MANGO LASSI
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 1 Mango Lassi
Number Of Ingredients 0
Steps:
- Puree 1 cup frozen mango chunks, 1 cup mango nectar, 1/2 cup plain whole-milk yogurt, 2 teaspoons sugar, 1/8 teaspoon ground cardamom and a small pinch of salt in a blender until smooth.
MANGO LASSI
Blitz up mangoes with yogurt, cardamom, lime and honey and you have the most delicious lassi drink - a bit like a smoothie and great for breakfast
Provided by Elena Silcock
Categories Drink
Time 10m
Number Of Ingredients 5
Steps:
- Put all the ingredients apart from the lime juice in a food processor and blitz. Add the lime juice along with a pinch of salt, to taste, if the cardamom isn't strong enough then add a little more, then pour into glasses with some ice cubes and serve.
Nutrition Facts : Calories 131 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 20 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.2 milligram of sodium
BANANA LASSI
Who doesn't like a mango lassi, right? But when you don't have good fresh mangos or can't find mango puree, why not try a banana lassi? I ordered 2 in a restaurant in Udaipur because they were so good and it was because they had no mangos at the time -- what a find!
Provided by Ivy
Categories World Cuisine Recipes Asian Indian
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend bananas, yogurt, milk, ice cubes, and sugar together in a blender until smooth.
Nutrition Facts : Calories 270.2 calories, Carbohydrate 52.1 g, Cholesterol 12.4 mg, Fat 3.6 g, Fiber 3.1 g, Protein 10.7 g, SaturatedFat 2.2 g, Sodium 125.7 mg, Sugar 39.6 g
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- Sweet Lassi. Simple. Sweet. Classic. That’s what you get with this plain (but not boring) lassi. If you prefer vanilla ice cream to chocolate, this is the lassi for you.
- Savory Lassi. Are you a Bloody Mary drinker? Then, I suspect you’re also a savory lassi drinker. Like a Bloody Mary, these are delicious… especially if you don’t have a sweet tooth.
- Basic Indian Lassi. Let’s get back to basics. The lassi basics. Often, instead of milk, you can use water to make your lassi. Specifically, sparkling water… which is so fun!
- Banana Lassi. This banana lassi is as easy as it is delicious—VERY! Four ingredients and you’re on your way to tasty-town. This version is also super budget-friendly, so you can make it anytime.
- Strawberry Lassi. This strawberry lassi tastes like summertime and happiness. It’s fresh, it’s sweet, and it’s so pretty in pink. You and every one of your guests will love it!
- Mint Lassi. If fresh is what you’re after, then this mint lassi the Prince. Every sip will excite your taste buds with a different sensation. And it’s awesome.
- Masala Lassi. This delicious masala lassi is sorta like the culmination of all the savory lassis listed. It’s intensely fresh, herbaceous, and just a little spicy.
- Spiced Rose Lassi. If you’re feeling fancy, this is the lassi for you! Don’t worry, it’s still easy to make. And this spiced rose lassi is simply mouthwatering.
- Spiced Mocha Lassi. In a complete deviation from the traditional… I present to you the spiced mocha lassi. While I am a fan of traditions, especially in food, I like modernization too.
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