Rice Elena Food

RICE ELENA

Rice Elena image

This is a favorite of my family. Quick and easy and delicious! Goes great with Mexican dishes or as a side dish with chicken.

Provided by bryantgal31

Categories Side Dish Rice Side Dish Recipes

Time 40m

Yield 8

Number Of Ingredients 7

Ingredients

1 tablespoon butter, or as needed
3 cups cooked rice, or more to taste
2 cups sour cream
1 pound shredded Monterey Jack cheese
2 (4 ounce) cans chopped green chilies
½ cup grated Cheddar cheese
salt to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Butter a 2-quart casserole dish.
Mix rice, sour cream, Monterey jack cheese, green chiles, and salt together in the prepared casserole dish. Sprinkle Cheddar cheese over the rice mixture.
Bake in preheated oven until hot in the center, about 30 minutes.

Nutrition Facts : Calories 465.1 calories, Carbohydrate 21.1 g, Cholesterol 88.7 mg, Fat 33.7 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 21.1 g, Sodium 746.8 mg, Sugar 1.3 g

ELENA'S YELLOW RICE

Elena's Yellow Rice image

This is my husband's favorite rice. It took me awhile to finally come up with this version. One can add chicken, tuna, ham, etc., to make it a one dish meal. It is also great for rice patties. The vinegar is traditional in rice in Spain; it keeps the rice fluffy.

Provided by Mariposa

Categories Side Dish Rice Side Dish Recipes

Time 30m

Yield 4

Number Of Ingredients 8

Ingredients

2 cups water
1 tablespoon vegetable oil
1 tablespoon minced garlic
2 teaspoons apple cider vinegar
2 teaspoons ground turmeric
1 teaspoon salt
1 cup long grain white rice
1 cup frozen peas and carrots, thawed

Steps:

Stir water, vegetable oil, garlic, vinegar, turmeric, and salt together in a 2-quart saucepan. Place a cover on the saucepan and bring the mixture to a boil.
Slowly stir rice into the boiling mixture. Replace cover, reduce heat to low, and simmer rice mixture until the liquid is absorbed, about 20 minutes.
Transfer rice to a large bowl. Gently fold peas and carrots into rice.

Nutrition Facts : Calories 237.9 calories, Carbohydrate 44.7 g, Fat 4.1 g, Fiber 2.1 g, Protein 5.2 g, SaturatedFat 0.7 g, Sodium 616.8 mg, Sugar 0.1 g

RICE ELENA RECIPE - (4/5)

Rice Elena Recipe - (4/5) image

Provided by learen

Number Of Ingredients 6

Ingredients

3-4 c cooked rice
2 c sour cream
2 4oz cans chopped green chiles
1 lb mjont jack cheese, grated
salt to taste
1/4 c grated cheddar cheese

Steps:

Butter a 2 qt casserole. Mix all ingredients together except cheddar chese. Pour in casserole. Sprinkle cheddar cheese on top. Bake at 350 for 30 min.

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