Red Hot Applesauce Jello Recipe 425 Food

RED HOT APPLESAUCE JELLO DESSERT RECIPE

Steps:

• Bring water to a boil in pan, over high heat.
• Add the red hot candies. Reduce heat to low and stir until dissolved.
• Add the box of jello and stir until dissolved. Remove from heat.
• Add the applesauce and Sprite into the Jello-Red Hots mixture and stir to distribute.
• Pour jello mixture into serving glasses and cover with plastic wrap.
• Chill overnight.
• Before serving, add a dollop of Cool Whip or whipped cream and sprinkle with extra red hots.

RED HOT APPLESAUCE JELLO SALAD

Steps:

• 1. Combine boiling water with cinnamon candies in a saucepan, stir over low heat to dissolve candies. remove from heat stir in gelatin. Blend in applesauce. Pour half of mixture into a 2 quart mold or an 8 inch square pan. Chill until firm. Blend softened cream cheese with mayonnaise, add chopped nuts, and or chopped celery. Spread cream cheese mixture over chilled mixture. Pour remaining gelatin mixture over cream cheese mixture. Chill all several hours till firm.

RED HOT APPLESAUCE JELLO RECIPE - (4.2/5)

Steps:

• Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

APPLESAUCE JELLO

Steps:

• Dissolve jello with boiling water in large bowl.
• Add cold water and applesauce.
• Chill until set.

RED HOT JELLO SALAD

Steps:

• In a medium saucepan bring the water to a boil.
• Stir red-hots in simmering water until dissolved.
• Remove from heat.
• Add jello mix and stir until dissolved.
• Stir in cold applesauce.
• Pour mixture into a serving dish and chill until set.

RED HOT APPLESAUCE SALAD

Steps:

• Dissolve red hots in boiling water.
• Add jello and applesauce, stirring well.
• Serve on a lettuce leaf.
• Goes especially good with pork.

RED HOT APPLESAUCE MOLD

Steps:

• 1. put 1 cup water in small saucepan melt candies... watch close so they don't burn
• 2. put jello in lg bowl...add candy mix... stir to disolve jello
• 3. add applesauce stir well put in fridge til it starts to set up
• 4. add nuts[ i have also added celery,rasins,]... mix well... put in nice mold dish... refrigerate til set
• 5. before serving...unmold
• 6. mix cream cheese[at room temp] with a few drops of milk... til spreading consistincy... frost mold.. sprinkle a few nuts on top...

APPLESAUCE JELLO

Steps:

• Dissolve gelatin into boiling water in a LARGE bowl (you're going to want the room when you add the other ingredients to prevent splashing).
• Add applesauce all at once.
• Stir until thoroughly mixed.
• Pour into an 8 by 8 casserole or a shallow dish, and cover.
• Refrigerate until partially set (about 1 1/2 hours is good).
• Stir in apple chunks, if desired.
• Refrigerate an additional 1 1/2 to 3 hours, until set.
• This recipe will not set quite as firm as traditional gelatin.

APPLESAUCE JELLO SALAD

Steps:

• Heat applesauce (she suggested using the microwave).
• Stir in the Jello till dissolved.
• Stir in the orange juice.
• Carefully pour in the 7-UP.
• Chill until slightly gelled (consistency of an egg white).
• Pour into a mold or an 8-inch by 8-inch pan.
• Refrigerate until set.