Rotelle Pasta Salad Food
ROTELLE PASTA SALAD
This is a pasta salad that's not just a salad, it's a meal!
Provided by WENDYFLETCHER
Categories Salad Pasta Salad
Time 40m
Yield 5
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add rotelle pasta and cook for 8 to 10 minutes or until al dente; drain.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Cook the frozen vegetables in the microwave approximately 4 to 6 minutes, making sure they stay crisp; drain.
- In a large bowl mix together Italian dressing, mustard, seasoning salt, and pepper. Add pasta, mixed vegetables, bell pepper, turkey, 1/2 of the bacon and 1/2 of the cheese; mix well. Sprinkle remainder of cheese and bacon on the top. Cover and chill thoroughly before serving.
Nutrition Facts : Calories 626.8 calories, Carbohydrate 51.5 g, Cholesterol 58.3 mg, Fat 38 g, Fiber 5.4 g, Protein 22.9 g, SaturatedFat 12.3 g, Sodium 1801.6 mg, Sugar 5.8 g
CLASSIC ITALIAN PASTA SALAD
Perfect for a buffet or a barbecue. Customize with your favorite vegetables.
Provided by Food Network
Time 20m
Yield 8 side-dish servings
Number Of Ingredients 5
Steps:
- 1. Combine all ingredients except Wish-Bone® Italian Dressing in large bowl. Add Dressing; toss well. Serve chilled or at room temperature.
- NOTE: If preparing a day ahead, refrigerate, then stir in 1/4 cup additional Wish-Bone Dressing before serving.
- For a Creamy Italian Pasta Salad, substitute 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise for 1/2 cup Wish-Bone® Italian Dressing.
- Also terrific with Wish-Bone® Robusto Italian, Fat Free! Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! Red Wine Vinaigrette Dressings.
- See nutrition information for sodium content.
EVACUATION TUNA & PASTA SALAD
Living on the coast we are sometimes forced to evacuate during hurricane season. Put this salad in a covered bowl and throw it in the cooler. It's an entire meal in one bowl and it's easy to serve. Dish it up into a cup and you can eat it in the car, camper or motel room in our case! That's why we call it "Evacuation Tuna & Pasta Salad"!
Provided by Laurie and Roger
Categories Tuna
Time 45m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine salad ingredients in a large bowl.
- In a seperate bowl combine dressing ingredients and mix well.
- Pour dressing over salad ingredients and mix together.
Nutrition Facts : Calories 317.1, Fat 10.1, SaturatedFat 3.7, Cholesterol 96.1, Sodium 531.7, Carbohydrate 36.4, Fiber 5.7, Sugar 1.8, Protein 20.5
SOUTHWEST PASTA SALAD
This simple pasta salad recipe is bursting with flavors. There's spice from the Rotel and tomatoes, a slight sweetness from the corn, and a wonderful crunch from the veggies. The best part is the homemade salad dressing recipe. It has the perfect balance of tang and spice. Great for a picnic, BBQ, or potluck.
Provided by Carolyn Haas
Categories Pasta Salads
Time 20m
Number Of Ingredients 15
Steps:
- 1. Boil pasta as directed on package.
- 2. Rinse and put in a large bowl.
- 3. Add all veggies.
- 4. Combine oil, vinegar, lemon juice, seasonings, and cilantro. Stir into pasta mixture. Let chill a few hours to blend flavors.
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