Roasted Walnuts Food

HONEY ROASTED WALNUTS

Steps:

• Combine honey, sugar, salt, cayenne and cinnamon in a small pot over medium heat,.
• Stir once then cook 3 minutes till sugar dissolved.
• Add walnuts, stir to coat.
• Simmer 5 - 7 minutes or until syrup is lightly browned.
• Drain through a coarse sieve, discard cinnamon stick.
• Place walnuts on a wire rack over a 19 X 29 cms rectangular slice pan.
• Cook in moderate oven 180 C for about 8 minutes or until nuts have darkened slightly.
• Remove from oven, cool on wire rack.
• Nuts will crisp as they cool.

DAWN'S CANDIED WALNUTS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spread nuts in a single layer over a baking sheet. Roast for approximately 8 to 10 minutes, or until the nuts start to turn brown and the smell of roasting nuts fills the kitchen.
• Stir together sugar, cinnamon, salt, and milk in a medium saucepan. Cook over medium-high heat for 8 minutes, or until the mixture reaches the soft ball stage of 236 degrees F (113 degrees C). Remove from heat, and stir in vanilla immediately. .
• Add walnuts to sugar syrup, and stir to coat well. Spoon nuts onto waxed paper, and immediately separate nuts with a fork. Cool, and store in airtight containers.

TOASTED SPICED WALNUTS

Steps:

• Heat oil in a medium skillet over medium-high heat. Add walnuts and stir well.
• Sprinkle curry, chili powder, cumin and chili flakes over walnuts and stir until walnuts are well coated. Cook over medium heat for 5 minutes or until toasted. Season with salt and pepper and let cool.

SPICED ROASTED WALNUTS WITH HONEY RECIPE

Steps:

• Preheat your oven to 350 Fahrenheit/ 180 Celsius.
• Heat up a pan and add your honey with the salt, chili flakes and paprika powder to it. Let the honey melt and mix everything well.
• Add your walnut halves to the honey "sauce" and mix everything well so that your walnuts are covered well.
• Prepare a baking tray with a baking sheet and spread the honey covered walnuts onto the baking sheet.
• Roast the walnuts in the oven for about 8 mins at 350 Fahrenheit/ 180 Celsius.
• Let the walnuts cool down before you serve them up.

HONEY ROASTED WALNUTS

Steps:

• Pre-heat oven to 350 F
• Mix the walnuts and honey together until the walnuts are all covered with honey
• Mix the sugar, chili powder and salt
• Toss the walnuts with the sugar mix and place the walnuts on a parchment paper covered cookie sheet
• Bake for about 15-20 minutes, turning the walnuts at least once during that time

25 EASY WAYS TO USE WALNUTS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a walnut recipe in 30 minutes or less!

SPICED ROASTED WALNUTS (VEGAN & GF)

Steps:

• Preheat oven to 350°F.
• Place walnuts in a large bowl and toss walnuts with olive oil.
• Add all spices in the bowl and toss well.
• Lay the spiced walnuts on a baking sheet in a single layer. Optional: use aluminum foil or parchment paper for easy clean-up. Bake for 5-10 minutes until golden brown. Enjoy!
• Heat olive oil or melt 2 tablespoons butter in a large, heavy skillet over medium heat, 2-3 minutes.
• Add walnuts, sprinkle with desired seasonings. Stir frequently to prevent walnuts from burning. Toast for 1-2 minutes or until the walnuts are golden brown. Transfer to a cookie sheet or a plate to let cool.

THYME-ROASTED WALNUTS

Steps:

• Preheat oven to 350°. Toss walnuts, oil, thyme, and salt on a rimmed baking sheet until salt and thyme are evenly distributed. Bake until walnuts are golden brown and fragrant, 10-15 minutes.
• Do Ahead: Walnuts can be made 8 hours ahead. Store in an airtight container at room temperature.