Rudolph Sandwiches Food
RUDOLPH SANDWICHES
Make and share this Rudolph Sandwiches recipe from Food.com.
Provided by jonesies
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Spread peanut butter and jelly on one slice of bread.
- Top with second slice of bread.
- Cut sandwich diagonally to make 2 triangles.
- Place triangles on plate with long edge up.
- Use raisins to make eyes and mouth.
- Cut cherry in half and use one half for each nose.
- Break pretzels into several pieces and use the pieces to create antlers on top of reindeer's head.
Nutrition Facts : Calories 274.8, Fat 9, SaturatedFat 1.8, Sodium 252.1, Carbohydrate 45.9, Fiber 2.5, Sugar 25, Protein 6.5
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