Russian Side Dishes Food

14 TRADITIONAL RUSSIAN SIDES (+ EASY MENU)

14 Traditional Russian Sides (+ Easy Menu) image

Russian side dishes are a fun way to make your meals more unique! From beet salad to buckwheat blinis, these Russian sides are sure to impress!

Provided by insanelygood

Number Of Ingredients 14

Ingredients

Olivier Salad - Classic Russian Salad
Kurnik (Russian Chicken Pie)
Russian Potatoes
Rzhanovi Khleb (Easy Russian Rye Bread)
Braised Cabbage
Creamy Russian Mushroom Julienne
Baked Piroshki (Russian Stuffed Rolls)
Russian Pan Fried Potatoes
Zucchini Fritters Recipe
Sbiten (Russian Hot Honey Beverage)
Russian Blini (Buckwheat Pancakes)
Kvashenaya Kapusta (Homemade Sauerkraut Recipe)
Russian Radish Cucumber Salad Recipe
Russian Beet Salad

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a Russian side in 30 minutes or less!

Nutrition Facts :

RUSSIAN GARLIC SIDE DISH

Russian Garlic Side Dish image

Believe it or not this can be served as a side salad in a small bowl or mixed with greens. I like to have it as a condiment for your meat course or as an appetizer on crackers with liver pate or other meat. I haven't seen a vampire in my house so it must work!!!

Provided by Bergy

Categories Russian

Time 25m

Yield 1 cup apprx

Number Of Ingredients 6

Ingredients

30 cloves garlic, cleaned & roughly chopped
1/2 cup olive oil
1/4 cup fresh lemon juice
4 tablespoons white wine vinegar
salt and pepper
1/2 tablespoon oregano (optional)

Steps:

Blanch the garlic in boiling water for 6minutes.
Remove and plunge into cold water.
Drain well and add remaining ingredients to the garlic, mix well.
Marinate in the fridge for 5-7 days before serving.

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