In a large pot of salted boiling water, cook the pasta until al dente. Keep ½ cup (125 ml) of the cooking water. Drain the pasta and …
From ricardocuisine.com
5/5 (143)
Calories 740 per serving
Category Main Dishes

See details

CREAMY SPINACH AND ARTICHOKE SALMON. - HALF BAKED HARVEST

Web Dec 16, 2019 Bring to a simmer over medium heat, stirring constantly until smooth and creamy. Add the parmesan, spinach, and artichokes, and cook until the spinach is wilted, 3-5 minutes. Stir in the lemon juice. Remove …
From halfbakedharvest.com

See details

SALMON PASTA RECIPE (WITH CREAMY SAUCE) | KITCHN

Web Jul 31, 2021 Add 1 1/4 cups heavy cream, 1/2 cup reserved pasta water, and 1 teaspoon kosher salt. Stir to combine and bring to a boil. Reduce the heat to a simmer and cook, stirring regularly, until slightly thickened, …
From thekitchn.com

See details

SPINACH ARTICHOKE SALMON FETTUCCINE - SPRINKLES & SEA …

Web Dec 16, 2019 1 pound fresh salmon filet with skin removed 1 tbsp olive oil salt and pepper Fettuccine 1 pound fettuccini 4 tbsp unsalted butter 2 tbsp white all-purpose flour 2/3 cup heavy cream 3 large cloves garlic, …
From sprinklesandseasalt.com

See details

CREAMY TUSCAN SALMON WITH SPINACH, ARTICHOKES, AND …

Web Mar 4, 2019 How to make Tuscan salmon 1) First, sear salmon fillets in olive oil in a large skillet. 2) Remove the salmon from the skillet. 3) Next, cook the vegetables. Add minced garlic and chopped sun-dried …
From juliasalbum.com

See details

SMOKED SALMON PASTA (EASY RECIPE!) - THE ENDLESS MEAL®

Web Apr 3, 2020 Break the smoked salmon into pieces and add it to the pan along with the cherry tomatoes, artichoke hearts, sour cream, lemon juice, capers, chili flakes, and ½ cup of the pasta water. Bring the pan to a boil …
From theendlessmeal.com

See details

SALMON & ARTICHOKE PASTA BY THE FOOD ADDICTS

Web Jan 28, 2010 We used about a pound of salmon fillets which we cut up into bite-sized portions. Sprinkled with a little bit of salt & pepper, onion powder, garlic powder, and …
From en.petitchef.com
5/5 (1)
Cuisine en

See details

SALMON PASTA RECIPES | BBC GOOD FOOD

Web Smoked salmon pasta. 33 ratings. This simple smoked salmon spaghetti dish is ready in just 20 minutes and makes the most of affordable ingredients. It's flavoured with fresh …
From bbcgoodfood.com

See details

PASTA WITH ARTICHOKE SAUCE - ARTICHOKE SAUCE PASTA RECIPE - HOW …

Web Mar 17, 2021 Cook the pasta according to the directions, making sure to reserve some of the starchy water. Drain the pasta and place it back in the hot pot. Immediately pour the …
From howsweeteats.com

See details

EASY ARTICHOKE PASTA TOSS RECIPE - REAL SIMPLE

Web Aug 19, 2022 Toss hot cooked pasta with oil and vinegar in a large bowl. Add spinach, artichokes, Parmesan, salt, and red pepper; toss gently to combine. Serve hot or at …
From realsimple.com

See details

12 ARTICHOKE PASTA RECIPES TO MAKE FOR DINNER

Web Dec 15, 2020 Whether you're in the mood for something light and fresh (try Carrie's Artichoke and Sun-Dried Tomato Pasta or Greek Orzo Salad) or creamy and decadent …
From allrecipes.com

See details

SALMON CELERY TOSS RECIPE - GOOD HOUSEKEEPING

Web Mar 6, 2012 Salmon, celery, garlic, and parsley get tossed together in with whole-wheat pasta for this simple dish. Yields: 4 Ingredients 12 oz. whole-grain or artichoke-flour …
From goodhousekeeping.com

See details

LEMONY SMOKED SALMON–AND–ARTICHOKE HEART WHOLE-WHEAT PASTA

Web Aug 24, 2015 Add the onion and cook until it just begins to soften, about 4 to 5 minutes. Add the garlic and chile flakes and cook for 1 minute. Add the smoked salmon, …
From foodandwine.com

See details

CREAMY LEMON, ARTICHOKE, AND SALMON PASTA - TASTY KITCHEN

Web While pasta is cooking, brush olive oil on both sides of salmon. Season generously with sea salt and pepper. Heat an oven-safe pan over high heat. Once it is hot, add salmon and …
From tastykitchen.com

See details

ORZO SALAD WITH ASPARAGUS, ARTICHOKE HEARTS AND FETA

Web Add the artichoke hearts and toss to combine. Wait a few minutes to let everything cool down, then stir in the dill, mint, and feta. Top with chopped pistachios just before serving. …
From foodiecrush.com

See details

SALMON, ARTICHOKE AND POTATO PESTO TRAYBAKE | TESCO REAL FOOD

Web Preheat the oven to gas 6, 200°C, fan 180°C. Arrange the potatoes in a baking dish and drizzle over the oil; toss to coat. Roast for 15 mins. Add the drained artichokes to the …
From realfood.tesco.com

See details

SALMON AND PASTA RECIPES | SPARKRECIPES

Web Top salmon and pasta recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Salmon Pasta and Artichoke Toss. Flavorful pasta salad that's …
From recipes.sparkpeople.com

See details

ARTICHOKE & SMOKED SALMON PASTA | SEABEAR SMOKEHOUSE

Web Artichoke & Smoked Salmon Pasta Share Print Ingredients 4 Tbsp. Olive Oil 1 Cup Chopped Onion 1 6-.5 oz. Jar Marinated Artichoke Hearts, Reserving Marinade 6 …
From seabear.com

See details

SEARED SALMON WITH CAPER-RAISIN VINAIGRETTE RECIPE

Web Step 1. In a large bowl, combine the raisins, vinegar and hot water. Season with salt and pepper. Step 2. In a large cast-iron or nonstick skillet, heat the oil over medium-high. Add …
From cooking.nytimes.com

See details

ARTICHOKE PASTA RECIPE - BBC FOOD

Web Pour the artichokes, with their oil into a pan and mash them down with a fork. Add the garlic, parsley and thyme and heat through for a couple of minutes and then pour over the …
From bbc.co.uk

See details