Sallys Spinach Mashed Potatoes Food
SPINACH-BACON MASHED POTATOES
Mix up your menu with our Spinach-Bacon Mashed Potatoes recipe. Bacon, baby spinach leaves and minced garlic are mashed together with cream cheese and hearty Yukon golds to make Spinach-Bacon Mashed Potatoes. Spinach-Bacon Mashed Potatoes is a crowd-pleasing twist on a classic dish.
Provided by My Food and Family
Categories Potatoes
Time 30m
Yield 12 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender.
- Meanwhile, cook bacon in large skillet on medium heat until crisp. Remove bacon from skillet, reserving 1 Tbsp. drippings in skillet. Drain bacon on paper towels. Add garlic to drippings in skillet; cook 2 min., stirring frequently. Add spinach; cook and stir 1 to 2 min. or just until spinach is wilted. Remove from heat. Crumble bacon; stir into spinach mixture.
- Drain potatoes; return to pan. Add cream cheese spread; mash potato mixture. Stir in spinach mixture.
Nutrition Facts : Calories 140, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 180 mg, Carbohydrate 16 g, Fiber 2 g, Sugar 2 g, Protein 4 g
SALLY'S SPINACH MASHED POTATOES
This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach!
Provided by Gail Kane
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
- Cook spinach according to package directions. Place potatoes in a pot with enough water to cover, and bring to a boil. Cook 15 minutes, or until tender but firm. Drain, cool slightly, and mash.
- In a bowl, mix the spinach, mashed potatoes, butter, sour cream, onion, salt, and dill. Transfer to the prepared casserole dish. Top with Cheddar cheese.
- Bake 20 minutes in the preheated oven, until bubbly and lightly brown.
Nutrition Facts : Calories 354.1 calories, Carbohydrate 31 g, Cholesterol 58 mg, Fat 22.6 g, Fiber 4.6 g, Protein 9.1 g, SaturatedFat 14.1 g, Sodium 511.3 mg, Sugar 1.7 g
CREAMED MASHED POTATOES WITH SPINACH
Categories Milk/Cream Potato Side Spinach Fall Simmer Gourmet Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Cover potatoes with salted cold water by 1 inchin a large saucepan and simmer, uncovered, until tender, 20 to 30 minutes.
- While potatoes are simmering, bring cream, butter, salt, and pepper to a simmer in a small saucepan. Remove from heat and keep warm, covered.
- Drain potatoes in a colander and cool slightly. Peel potatoes and mash in large saucepan.
- Stir spinach into warm cream, tossing to coat, and when slightly wilted (after about 1 minute), immediately add to potatoes. Mash potatoes until almost smooth. Serve immediately.
CREAMED MASHED POTATOES WITH SPINACH
Boy, do we loves potatoes and spinach. When I came across this recipe from Gourmet from 2001, I had to make it, and darn, if it isn't GREAT! I have made a few adaptations, but this is pretty close to the original.Cooks Notes: You may wish to substitute the heavy cream with 1 or 2% milk, I have even used non fat sour cream and thrown in a few cloves of roasted garlic. ZWT REGION: The Netherlands.
Provided by kiwidutch
Categories Spinach
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cover potatoes with salted cold water by 1 inch in a large saucepan and simmer, uncovered, until tender, 20 to 30 minutes.
- While potatoes are simmering, bring cream, butter, salt, and pepper to a simmer in a small saucepan. Remove from heat and keep warm, covered.
- Drain potatoes in a colander and cool slightly. Peel potatoes and mash in large saucepan.
- Stir spinach into warm cream, tossing to coat, and when slightly wilted (after about 1 minute), immediately add to potatoes. Mash potatoes until almost smooth. Serve immediately.
Nutrition Facts : Calories 383.7, Fat 20, SaturatedFat 12.4, Cholesterol 63.7, Sodium 625.4, Carbohydrate 47.8, Fiber 4.8, Sugar 2.1, Protein 5.8
GARLIC MASHED POTATOES WITH SPINACH
Provided by Rachael Ray : Food Network
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place potatoes in a pot and cover with water. Salt water and boil potatoes until tender 12 to 15 minutes.
- Squeeze the water from spinach in a clean dish towel.
- Drain potatoes and melt butter in the hot pot, then add the garlic and cook 2 to 3 minutes. Stir in cream, add the spinach, separating the greens as you do. Season greens with salt, pepper and nutmeg. Add potatoes to the pot and mash to desired consistency.
SPINACH MASHED POTATOES
A lot of folks say they don't like spinach-until they try this super side dish. Everyone who has ever tasted it has loved it.-Karen Wald, Dalton, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- Place the potatoes in a saucepan and cover with water; cover and bring to a boil over medium-high heat. Cook for 15-20 minutes or until very tender. Drain well and place in a bowl; mash. Add the sour cream, butter, sugar, salt, pepper and dill; mix well. Stir in spinach., Transfer to a greased 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, at 350° for 30-35 minutes or cheese is melted.
Nutrition Facts : Calories 229 calories, Fat 14g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 387mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.
MASHED POTATOES WITH SPINACH AND CHEESE
Steps:
- Dice the potatoes coarsely and boil them until tender.
- While the potatoes are boiling, render the bacon slowly. When it starts to brown add the spinach, raise the heat and evaporate all of the liquid.
- Drain the potatoes and mash them with stock or heavy cream until you have the desired consistency. Fold in spinach and bacon and add cheese to taste. Season with salt and pepper.
- Reheat leftovers in a microwave oven or in a double boiler.
SALLY'S SPINACH MASHED POTATOES
This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach!
Provided by Allrecipes
Categories Mashed Potatoes
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
- Cook spinach according to package directions. Place potatoes in a pot with enough water to cover, and bring to a boil. Cook 15 minutes, or until tender but firm. Drain, cool slightly, and mash.
- In a bowl, mix the spinach, mashed potatoes, butter, sour cream, onion, salt, and dill. Transfer to the prepared casserole dish. Top with Cheddar cheese.
- Bake 20 minutes in the preheated oven, until bubbly and lightly brown.
Nutrition Facts : Calories 354.1 calories, Carbohydrate 31 g, Cholesterol 58 mg, Fat 22.6 g, Fiber 4.6 g, Protein 9.1 g, SaturatedFat 14.1 g, Sodium 511.3 mg, Sugar 1.7 g
BACON-SPINACH MASHED POTATOES
Serve these mashed potatoes as a delicious side dish. You can serve it with a roast, with poultry, with a steak even with fish! ;) This dish is tasty enough to eat alone with a green salad! This is a perfect dish with roast turkey or a chicken. The idea started with an eRECIPE from CuisineAtHome., April 21/2009 newsletter.
Provided by Manami
Categories Spinach
Time 35m
Yield 5 cups
Number Of Ingredients 9
Steps:
- Sauté bacon in a skillet over medium-high heat until crisp; drain bacon on a paper-towel-lined plate.
- Boil potatoes and garlic(if not already roasted) in a large pot of salted water until potatoes are tender when pierced, about 15 minutes.
- Just before draining, stir in spinach to wilt.
- Drain potatoes, garlic(if you use the roasted - add it now), and spinach; return to pot and cook, stirring constantly, 1 to 2 minutes to evaporate excess moisture.
- Add cream cheese, cream, butter, and bacon.
- Coarsely crush potatoes with a masher; season with salt and crushed red pepper flakes.
Nutrition Facts : Calories 402, Fat 26.1, SaturatedFat 12.6, Cholesterol 63.3, Sodium 291.8, Carbohydrate 35, Fiber 5.3, Sugar 1.7, Protein 9.1
More about "sallys spinach mashed potatoes food"
MASHED POTATOES WITH SPINACH AND CHEESE RECIPE - BON APPéTIT
Set pot over low heat. Add butter and stir until melted. Gradually add 1 1/4 cups milk, mashing until smooth. Add cheese and reserved spinach and stir until cheese melts. …
From bonappetit.com
5/5 (2)Servings 6
From bonappetit.com
5/5 (2)Servings 6
- Bring large pot of salted water to boil. Add baby spinach from four 6-ounce bags and cook 1 minute. Drain well. Squeeze out as much water as possible from spinach. Set spinach aside.
- Cook potatoes in large pot of boiling salted water until very tender, about 30 minutes. Drain well. Return potatoes to pot and mash until almost smooth. Set pot over low heat. Add butter and stir until melted. Gradually add 1 1/4 cups milk, mashing until smooth. Add cheese and reserved spinach and stir until cheese melts. Thin with more milk, if desired. Season to taste with salt and pepper. Transfer potatoes to bowl.
SPINACH MASHED POTATOES - CHEFJAR
Peel the potatoes and dice them. Cook in a large saucepan of boiling salted water ( with the onion & a bay leaf) until very tender but not falling apart. Drain the potatoes. Using a …
From chefjar.com
Cuisine VeganEstimated Reading Time 4 minsCategory Vegan
From chefjar.com
Cuisine VeganEstimated Reading Time 4 minsCategory Vegan
- Spinach throws a lot of water as it cooks. For a fresher & lighter taste I recommend to cook spinach in a colander placed over the small saucepan with boiling water. Cook it just until tender and then drain on a paper towel.
- Peel the potatoes and dice them. Cook in a large saucepan of boiling salted water ( with the onion & a bay leaf) until very tender but not falling apart.
- Add the steamed spinach , 1/4 cup of heavy cream. Season with salt, six pepper blend & black peppers.
SPINACH MASHED POTATOES - EASY SIDE DISH RECIPES
Spread spinach mashed potato mixture into prepared casserole dish and spread evenly. No need to push down too hard, just smooth the top so it cooks evenly. Sprinkle with …
From saltysidedish.com
5/5 (4)Category Side DishesCuisine AmericanCalories 361 per serving
From saltysidedish.com
5/5 (4)Category Side DishesCuisine AmericanCalories 361 per serving
- Make your Homemade Mashed PotatoesTo get started, you first need to have mashed potatoes done. You may prep your mashed potatoes anyway you like if you have a recipe you already use or you can follow mine.
SPINACH MASHED POTATOES - ZESTED LEMON
Prep Spinach: Put the spinach in a food processor and pulse until the spinach is minced (very small pieces). Set aside. Prep Potatoes: Peel potatoes and cut into large …
From zestedlemon.com
Ratings 2Calories 214 per servingCategory Side Dish
From zestedlemon.com
Ratings 2Calories 214 per servingCategory Side Dish
- Prep Spinach: Put the spinach in a food processor and pulse until the spinach is minced (very small pieces). Set aside.
- Prep Potatoes: Peel potatoes and cut into large cubes. Put the cubed potatoes in a large pot and cover with cold water. Add a small handful of salt (a couple tablespoons) to the pot.
- Boil Potatoes: Bring the pot to a boil and cook until the potatoes are fork tender (about 15-20 minutes). Keep an eye on the pot to make sure it doesn't boil over. If it does, no big deal. Just turn down the heat slightly and give them a stir.
- Strain & Add Ingredients: Once the potatoes are cooked through, CAREFULLY drain the potatoes.
SPINACH PARMESAN MASHED POTATOES RECIPE - TOTALLY FOOD
When potatoes are nearly done, fold in spinach leaves. Stir in the potatoes over low heat until wilted. Mix in half of the parmesan cheese. Pour mixture into an oven safe dish …
From totally-food.com
Cuisine AmericanCategory Side DishServings 4Total Time 10 mins
From totally-food.com
Cuisine AmericanCategory Side DishServings 4Total Time 10 mins
- When potatoes are nearly done, fold in spinach leaves. Stir in the potatoes over low heat until wilted.
SPINACH MASHED POTATOES - VEGAN RECIPE - THIS WIFE COOKS
How to make Spinach Mashed Potatoes: For the potatoes: Into a large saucepan, add the cubed potatoes and enough water to cover by 1-inch. Bring to a boil then reduce heat …
From thiswifecooks.com
Ratings 1Servings 4Cuisine AmericanCategory Side Dish
From thiswifecooks.com
Ratings 1Servings 4Cuisine AmericanCategory Side Dish
- Into a large saucepan, add the cubed potatoes and enough water to cover by 1-inch. Bring to a boil then reduce heat to low. Simmer until the potatoes are easily pierced with a fork, approximately 15 minutes. Drain potatoes in a colander then return to the saucepan.
- While the potatoes are simmering, add the olive oil to a medium-size skillet over medium-high heat. When the oil is hot add the baby spinach leaves. Cook, stirring frequently until the leaves begin to wilt. Add the minced garlic then continue cooking an additional 1 minute. Remove cooked spinach to a cutting board. Rough chop and set aside.
- Into the pot with the potatoes, add the vegan butter, unsweetened almond milk, sea salt, and ground black pepper. Use a potato masher to mash to desired consistency.
SPINACH MASHED POTATOES RECIPE - FOOD & WINE
In a large saucepan, cover the potatoes with cool water and season generously with salt. Set the pan over high heat and bring to a boil. Boil the potatoes over moderately …
From foodandwine.com
Servings 4Total Time 25 mins
From foodandwine.com
Servings 4Total Time 25 mins
- In a large saucepan, cover the potatoes with cool water and season generously with salt. Set the pan over high heat and bring to a boil. Boil the potatoes over moderately high heat until tender, about 20 minutes. Drain well then transfer the potatoes back to the pan.
- Meanwhile, in a small glass bowl, heat the milk with the butter until the butter is melted, about 1 minute. Pour the milk mixture into the potatoes, and using a potato masher, mash the potatoes until smooth. Season with salt and pepper, fold in the spinach and serve.
HEALTHY CREAMY MASHED POTATOES WITH SPINACH - EVERYDAY ...
1. Peel the potatoes and cut into quarters, place in a pot, add the bay leaf and approx. 1 tsp coarse sea salt, cover with water and boil until tender. 2. Drain, discard the bay …
From everydayhealthyrecipes.com
5/5 (2)Total Time 40 minsCategory SideCalories 128 per serving
From everydayhealthyrecipes.com
5/5 (2)Total Time 40 minsCategory SideCalories 128 per serving
- Boil the potatoes in salted water with the bay leaf, drain, discard the bay leaf, add the butter and cream cheese and mash until smooth. Cover and set aside.
- Place the spinach in a large pan and wilt it over a high heat, stirring constantly not allowing it to cook. Puree and add to the mashed potatoes. Add the onion granules, season to taste and combine using a potato masher. Mash thoroughly until the mixture becomes fluffy. Serve!
SPINACH AND GARLIC MASHED POTATOES RECIPE | MYRECIPES
While potatoes cook, heat 1 1/2 teaspoons olive oil in a large skillet over medium heat. Add minced fresh garlic to pan; cook 1 minute or until fragrant. Add spinach to pan; …
From myrecipes.com
5/5 (2)Calories 199 per servingServings 4
From myrecipes.com
5/5 (2)Calories 199 per servingServings 4
- Arrange potatoes in a microwave-safe dish; cover tightly with plastic wrap. Cut a 1/2-inch slit in plastic. Microwave at HIGH 8 minutes or until tender; transfer to a bowl. Microwave buttermilk in a microwave-safe cup 30 seconds; pour buttermilk and 2 tablespoons olive oil over potatoes. Mash until mostly smooth.
- While potatoes cook, heat 1 1/2 teaspoons olive oil in a large skillet over medium heat. Add minced fresh garlic to pan; cook 1 minute or until fragrant. Add spinach to pan; cook 1 minute or until spinach wilts, stirring constantly. Stir spinach mixture, salt, and pepper into potatoes. Serve potatoes immediately.
SPINACH MASHED POTATOES - CHEF NOT REQUIRED...
How to make spinach mashed potatoes. Boil, steam or microwave some cubed potatoes until tender. Drain potatoes, then mash. Add butter, sour cream, powdered garlic, …
From chefnotrequired.com
Reviews 1Category Side, Side DishCuisine Australian, Modern AustralianTotal Time 35 mins
From chefnotrequired.com
Reviews 1Category Side, Side DishCuisine Australian, Modern AustralianTotal Time 35 mins
- Boil or microwave your potatoes until they are tender, about 20 - 25 mins depending on the size of your chunks of potato, then drain. Allow to steam dry for a minute or two, then place back in the pot/bowl they came out of, which should by now have steamed dry as well.
- Mash potatoes using a potato masher, potato ricer or fork to your desired consistency. Add butter, sour cream, powdered garlic, and lemon zest then mix lightly to incorporate and melt butter.
- Add milk 1 tbsp at a time until you reach your desired consistency, then fold through parsley, chives, shallots & baby spinach. If you boiled your potatoes on the stove in step 1, then transfer your potato mixture to a microwave safe bowl/dish.
- Microwave potato mixture on high for 2-3 mins or until well heated, then fold through crumbled feta, add salt & pepper to taste and serve.
GARLIC MASHED POTATOES WITH SPINACH - FOOD NETWORK
Method. 1) Place potatoes in a pot and cover with water. Salt water and boil potatoes until tender 12 to 15 minutes. 2) Squeeze the water from spinach in a clean dish towel. 3) Drain potatoes and melt butter in the hot pot, then add the garlic and cook 2 to 3 minutes. Stir in cream, add the spinach, separating the greens as you do.
From foodnetwork.co.uk
Cuisine AmericanCategory Side-DishServings 4
From foodnetwork.co.uk
Cuisine AmericanCategory Side-DishServings 4
CREAMY SPINACH MASHED POTATOES RECIPE | MYRECIPES
Add garlic, and sauté 1 minute or until tender and lightly browned. Add milk and next 3 ingredients, stirring with a whisk. Bring to a simmer, and add potatoes. Cook 2 minutes or until potatoes are smooth and fluffy, stirring occasionally. Stir in spinach; let stand 1 minute or until spinach begins to wilt. Serve immediately.
From myrecipes.com
Servings 5Calories 128 per servingTotal Time 11 mins
From myrecipes.com
Servings 5Calories 128 per servingTotal Time 11 mins
MASHED POTATO CAKES WITH SPINACH AND CHEESE - MOM TO MOM ...
Add spinach mixture to mashed potatoes. Stir to combine. Thoroughly mix the remaining ingredients plus 1 cup of panko crumbs, placing the rest of the panko in a shallow dish. Preheat oven to 350. Form potato mixture into small cakes, coat them in the panko, ad then transfer cakes to a nonstick baking sheet. Repeat with remaining mashed potato mixture. …
From momtomomnutrition.com
5/5 (1)Category SideServings 4Total Time 35 mins
From momtomomnutrition.com
5/5 (1)Category SideServings 4Total Time 35 mins
SPINACH MASHED POTATOES RECIPES ALL YOU NEED IS FOOD
Place the potatoes in a saucepan and cover with water; cover and bring to a boil over medium-high heat. Cook for 15-20 minutes or until very tender. Drain well and place in a bowl; mash. Add the sour cream, butter, sugar, salt, pepper and dill; mix well. Stir in spinach., Transfer to a greased 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, at 350° for 30-35 minutes …
From stevehacks.com
5/5 Category Side DishesServings 10Total Time 1 hr
From stevehacks.com
5/5 Category Side DishesServings 10Total Time 1 hr
MAKE-AHEAD MASHED POTATOES — SALLY VARGAS
Pepper, to taste. 1. In a large pot, place the potatoes. Add cold water to cover by 1 inch, and add enough salt so the water tastes as briny as the sea. Bring to a boil over high heat. Reduce the heat to a simmer and cook the potatoes for 25 to 30 minutes, or until tender when pierced with the tip of a paring knife.
From sallypasleyvargas.com
Estimated Reading Time 5 mins
From sallypasleyvargas.com
Estimated Reading Time 5 mins
SALLY'S SPINACH MASHED POTATOES | RECIPE | SPINACH MASHED ...
Sally's Spinach Mashed Potatoes. 531 ratings · 50 minutes · Vegetarian, Gluten free · Serves 8. Allrecipes. 1M followers . Side Dish Recipes. Veggie Recipes. Vegetarian Recipes. Cooking Recipes. Skillet Recipes. Pizza Recipes. Healthy Recipes. Spinach Mashed Potatoes Recipe. Mashed Potato Recipes. More information.... Ingredients. Produce. 1/4 tsp Dill weed, dried. 1 …
From pinterest.com
4.7/5 (530)Estimated Reading Time 40 secsServings 8Total Time 50 mins
From pinterest.com
4.7/5 (530)Estimated Reading Time 40 secsServings 8Total Time 50 mins
HOW TO COOK SPINACH MASHED POTATOES - FEED ME PHOEBE
Instructions. Place the potatoes in a large pot and cover with cold water by 1 inch. Bring to a boil and cook until the potatoes are fork tender, about 15 minutes. Fold in the spinach and cook for an additional minute. Drain the potato mixture and return to the pot along with ¼ cup stock, 1 teaspoon salt, and the oil.
From feedmephoebe.com
Reviews 4Total Time 25 minsEstimated Reading Time 2 mins
From feedmephoebe.com
Reviews 4Total Time 25 minsEstimated Reading Time 2 mins
SPINACH MASHED POTATOES - CHEF IN TRAINING
Peel and cut potatoes into 8 sections. Add water to completely cover potatoes. Cook until fork tender then drain out water. Place potatoes in large mixing bowl. Add sour cream, butter and milk and beat until creamy and smooth. Add spinach, garlic salt, salt, pepper. and Parmesan and beat until well mixed in.
From chef-in-training.com
5/5 (2)Estimated Reading Time 1 minCategory Side Dish
From chef-in-training.com
5/5 (2)Estimated Reading Time 1 minCategory Side Dish
SALLY’S SPINACH MASHED POTATOES | POSTCARDS MAGAZINE
Sally’s Spinach Mashed Potatoes. Postcards Magazine April 4, 2020. Share. Share this: Tweet; Print; More; Tags: 2020; Piney Woods; Previous Article. Gourmet Chicken Salad. Next Article . Peanut Butter Easter Eggs. You Might also Like. Do You Know? Dr. Alisa White. Karen Altom November 30, 2020. Texas Talent: Raising a Hand for Rett. Amy Barnett …
From postcardslive.com
Estimated Reading Time 3 mins
From postcardslive.com
Estimated Reading Time 3 mins
MASHED POTATOES WITH SPINACH - RECIPE - TASTYCRAZE.COM
Clean the potatoes and put them to boil until tender in lightly salted water. Then drain, peel and mash them with 1 tablespoon of butter. Blanch the cleaned and torn into small pieces spinach for a few minutes in boiling water, then drain it and add it to the potatoes. Add in the milk, salt, black pepper and nutmeg and blend everything into a ...
From tastycraze.com
5/5 (4)Category Baby FoodsCuisine Bulgarian CuisineTotal Time 45 mins
From tastycraze.com
5/5 (4)Category Baby FoodsCuisine Bulgarian CuisineTotal Time 45 mins
SALLY'S SPINACH MASHED POTATOES - NONONSENSE.RECIPES
Sally's Spinach Mashed Potatoes. Submitted by: admin on April 10, 2020 8 servings. Ingredients . 1 (10 ounce) package frozen chopped spinach 6 potatoes, peeled and chopped 1/2 cup butter 1 cup sour cream 1 tablespoon chopped onion 1 teaspoon salt 1/4 teaspoon dried dill weed 1 cup shredded Cheddar cheese . Instructions. Preheat oven to 350 degrees F (175 …
From nononsense.recipes
From nononsense.recipes
SALLY'S SPINACH MASHED POTATOES - FLIPBOARD
allrecipes.com - This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach! Instructions … Landscape version of the Flipboard logo. Open in app; Sign up. Log in; Home; Sally's Spinach Mashed Potatoes; Sally's Spinach Mashed Potatoes. 70 likes • 155 shares. allrecipes.com - Gail Kane • 4136d. This …
From flipboard.com
From flipboard.com
GARLIC-PARMESAN MASHED POTATOES - MASHED POTATO RECIPES
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until fork-tender, 15 to 20 minutes. Drain and return potatoes to the pot. 2. Step. Add butter to the warm potatoes and stir a bit to let melt. Add Parmesan cheese, sour cream, whipping cream, mayonnaise, garlic, salt, and pepper.
From worldrecipes.org
From worldrecipes.org
SALLY'S SPINACH MASHED POTATOES RECIPE
Crecipe.com deliver fine selection of quality Sally's spinach mashed potatoes recipes equipped with ratings, reviews and mixing tips. Get one of our Sally's spinach mashed potatoes recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 78% Sally's Spinach Mashed Potatoes Allrecipes.com Sour cream and dill mashed potatoes are mixed …
From crecipe.com
From crecipe.com
SALLY'S SPINACH MASHED POTATOES - MASHED POTATO RECIPES
Mashed Potato Recipes: Sally's Spinach Mashed Potatoes. WorldRecipes.org. WorldRecipes. Home; Search; Contact; Sign In; Sign Up. Sally's Spinach Mashed Potatoes. This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach! 354 calories; protein 9.1g; carbohydrates 31g; fat 22.6g; cholesterol 58mg; …
From worldrecipes.org
From worldrecipes.org
SPINACH AND MASHED POTATOES RECIPES
SALLY'S SPINACH MASHED POTATOES. This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach! Provided by Gail Kane. Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes. Time 50m. Yield 8. Number Of Ingredients 8. Ingredients; 1 (10 ounce) package frozen chopped spinach: …
From tfrecipes.com
From tfrecipes.com
SALLY'S SPINACH MASHED POTATOES - FOOD NEWS
Delicious, healthy Spinach mashed potatoes is one of the best comfort foods. This dish is shockingly good and is ready in 30 minutes.Yummy! Have a look also at Instant Pot Mashed Potatoes that is ready in 10 minutes.. MASHED POTATOES. Vegetables are good not only for weight loss; they are an indispensable part of a healthy diet.
From foodnewsnews.com
From foodnewsnews.com
SALLY'S SPINACH MASHED POTATOES | ALLRECIPES
Join Now Join Now Account Join Now Newsletters Help this link opens new tab More Shopping List Cooking School this link opens new …
From recipes.europes.live
From recipes.europes.live
SALLY'S SPINACH MASHED POTATOES | RECIPESTY
Sally's Spinach Mashed Potatoes. This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach! Active Time 15 mins. Total Time 50 mins. Yield 8 servings. Tags baked beginner budgeting butter casseroles cheese dinner greens herbs highfiber onion potato quickandeasy salt sidedishcategory sidedishes …
From recipesty.com
From recipesty.com
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RECIPE: SPINACH GARLIC MASHED POTATOES - FOOD NEWS
1) Place potatoes in a pot and cover with water. Salt water and boil potatoes until tender 12 to 15 minutes. 2) Squeeze the water from spinach in a clean dish towel. 3) Drain potatoes and melt butter in the hot pot, then add the garlic and cook 2 to 3 minutes. Stir in cream, add the spinach, separating the greens as you do.
From foodnewsnews.com
From foodnewsnews.com
SALLYS SPINACH MASHED POTATOES RECIPES
Sally's Spinach Mashed Potatoes potatoes, spinach, sour cream, butter, cheese, onion Ingredients 1 (10 ounce) package frozen chopped spinach 6 potatoes, peeled and chopped 1/2 cup butter 1 cup sour cream 1 tablespoon chopped onion 1 teaspoon salt 1/4 teaspoon dried dill weed 1 cup shredded Cheddar cheese Directions. Preheat oven to 350 degrees F (175 …
From tfrecipes.com
From tfrecipes.com
SALLY'S KITCHEN: RECIPES
[Cooked Spinach] [Mixed Veggies] [Scrambled Eggs] [Chicken Soup] [Cabbage Soup] [Garlic Rice] [Baked Beans - Not Really] [Hamburger and Potato Casserole] [Garlic Mashed Potatoes] [Peanut Butter Sandwiches] [Easy Glazed Berry Pie] [Potatoes and Onions]
From sallyskitchen.com
From sallyskitchen.com
SALLY'S SPINACH MASHED POTATOES | RECIPE | RECIPES ...
Apr 5, 2020 - Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish casserole.
From pinterest.ca
From pinterest.ca
SALLY'S SPINACH MASHED POTATOES | RECIPE | RECIPES, POTATO ...
May 12, 2020 - Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish casserole. May 12, 2020 - Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish casserole. Pinterest. Today. Explore . When autocomplete results are …
From pinterest.ca
From pinterest.ca
SALLY'S SPINACH MASHED POTATOES
Sally's Spinach Mashed Potatoes . Spinach is mixed with creamy mashed potatoes, topped with cheese, and baked. Visit original page with recipe. Bookmark this recipe to cookbook online. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish. Cook spinach according to package directions. Place potatoes in a pot with enough water to cover, …
From crecipe.com
From crecipe.com
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