RICE CASSEROLE
A cheesy rice with corn and green onions. Pretty enough for company and tastes great!
Provided by puppitypup
Categories Side Dish Casseroles
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the rice, 1 cup of the cheese, corn, milk, sour cream and green onions. Transfer to a 1 quart casserole dish, and sprinkle the remaining cheese over the top.
- Bake for 25 to 30 minutes in the preheated oven, or until cheese is melted and the dish is heated through.
Nutrition Facts : Calories 252.9 calories, Carbohydrate 29.7 g, Cholesterol 28.2 mg, Fat 10.7 g, Fiber 1.1 g, Protein 9.8 g, SaturatedFat 6.5 g, Sodium 224.9 mg, Sugar 2.2 g
SOUR CREAM RICE
If you're looking for a great flavorful side dish to your meal this week, this Sour Cream Rice is a kid approved recipe. Easy to whip up, packed with flavor and delicious reheated. All the things a good rice dish should be!
Provided by Janelle
Time 50m
Number Of Ingredients 8
Steps:
- Preheat oven to 350*F
- In a large pot, bring the rice and chicken broth to a boil.
- Once rice begins to boil, cover and reduce heat to low. Simmer for 20 minutes.
- Spray an 8x8 square casserole dish with non-stick spray set aside.
- Once rice is done, all chicken broth will be absorbed.
- Turn off burner and place pot on a cool burner.
- Add to the rice the sour cream, green chiles, 1/2 cup Monterey Jack cheese, corn, and cilantro. Mix well.
- Season with salt and mix again.
- Pour rice mixture into prepared casserole dish, and top with remaining 1/2 cup of cheese.
- Bake uncovered 30 minutes. Cheese will be bubbly and lightly browned.
- Serve immediately!
Nutrition Facts : Calories 192 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 27 milligrams cholesterol, Fat 9 grams fat, Fiber 0 grams fiber, Protein 6 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 181 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
CHICKEN, BROCCOLI AND RICE CASSEROLE
Make and share this Chicken, Broccoli and Rice Casserole recipe from Food.com.
Provided by Therese Crosby
Categories One Dish Meal
Time 56m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter over high heat, add chopped mushrooms.
- Cook and stir for about 2 minutes.
- Add onion and chicken pieces.
- Reduce heat to medium high and cook until chicken is just cooked through.
- Stir in garlic and cook for about a minute longer.
- Add undiluted chicken soup and velveeta cheese, stir until cheese is melted.
- Remove from heat and add cooked rice, thawed broccoli, sour cream, and pepper.
- Spoon mixture together and spoon into casserole dish sprayed with cooking oil.
- Spread shredded cheese over top and bake for 20 minutes at 350 degrees.
- NOTE: Instant rice makes this a quick and easy recipe.
- Instant rice can be made in the microwave in about 4 minutes while the chicken is cooking.
- If you prefer other rice then make it ahead of time.
MEXICAN SOUR CREAM RICE
Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!
Provided by Ms. Baker
Categories Side Dish Rice Side Dish Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- In a large pot, bring the rice and chicken broth to a boil. Reduce heat to low, cover, and simmer 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1-1/2 quart casserole dish.
- In the pot with the cooked rice, mix the sour cream, green chile peppers, 1/2 cup Monterey Jack cheese, corn, and cilantro. Season with salt and pepper. Transfer to the prepared casserole dish, and top with remaining cheese.
- Bake uncovered 30 minutes in the preheated oven, until cheese is bubbly and lightly browned.
Nutrition Facts : Calories 287.3 calories, Carbohydrate 36.9 g, Cholesterol 34.1 mg, Fat 11.4 g, Fiber 1.4 g, Protein 9.9 g, SaturatedFat 6.7 g, Sodium 772.7 mg, Sugar 2.4 g
CREAMY RICE CASSEROLE
Provided by Elaine Louie
Categories dinner, lunch
Time 1h30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat oven broiler. In a small saucepan, bring 2 cups water to a boil and add butter and salt. When the butter is melted, add rice and return to a boil. Reduce heat to very low, cover rice with a tight-fitting lid, and cook 25 to 30 minutes. Spread rice on a baking sheet to cool. (To cool quickly, put the rice on the baking sheet in the freezer for 10 to 15 minutes, stirring every five minutes.)
- Place poblano on a broiling pan about 2 inches from the broiler. Using a pair of tongs, turn poblano every 3 to 5 minutes, until blistered all over, about 15 minutes. (Alternatively, the poblano may be roasted directly over a gas flame, turning every minute until blistered all over, 3 to 5 minutes.) Transfer to a paper bag and allow to cool. Reduce oven to 350 degrees.
- When the poblano is cool enough to handle, gently scrape away blistered outer skin and discard the top. Slice open lengthwise and gently scrape away and discard seeds. Slice lengthwise in quarter-inch strips, and cut cross-wise into quarter-inch dice. In a small bowl, combine the sour cream, 1/8 cup chopped onion, and chopped cilantro. Season with salt to taste.
- In a skillet over medium heat, heat vegetable oil until shimmering. Add 1/4 cup chopped onion and garlic. Sauté until translucent, 1 to 2 minutes. Add diced poblano and sauté 1 minute, then remove from heat and transfer to a casserole or clay pot. Add the rice, corn, and peas. Toss lightly. Add sour cream mixture and grated cheese. Mix lightly but thoroughly. Cover the casserole or clay pot with a lid or foil; if using a Pyrex casserole, reduce oven temperature to 325 degrees. Bake until thoroughly heated, about 30 minutes. Serve with a green salad, if desired.
Nutrition Facts : @context http, Calories 456, UnsaturatedFat 9 grams, Carbohydrate 52 grams, Fat 22 grams, Fiber 2 grams, Protein 13 grams, SaturatedFat 10 grams, Sodium 419 milligrams, Sugar 4 grams, TransFat 0 grams
CREAMY CHICKEN AND RICE CASSEROLE
This nostalgic dish evokes the Old School casseroles your grandmother used to make-but in easy mode to make it quick, delicious, and great for a weeknight. Rotisserie chicken and precooked rice (or leftover rice) are combined with easy-prep veggies and baked with a flour-thickened broth that has a little sour cream added for creaminess.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 40m
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees. In a large skillet, heat 1 tablespoon oil over medium. Add mushrooms and shallots and season with salt and pepper. Cook, stirring, until mushrooms are tender and browned, 10 minutes. Add remaining 2 tablespoons oil and the flour. Stir to combine and cook 1 minute.
- Add chicken broth, whisking constantly, and bring to a boil. Add chicken and rice and return to a simmer. Stir in peas, parsley, and sour cream; season with salt and pepper. Transfer mixture to an 8-inch square baking dish. Top with breadcrumbs.
- Bake until top is golden brown and mixture is warm throughout, 15 to 20 minutes.
Nutrition Facts : Calories 616 g, Fat 42 g, Fiber 3 g, Protein 23 g, SaturatedFat 11 g
RICE AND SOUR CREAM CASSEROLE
Steps:
- 1. Cut jack cheese into strips about 1/8\" thick.
- 2. Thoroughly mix sour cream and chiles.
- 3. Butter a 1 1/2 quart casserole. Season rice with salt and pepper; layer rice, sour cream mixture and cheese strips, in that order, until you finish with rice on the top.
- 4. Bake in 350 oven for about 30 minutes; during the last few minutes of baking sprinkle the grated cheddar cheese over the rice and allow it to melt before removing casserole from oven.
CHICKEN RICE-A-RONI CASSEROLE RECIPE - (3.5/5)
Provided by Booper-2
Number Of Ingredients 5
Steps:
- Preheat oven to 350° F Prepare Rice-A-Roni according to package directions Add soup, sour cream and chicken. Stir to combine Spread rice mixture in a lightly sprayed 9x13 pan. Top rice with fried onions Bake uncovered for 30 minutes.
SOUR CREAM RICE
A creamy, cheesy side dish with a nice "bite" from chopped green chilli peppers. This recipe came from Arlington, Texas.
Provided by bshemyshua
Categories White Rice
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix cooked rice, sour cream and green chillies.
- Mix grated cheeses together and reserve 1 cup for topping.
- Stir in cheeses with rice/sour cream mixture.
- Pour rice mixture into a lightly greased casserole dish. Top with reserved 1 cup grated cheese.
- Bake at 350 degrees F. for 30 minutes.
CHEESY RICE CASSEROLE WITH TURKEY
Gullah-Geechie cooking is all about one-dish meals, and this comforting rice casserole is just that. Instead of broccoli, which you'll commonly find in casseroles, I like to use a combination of shredded Brussels sprouts, carrots and red bell pepper for color and flavor.
Provided by Kardea Brown
Categories main-dish
Time 2h25m
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F.
- Place the turkey breast on a parchment paper-lined baking sheet and sprinkle with 1/4 teaspoon each salt and pepper. Bake until the turkey is done, about 25 minutes. Remove from the oven and let cool 5 minutes, then dice.
- Melt 4 tablespoons butter in a small saucepan over medium heat. Add the flour and cook until it bubbles and begins to smell nutty, about 2 minutes. Slowly whisk in the chicken stock and half-and-half. Bring to a boil and cook until thickened, about 5 minutes. Stir in the sour cream and season with salt and pepper. Set aside.
- Heat the oil in a large, deep skillet over medium-high heat. Add the onion, Brussels sprouts, carrots and bell pepper and sauté until the vegetables begin to become tender, about 5 minutes. Season with 1/2 teaspoon each salt and pepper.
- Combine the vegetables, rice, turkey, white Cheddar and 1 cup yellow Cheddar in a large bowl. Spoon the mixture into a lightly greased 9-by-13-inch baking dish. Melt the remaining 4 tablespoons butter in a small bowl or microwave-proof glass measure, then add the panko and stir to combine. Sprinkle over the top along with the remaining cup yellow Cheddar.
- Cover the casserole with aluminum foil and bake for 30 minutes. Uncover and bake until the liquid is absorbed, the rice is tender and the cheese is melted, about 15 more minutes.
BROCCOLI AND RICE CHICKEN CASSEROLE
Broccoli and rice chicken casserole is a delicious, easy, family-friendly dish! It is creamy and filled with flavors that perfectly complement each other! You will love it!
Provided by Alyssa Rivers
Categories Dinner Main Course
Time 35m
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees. In a medium-sized saucepan add the butter and onion and sauté over medium-high heat until almost tender. Add in the broccoli and sauté until they start to soften about 3-4 minutes.
- In a large bowl combine the broccoli and onion, rice, cream of chicken soup, sour cream, milk, salt, pepper, garlic powder, and chicken.
- Spread evenly into a 9x13 inch casserole dish.
Nutrition Facts : Calories 564 kcal, Carbohydrate 64 g, Protein 22 g, Fat 24 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 84 mg, Sodium 805 mg, Fiber 3 g, Sugar 5 g, UnsaturatedFat 9 g, ServingSize 1 serving
More about "rice and sour cream casserole food"
SOUR CREAM BEEF AND RICE CASSEROLE - PLAIN CHICKEN
From plainchicken.com
5/5 (2)Category Main CourseCuisine AmericanTotal Time 30 mins
- Bring water to a boil in a medium saucepan. Stir in instant white rice, cover and remove from heat. Let sit for 5 minutes, or until all water is absorbed.
- Brown meat; drain off fat and return to skillet. Add pepper, garlic salt, tomato sauce, and Worcestershire. Stir and simmer for 5 minutes.
EASY BROCCOLI RICE CASSEROLE RECIPE - HOME COOKING MEMORIES
From homecookingmemories.com
4.8/5 (6)Category Main DishCuisine AmericanTotal Time 1 hr 10 mins
CREAMY CHICKEN AND RICE CASSEROLE RECIPE - THE PINNING MAMA
From thepinningmama.com
4.8/5 (8)Estimated Reading Time 7 minsServings 8Total Time 50 mins
10 BEST CHICKEN RICE CASSEROLE SOUR CREAM RECIPES | …
From yummly.com
SOUR CREAM RICE BAKE - DELICIOUS - AMISH365.COM
From amish365.com
Reviews 2Category Main CourseCuisine American, Amish
- Bring to a boil, reduce heat to low, and cover the pan.Cook for 15-18 minutes, stirring occasionally, until the water is absorbed.
SOUR CREAM RICE BAKE - BUNS IN MY OVEN
From bunsinmyoven.com
5/5 (3)Total Time 40 minsCategory Main CourseCalories 315 per serving
- Add the rice and water to a medium sauce pan over medium heat, stirring occasionally. Bring to a boil, reduce heat to low, and cover the pan. Cook for 15-18 minutes, stirring occasionally, until the water is absorbed. Allow to sit, covered, for 5 minutes.
- While the rice is cooking, brown the ground beef in a skillet until cooked through. Remove from the heat, drain the grease, and add the tomato sauce to the pan.
- Add the rice to a large mixing bowl and dump in the sour cream and cottage cheese. Stir to combine. Salt and pepper, to taste.
- In a 2 quart baking dish place half of the rice on the bottom of the dish. Top with half of the meat and tomato sauce mixture. Sprinkle on half of the cheese. Repeat the layers.
TURKEY RICE CASSEROLE - KITCHEN DREAMING
From kitchendreaming.com
5/5 (4)Total Time 40 minsCategory DinnerCalories 566 per serving
- Preheat the oven to 425 degrees F. Grease a 9-by-13-inch baking dish with nonstick cooking spray or butter.
- Bring a medium pot of generously salted water to a boil. Add the broccoli florets, and boil or steam until crisp-tender, 2 to 3 minutes. Drain well and add broccoli layer on top of the rice layer in the casserole pan.
- Meanwhile, in a large saucepan over medium-high heat, melt the cream cheese with the milk. Add the seasonings and stir to combine. Next, add the cheddar cheese and sour cream and stir to combine. Then add the turkey or chicken chunks and just heat through.
ULTRA CREAMY CHICKEN AND RICE CASSEROLE - EASY FAMILY RECIPES
From easyfamilyrecipes.com
5/5 (3)Total Time 50 minsCategory DinnerCalories 408 per serving
- In a large bowl, mix cream of chicken soup, cubed chicken breast, (uncooked) rice, chicken broth and sour cream together until everything is incorporated, then spread the mixture into a 9x13 baking dish.
- Pour the Ritz crackers into a zip top bag and roll over them with a rolling pin. Open the bag and pour in butter and then reclose and shake it around until the cracker crumbs are evenly coated in the butter.
- Spread the cracker mixture over the top of the casserole, then place in the middle rack of the oven and bake for 40 minutes, or until the crackers are golden and the rice is tender. Enjoy!
CREAM OF MUSHROOM RICE CASSEROLE RECIPE - RECIPES.NET
From recipes.net
Servings 6Total Time 1 hr 5 minsCategory CasseroleCalories 230 per serving
30 EASY SOUR CREAM RECIPES - TOP RECIPES
From topteenrecipes.com
5/5 (1)Total Time 40 minsServings 4Published 2021-10-16
- Smothered Cheesy Sour Cream Chicken. Sometimes chicken breast can be bland and dry, but that’s not the case with this recipe! Smothering chicken in sour cream, parmesan, mozzarella, and a delicious spice blend is a sure-fire way to make sure you have moist, flavorful chicken.
- Sour Cream Baked Salmon. This recipe is perfect for those busy evenings when you need to get a healthy meal on the table. With only five ingredients, including salt, you can throw this together in no time.
- Sour Cream Cucumber Dip. Are you wondering, what can I make with sour cream that isn’t the same ‘ole chicken or mashed potatoes? This cucumber dip is a great solution!
- Low Carb Sour Cream Beef Bake. This is a great dish if you’re following a low-carb diet or even if you want to get some extra veggies in your meal. Cauliflower rice replaces normal rice in this ground beef bake, and sour cream and cottage cheese add richness.
- Easy Beef Stroganoff. When someone comes to me wanting a great sour cream recipe, the first thing that comes to mind is always beef stroganoff. Stroganoff is one of those classic dishes that just never gets old.
- Poblano Sour Cream Chicken enchiladas. Craving Mexican food? This recipe is for you! These are simple and quick enchiladas that use less than ten ingredients and satisfy that enchilada craving.
- Sour Cream Potato Soup. Loaded potato soup was one of my favorite things my mom would cook for me growing up. It’s something she still, to this day, makes for me when I visit my parents.
- Banana Bread with Sour Cream. One of the best falls treats to make is a steaming loaf of banana bread. This version uses sour cream to make the bread even moister.
- Garlic Sour Cream Mashed Potatoes. Having a solid mashed potato recipe on hand for any occasion is a good idea. This mashed potato recipe includes sour cream and garlic to give it an amazing flavor.
- Chicken Spaghetti. Maybe the sound of a sour cream-based chicken spaghetti sounds odd, but don’t let that fool you. This recipe is a favorite in my household!
CREAMY CHICKEN-AND-RICE CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
5/5 (22)Calories 334 per servingServings 6
- Cook rice mix in a large nonstick skillet according to package directions, using 1 tablespoon margarine and 2 1/4 cups hot water. Remove mixture from skillet; set aside. Wipe skillet with a paper towel.
- Coat the skillet with cooking spray, and place over high heat until hot. Add chicken, mushrooms, and garlic powder; sauté 6 minutes or until chicken loses its pink color. Combine rice mixture, chicken mixture, sour cream, pepper, and soup in a bowl; stir well. Spoon mixture into a 2-quart casserole coated with cooking spray. Combine cracker crumbs, margarine, and poppy seeds; stir well, and sprinkle over chicken mixture. Bake at 350° for 35 minutes or until thoroughly heated.
- Make-Ahead Tips: You can assemble the casserole ahead of time, omitting the cracker-crumb mixture; cover and chill in the refrigerator or freeze (thaw frozen casserole overnight in refrigerator). Let stand at room temperature 30 minutes; top with cracker-crumb mixture, and bake as directed.
MEXICAN SOUR CREAM RICE RECIPE - LIL' LUNA
From lilluna.com
5/5 (10)Total Time 55 minsCategory Side DishCalories 251 per serving
- Add rice and chicken broth to a large pot and bring to a boil. Cover and reduce heat to low. Simmer for 16-18 minutes.
- Remove pot from heat when done and add sour cream, green chiles, ½ cup cheese, corn, half the cilantro, and garlic salt. Mix well.
BROCCOLI RICE CASSEROLE (CREAMY & CHEESY) - PRINCESS PINKY ...
From princesspinkygirl.com
5/5 (2)Total Time 55 minsCategory Side DishCalories 434 per serving
EASY CHICKEN AND RICE CASSEROLE - COUNTRY AT HEART RECIPES
From countryatheartrecipes.com
Cuisine AmericanTotal Time 2 hrs 20 minsCategory Main CourseCalories 386 per serving
51 COMFORTING CASSEROLE RECIPES – THE KITCHEN COMMUNITY
From thekitchencommunity.org
Ratings 129
RICE AND SOUR CREAM CASSEROLE RECIPE
From recipeland.com
Servings 4Calories 1264 per servingTotal Time 40 mins
CHICKEN AND RICE CASSEROLE {WITH MUSHROOM SOUP} - THE ...
From theseasonedmom.com
Cuisine AmericanTotal Time 55 minsCategory DinnerCalories 521 per serving
CHEESY SOUR CREAM RICE BAKE | RECIPELION.COM
From recipelion.com
Estimated Reading Time 40 secs
MILLION DOLLAR CHICKEN RICE-A-RONI CASSEROLE - PLAIN CHICKEN
From plainchicken.com
4.9/5 (8)Total Time 45 minsCategory Main Course
CREAMY CHICKEN AND RICE CASSEROLE WITH RITZ CRACKER TOPPING
From southernkissed.com
89 EASY AND TASTY CHICKEN AND RICE SOUR CREAM RECIPES BY ...
From cookpad.com
SOUR CREAM RICE CASSEROLE - COOKEATSHARE - RECIPES
From cookeatshare.com
HOW TO MAKE CHICKEN ENCHILADAS WITH SOUR CREAM SAUCE - THE ...
From thetastytip.com
RICE SOUR CREAM CASSEROLE - RECIPES - PAGE 10 | COOKS.COM
From cooks.com
RICE CASSEROLE WITH SOUR CREAM - RECIPE - COOKS.COM
From cooks.com
RICE AND SOUR CREAM CASSEROLE - HEALTHY HOME RECIPES
From healthyhomerecipes.com
SOUR CREAM CAULIFLOWER - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
HOW TO MAKE RICE AND SOUR CREAM CASSEROLE - RECIPES
From gigarecipes.com
SOUR CREAM RICE BAKE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEST CASSEROLES WITH SOUR CREAM - ALL INFORMATION ABOUT ...
From therecipes.info
BLACK BEANS AND RICE WITH SOUR CREAM RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
10 BEST CHICKEN RICE CASSEROLE SOUR CREAM RECIPES | YUMMLY
From yummly.co.uk
SOUR CREAM AND WILD RICE RECIPES (31) - SUPERCOOK
From supercook.com
RICE AND SOUR CREAM CASSEROLE - TFRECIPES.COM
From tfrecipes.com
10 BEST CHICKEN RICE CASSEROLE SOUR CREAM RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love