Macaroni Salad For 100 Food
MACARONI SALAD FOR 100
Whenever I make this traditional pasta salad, hungry guests leave few leftovers. I've been relying on this classic recipe for years.-Marna Dunn, Bullhead City, Arizona
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 100 servings.
Number Of Ingredients 17
Steps:
- In several large bowls, combine the first seven ingredients. In a large bowl, combine all the dressing ingredients; pour over ham mixture and toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 274 calories, Fat 22g fat (6g saturated fat), Cholesterol 35mg cholesterol, Sodium 607mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
MACARONI SALAD
I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead.
Provided by evelynathens
Categories Kid Friendly
Time 27m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine dressing ingredients.
- Stir into remaining ingredients.
- Cover and chill.
Nutrition Facts : Calories 237.3, Fat 1.2, SaturatedFat 0.2, Sodium 651, Carbohydrate 47.6, Fiber 3.4, Sugar 4.6, Protein 8.4
CHEF JOHN'S CLASSIC MACARONI SALAD
Whether it's sitting next to some smoky ribs or just a humble hot dog, this deli-style macaroni salad will always be a crowd favorite, as long as you pay attention to a few key details.
Provided by Chef John
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 4h33m
Yield 12
Number Of Ingredients 16
Steps:
- Whisk 1 cup mayonnaise, vinegar, Dijon mustard, salt, black pepper, and cayenne pepper together in a bowl until well blended; whisk in sugar. Stir in celery, red bell pepper, carrot, onions, and jalapeno and poblano peppers. Refrigerate until macaroni is ready to dress.
- Bring a large pot of well salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through, 8 to 10 minutes. Drain but do not rinse. Allow macaroni to drain in a colander about 5 minutes, shaking out moisture from time to time. Pour macaroni into large bowl; toss to separate and cool to room temperature. Macaroni should be sticky.
- Pour dressing over macaroni and stir until dressing is evenly distributed. Cover with plastic wrap. Refrigerate at least 4 hours or, ideally, overnight to allow dressing to absorb into the macaroni.
- Stir salad before serving. Mix 1 tablespoon mayonnaise and 1 tablespoon water into salad for fresher look.
Nutrition Facts : Calories 294.5 calories, Carbohydrate 32 g, Cholesterol 7.4 mg, Fat 16.1 g, Fiber 1.9 g, Protein 5.4 g, SaturatedFat 2.4 g, Sodium 508.1 mg, Sugar 3.2 g
CLASSIC MACARONI SALAD
This is a salad that everyone seems to love. I always get lots of compliments on this recipe and it is just a pleasing taste that seems to suit everyone.
Provided by Graden
Categories Salad Pasta Salad Vegetarian Pasta Salad Recipes
Time 4h30m
Yield 10
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Rinse under cold water and drain.
- In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. Stir in the onion, celery, green pepper, carrot, pimentos and macaroni. Refrigerate for at least 4 hours before serving, but preferably overnight.
Nutrition Facts : Calories 390 calories, Carbohydrate 49.3 g, Cholesterol 8.4 mg, Fat 18.7 g, Fiber 2.8 g, Protein 6.8 g, SaturatedFat 2.8 g, Sodium 528.6 mg, Sugar 15.5 g
MACARONI SALAD FOR 100
Make and share this Macaroni Salad for 100 recipe from Food.com.
Provided by Shirl J 831
Categories < 60 Mins
Time 50m
Yield 100 serving(s)
Number Of Ingredients 16
Steps:
- Combine first 7 ingredients.
- Combine all dressing ingredients; pour over the ham mixture and toss.
- Refrigerate.
Nutrition Facts : Calories 365.3, Fat 20.3, SaturatedFat 6.4, Cholesterol 46.3, Sodium 401.1, Carbohydrate 30.2, Fiber 2, Sugar 4.6, Protein 15.6
PASTA SALAD FOR 100
This is a nice macaroni salad which can be made a few hours in advance. The dressing doesn't get soaked into the pasta so it stays nice and moist. To save time, I cut all the veg's the night before, and refrigerate them together in a bowl so the flavours mix.
Provided by Chef Dee
Categories < 60 Mins
Time 40m
Yield 100 serving(s)
Number Of Ingredients 11
Steps:
- Combine chopped veg. and chill.
- Boil pasta in water with a small amount of cooking oil.
- Drain well, and rinse with cold water.
- Drain again and pour into a large mixing bowl.
- Mix the dressing ingredients together.
- Stir the vegetables and dressing into the drained pasta.
- Chill, stir again before serving.
Nutrition Facts : Calories 143.3, Fat 3.8, SaturatedFat 0.5, Sodium 68.3, Carbohydrate 23.4, Fiber 1.1, Sugar 3.1, Protein 3.8
CLASSIC MACARONI SALAD
This classic macaroni salad recipe is a refreshingly light take on an all-time favorite. It's perfect for a fast weeknight dinner or festive weekend barbecue. -Dorothy Bayes, Sardis, Ohio
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions; drain and rinse with cold water. Cool completely. , For dressing, in a small bowl, combine the mayonnaise, pickle relish, sugar substitute, mustard, salt and pepper. In a large bowl, combine the macaroni, celery, carrot and onion. Add dressing and toss gently to coat. , Refrigerate until serving. Garnish with egg and paprika.
Nutrition Facts : Calories 115 calories, Fat 2g fat (0 saturated fat), Cholesterol 27mg cholesterol, Sodium 362mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
MACARONI SALAD FOR 50
Make and share this Macaroni Salad for 50 recipe from Food.com.
Provided by Shirl J 831
Categories < 60 Mins
Time 40m
Yield 50 serving(s)
Number Of Ingredients 16
Steps:
- Make dressing in a separate bowl.
- Combine all ingredients and pour dressing over salad.
- Refrigerate.
Nutrition Facts : Calories 306.1, Fat 15.5, SaturatedFat 5.1, Cholesterol 42.8, Sodium 314.7, Carbohydrate 27.5, Fiber 1.4, Sugar 3, Protein 13.8
MACARONI SALAD
Macaroni salad, a cookout favorite, doesn't take much to be great - just the right amount of moisture and seasoning. This version draws its inspiration from the macaroni salad at the Kennedy Fried Chicken restaurants. For the perfect balance, use a more savory brand of mayonnaise here, since the recipe gets its sweetness from a bit of sugar and shredded carrots. Make sure the macaroni salad is cold when you serve it; the only time macaroni has to be served hot is when it's covered in mounds of cheese, like this Southern Macaroni and Cheese.
Provided by Millie Peartree
Categories noodles, salads and dressings, side dish
Time 30m
Yield 8 to 10 servings (3 quarts)
Number Of Ingredients 13
Steps:
- Bring a large pot of salted water to a boil. Cook noodles until a little past al dente, then rinse under cold water and drain. Once the noodles are cool enough to handle with your hands, transfer them to a large bowl.
- Add the celery, bell pepper, carrots and onion to the cooled noodles; toss to combine.
- Prepare the dressing: In a medium bowl, whisk together mayonnaise, sour cream, vinegar, sugar, mustard, salt and pepper.
- Pour dressing over the pasta mixture and toss until everything is well coated. Taste and season with more salt and pepper, if desired. Cover bowl with plastic wrap and chill for at least 1 hour before serving.
MACARONI SALAD FOR A CROWD
Basic and super easy macaroni salad that I make for family gatherings. I make mine with dill relish but you could change it if you prefer the sweet. Looks good and tastes even better the next day. The more you make it, the quicker you will get. Can be served right away, or make it ahead of time and keep it in the fridge.
Provided by Crissy Soares
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 25m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Place macaroni in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- In a large bowl, toss the cooked pasta, grated eggs, olives, onion, and relish with some of the liquid. Mix in mustard and mayonnaise, increasing the amount of mayonnaise as desired. Season with salt and pepper. Top with sliced eggs, and sprinkle with paprika to serve.
Nutrition Facts : Calories 472.1 calories, Carbohydrate 48.2 g, Cholesterol 323.2 mg, Fat 22.6 g, Fiber 3.9 g, Protein 18.3 g, SaturatedFat 4.7 g, Sodium 691.3 mg, Sugar 2.9 g
More about "macaroni salad for 100 food"
BEST EVER CLASSIC MACARONI SALAD - DAMN DELICIOUS
Drain well and let cool before peeling and dicing. In a large bowl, whisk together mayonnaise, parsley, vinegar and Dijon. Stir in pasta, peas, eggs, bell pepper, onion, celery and cheese; season with salt and pepper, to taste. …
From damndelicious.net
From damndelicious.net
ITALIAN-STYLE PASTA SALAD FOR 100 RECIPE | CDKITCHEN
Cook the pasta in boiling, salted water, drain and rinse to cool. Drain thoroughly. Moisten the drained pasta with a little olive oil or Italian dressing to prevent sticking. Set aside or refrigerate if holding for more than a …
From cdkitchen.com
From cdkitchen.com
BEST 5 MACARONI SALAD RECIPES | FN DISH - FOOD NETWORK
To make this easy pasta salad recipe, you'll need one pound of large elbow macaroni, a shallot, two stalks of celery, four hard-boiled eggs, 2/3 cup of mayonnaise, 2 tablespoons of dijon mustard ...
From foodnetwork.com
From foodnetwork.com
MACARONI SALAD FOR 100 RECIPE | RECIPELAND
MacAroni Salad for 100 MacAroni Salad for 100 MacAroni Salad for 100. RELATED. Meditteranean Chickpea Salad. Cherry Tomato, Cucumber and Mixed Green Salad with Feta Vinaigrette . Toasted Quinoa, Apple and Walnut Salad. Collections. Macaroni 175; Salad 1871; RELATED. Octoberfest Cabbage Salad. Leftover Greek Pasta Salad. The Best …
From recipeland.com
4.2/5 (27)Total Time 45 minsServings 100Calories 199 per serving
From recipeland.com
4.2/5 (27)Total Time 45 minsServings 100Calories 199 per serving
PASTA SALAD FOR 100 RECIPE | CDKITCHEN.COM
Cook the pasta in salted boiling water until al dente. Drain well. Add the dressing and other vegetables and toss to combine. Chill the pasta salad for 3 hours or until ready to serve (do not make more than 24 hours in advance). Stir well before serving.
From cdkitchen.com
From cdkitchen.com
THE ULTIMATE MACARONI SALAD | CANADIAN LIVING
In large bowl, combine carrot, onion, vinegar, sugar and salt; let stand for 10 minutes. Meanwhile, in large pot of boiling water, cook pasta according to package directions. Drain; rinse under cold water until chilled. Drain well. Add pasta, green onions, pimiento peppers, mayonnaise and pepper to carrot mixture; toss to coat.
From canadianliving.com
From canadianliving.com
BEST MACARONI SALAD RECIPE - HOW TO MAKE MACARONI PASTA SALAD
Set aside. Mix together the mayo, vinegar, sugar, salt, and pepper. Splash in enough milk to make it pourable. Splash in pickle juice for extra flavor. Taste and adjust seasonings as needed. Set aside. Place the cooled macaroni in a large bowl and pour in 3/4 of the dressing. Toss and add more dressing if you'd like.
From thepioneer-woman.com
From thepioneer-woman.com
MACARONI SALAD FOR 100 RECIPE: HOW TO MAKE IT - FOOD NEWS
Basic recipes consist of just elbow macaroni, chopped eggs, mayonnaise, sour cream, seasonings, and some veggies like celery or red onion. Macaroni Salad for 100 Recipe. Pasta salad is a great make-ahead side dish. You can prep all of the ingredients in advance, toss them with dressing, and enjoy it all throughout the week. But the problem with pasta salad is that it …
From foodnewsnews.com
From foodnewsnews.com
HOW MUCH PASTA SALAD PER PERSON FOR A CROWD
For a casual meal, serve 1/2 cup of pasta salad per person. This is enough to fill up most people without being overwhelming. If you’re hosting a barbecue, serve 1/3 cup of pasta salad per guest. Again, this is plenty for most folks. If you’re feeding a larger crowd, increase the quantity accordingly.
From myhomeandkitchen.com
From myhomeandkitchen.com
HOMEMADE MACARONI SALAD - 101 COOKING FOR TWO
Rinse after cooking to prevent sticking. In a large bowl mix 1 cup mayonnaise (regular or low-fat), three tablespoons milk, two tablespoon vinegar, one tablespoon mustard, 1-2 teaspoon sugar to taste, ½ teaspoon salt, ¼ teaspoon pepper. Finely chop one small or ½ medium red onion, two ribs of celery, and one pepper (red or green).
From 101cookingfortwo.com
From 101cookingfortwo.com
OUR FAVORITE MACARONI SALAD - EASY HOMEMADE SALAD FOR YOUR …
Instructions. Cook pasta in salted water according to box instructions. Drain cooked pasta and let it cook until no longer scalding hot. Dice all vegetables and herbs while pasta is cooking and whisk all ingredients for the dressing in a separate bowl. In a large mixing bowl, combine pasta vegetables, and herbs and mix.
From willcookforsmiles.com
From willcookforsmiles.com
MACARONI SALAD FOR 100 RECIPE: HOW TO MAKE IT
Ingredients. 5 to 6 pounds fully cooked ham, cubed; 5 to 6 pounds macaroni, cooked and drained; 3 pounds shredded cheddar cheese; 2 bags (20 ounces each) frozen peas, thawed
From stage.tasteofhome.com
From stage.tasteofhome.com
MACARONI SALAD - BUDGET BYTES
Dice the hard-boiled eggs, bell pepper, onion, and celery. Boil the macaroni until tender, then drain it in a colander. Briefly rinse the pasta with cool water to cool it off. While the macaroni is boiling, prepare the dressing. Stir together the mayonnaise, Dijon, relish, red wine vinegar, sugar, salt, and pepper.
From budgetbytes.com
From budgetbytes.com
CLASSIC MACARONI SALAD RECIPE - KRISTINE'S KITCHEN
Stir the pasta occasionally to prevent it from sticking together. In a large bowl, combine the red bell pepper, celery, onion, pickles and hard boiled eggs. To make the dressing, combine the mayonnaise, apple cider vinegar, Dijon, sugar, salt and pepper in a medium bowl. Whisk until well combined and smooth.
From kristineskitchenblog.com
From kristineskitchenblog.com
TRISHA YEARWOOD'S SLOW-COOKER MACARONI AND CHEESE IS COMFORT …
Related: 16 Exotic Mac and Cheese Recipes from Around the World Ingredients needed. Cooking spray; 8 ounces elbow macaroni, cooked; 1 (12-oz) can evaporated milk; 1 1/2 cups whole milk; 1/4 cup (1 ...
From parade.com
From parade.com
BEST MACARONI SALAD - THE DARING GOURMET
Place the cooked and thoroughly cooled macaroni noodles in a large mixing bowl along with the celery, green onions, olives, roasted red peppers, capers, relish and onions. Toss to combine. Next combine the sauce ingredients in a medium sized bowl. Pour the mayo sauce over the pasta salad and stir to thoroughly coat the pasta.
From daringgourmet.com
From daringgourmet.com
HOW TO MAKE CLASSIC, FLAVOR-PACKED MACARONI SALAD - KITCHN
Instructions. Prep the vegetables. Finely chop 1 medium red bell pepper, 1/2 small red onion (about 1/2 cup), and 2 stalks celery (1/2 cup), and place in a large bowl. Marinate the vegetables. Add 2 tablespoons white wine vinegar and 1/4 teaspoon of the kosher salt, toss to combine, and set aside while you cook the macaroni.
From thekitchn.com
From thekitchn.com
SOUTHERN MACARONI SALAD RECIPE : TASTE OF SOUTHERN
Add the 1/4th cup of chopped onions. …. Add the drained pasta to the bowl. …. Use a large spoon and mix all the ingredients together. Be sure to scoop down to the bottom and work all the mayonnaise into the pasta. …. Cover the bowl with a lid, plastic wrap, or aluminum foil. ….
From tasteofsouthern.com
From tasteofsouthern.com
HOW MUCH MACARONI SALAD FOR 100 RECIPES ALL YOU NEED IS …
Jun 02, 2020 · How to make Ranch Pasta Salad Dressing. 1/3 cup mayo; 1/4 cup sour cream; 1/4 cup milk; 2 tbsp fresh parsley; 2 tbsp fresh chives; 1 tbsp apple cider vinegar; 1 clove garlic, minced; 1/4 tsp salt; Whisk together all dressing ingredients in a small bowl.
From stevehacks.com
From stevehacks.com
PASTA AND PEANUT SALAD - EAT WELL RECIPE - NZ HERALD
Directions. Boil 3 cups (half a packet) of Macaroni - not overdone: still a little firm-ish, not soft! DRAIN and COOL in a LARGE SERVING BOWL (when cooling, give a …
From nzherald.co.nz
From nzherald.co.nz
MACARONI SALAD FOR A CROWD - A SOUTHERN SOUL
Add 1 tablespoon of salt to water and add pasta. Cook 8-9 minutes for al dente tenderness. Drain pasta and rinse with cool water. To a large bowl, add pasta, red onion and celery. Set aside. In a small bowl or lidded jar, add mayonnaise, Dijon mustard, vinegar, garlic powder, salt and pepper. Mix together until creamy.
From asouthernsoul.com
From asouthernsoul.com
45 BEST SALAD RECIPES - KRISTINE'S KITCHEN
Total Time30 mins. Servings servings. Calories 475kcal. Cook Mode Prevent your screen from going dark. A collection of the best salad recipes, with salads for every occasion! Spinach salads, pasta salads, fruit salads, green salads, summer salads and more! Includes healthy salads for dinner, lunch and side dishes.
From kristineskitchenblog.com
From kristineskitchenblog.com
HOW MUCH MACARONI SALAD PER PERSON FOR A CROWD - CHART
If you have a fixed total number of guests and it is 60, four to five boxes of uncooked macaroni pasta should be sufficient. For every 1/2 a cup of macaroni salad, you should use 1/4 to 1/3 cup of vegetables. For 60 guests prepare four to six cups of dressing for the salad and about 16 to 22 cups of vegetables.
From onepotdishrecipe.com
From onepotdishrecipe.com
MACARONI SALAD RECIPES | ALLRECIPES
More Macaroni Salad Recipes. an overhead, close up view of a large bowl of classic macaroni salad. Save. Classic Macaroni Salad . Rating: 4.5 stars 2719 . This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic! Mom's Best Macaroni Salad. Save . Mom's Best Macaroni Salad . Rating: 4.5 stars 672 . This is, by far, the best macaroni salad I've …
From allrecipes.com
From allrecipes.com
15 BEST MACARONI SALAD RECIPES | ALLRECIPES
To tweak this recipe so it's more authentic, skip the Italian-style dressing and sprinkle 2 tablespoons of apple cider vinegar over the cooked macaroni, carrots, and onion, and let it all sit for about 15 minutes. Fold in the rest of the ingredients and there you have it.
From allrecipes.com
From allrecipes.com
MACARONI SALAD FOR 100 RECIPE | CDKITCHEN.COM
directions. In a large bowl or hotel pan, combine the ham, macaroni, cheddar cheese, peas, celery, onions, and olives. Mix well. In another bowl, combine the Miracle Whip, french dressing, vinegar, sugar, cream, onion salt, garlic salt, salt, and pepper until well blended. Combine the dressing with the ham mixture and toss to coat the ham and ...
From cdkitchen.com
From cdkitchen.com
EASY MACARONI SALAD FOR A CROWD - PLOWING THROUGH LIFE
Make 8 pounds of macaroni pasta to feed 100 people. Stir in some veggies and dressing for a complete side dish. I estimate getting 14 – 16 servings per pound of pasta. This assumes generous portions and that everyone will take a scoop of macaroni. Cooking in 2 double batches in a very large pot is easiest.
From plowingthroughlife.com
From plowingthroughlife.com
THE 26 BEST MACARONI SALAD RECIPES YOU'LL EVER FIND
1. Drain pineapple, reserving 1-1/2 teaspoons juice; set juice aside. In a small bowl, combine the pineapple, macaroni, chicken, celery, green beans and almonds. 2. Combine the yogurt, mayonnaise, salt and reserved pineapple juice. Pour over salad; toss to …
From tasteofhome.com
From tasteofhome.com
MACARONI SALAD | EASY AND HOMEMADE- DELICIOUSLY SEASONED
Boil pasta according to package directions. Drain and rinse, set aside. In a large bowl, add mayonnaise, mustard, celery, dill relish, onion and carrots. Stir to combine. Add eggs to mixture, stir. Next, add pasta, stir and salt and pepper to taste. Cover and place in the refrigerator to chill then enjoy.
From deliciouslyseasoned.com
From deliciouslyseasoned.com
THE ONLY MACARONI SALAD RECIPE YOU NEED - THE FOOD CHARLATAN
Chop up 1-2 tablespoons dill and a tablespoon of chives. Add the pimientos, shredded carrot, green bell pepper, celery, red onion, yellow onion, dill, chives, cooked pasta, and chopped eggs to the bowl with the dressing. Stir it all together and taste it. Add more salt, pepper, or other seasonings to taste.
From thefoodcharlatan.com
From thefoodcharlatan.com
MACARONI SALAD FOR 100 - RECIPES | COOKS.COM
Combine cooked macaroni, shrimp and celery. In a small bowl combine salad dressing, pickle juice and Old ... to macaroni mixture, mixing well. Ingredients: 6 (juice ...) 10. TUNA-MACARONI SALAD. Boil macaroni until tender. Rinse in colander ... with mayonnaise or salad dressing of your choice. Sprinkle ... before serving.
From cooks.com
From cooks.com
MACARONI SALAD - CAFE DELITES - FOR GOOD FOOD LOVERS
Instructions. Bring large pot of salted water to the boil over high heat. Add the pasta and boil until al dente (just fork-tender), or follow packet directions. While pasta is boiling, prepare/chop SALAD ingredients and add them to a large serving bowl. Mix DRESSING ingredients together in a small bowl.
From cafedelites.com
From cafedelites.com
CLASSIC MACARONI SALAD - TASTES BETTER FROM SCRATCH
In a large mixing bowl, toss together cooked and cooled noodles onion, celery, bell pepper, and carrots. In a small mixing bowl whisk together mayonnaise, sour cream, milk, cider vinegar, sugar, dijon mustard, salt, and pepper. Pour half of the sauce over pasta and toss until everything is well coated. Cover bowl with plastic wrap and chill for ...
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
GRANDMA’S MACARONI SALAD (QUICK & EASY) - INSANELY GOOD
In a large bowl, mix in the macaroni, celery, bell pepper, and onion. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, mustard, sugar, salt, and pepper until combined. Pour the mixture into the macaroni and vegetables. Mix well until everything is thoroughly coated in the dressing. Refrigerate for at least 4 hours before ...
From insanelygoodrecipes.com
From insanelygoodrecipes.com
MACARONI SALAD FOR 100 - RECIPE #3235 - FOODGEEKS
AND GREEN OLIVES ALONG W/GREEN ONION ADDED AT THE VERY LAST SECOND BEFORE PRESENTATION. rethanne reviewed Macaroni Salad for 100 on January 12, 2006. Another option: Change the ham to shrimp (2lb costco bag) change the onion to red. Refrigerate 2 days before serving. Check the seasoning day before serving & make adjustments.
From foodgeeks.com
From foodgeeks.com
MACARONI SALAD FOR 100 RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 400°F. Cook and drain macaroni according to package directions; set aside. In a large saucepan melt butter. Add flour mixed with salt and pepper, using a whisk to stir until well blended.
From stevehacks.com
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love